crop data Articles
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Estimation of possible energy contributions of crop residues in Nigeria
This study applied a simple methodology to evaluate energy contribution of selected crop residues to the possible replacement of conventional sources of energy and their specific technologies based on Nigerian situations. Using this methodology, energy content, replacement energy value, energy cost and energy return of crop residue (kJ per kg dry matter) were considered. The cost estimates of ...
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Extension workers' attitude towards usefulness of an integrated soil fertility and nutrient management approach in Bangladesh
The main focus of this study was to determine extension workers' attitude towards usefulness of Integrated Soil Fertility (ISF) and Nutrient Management (NM) approach for sustainable crop production. Data were collected from 64 extension workers from four districts in Bangladesh using face-to-face interview from December 2005 to January 2006. Findings indicated that more than two-thirds (68%) of ...
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Ag in Motion 2020: Virtual Content
Field days and trade shows looked a little different than usual in 2020. In July, Kendall Gee of Crop Intelligence, and Curtis Russell with Taurus Ag Marketing https://www.taurus.ag/team/ met in a canola field southeast of Regina to discuss how soil moisture data can help inform farm decision making throughout the growing season. The video includes a walk-through of live data from Crop ...
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Data Collection: A Growing Trend in Hydroponics
Hydroponic farming has certain inherent advantages. Plants grown hydroponically will mature on average 25% faster and deliver up to 30% greater yield than plants grown in soil. Creating the conditions necessary for such an increase in plant efficiency requires very close monitoring of the growing environment. Knowing exactly what conditions your plants are growing in at every stage of plant ...
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Climate change and wheat production in Argentina
The aim of this work is to assess the impact of past and future climate changes on wheat productivity in the Pampas region of Argentina. The study was based on long-term climatic and crop productivity data, regional climatic scenarios and a crop simulation model. Our results demonstrate that the potential wheat yield has been declining at increasing rates since 1930 mainly due to minimum ...
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More is more
Benefits of having multiple years of information when crop planning You operate in an age of data-driven farming. The question is: how do you manage all of your information? While schools of thought differ, one fact remains: you can benefit immensely by documenting multiple years’ worth of information, especially as you begin to plan for next season. The more information you have, the ...
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Farming Smarter, Not Harder: Planning for Profit
Understanding cashflow & profitability when using farm management software The cost of farming has doubled over the past decade. The days of sifting through multiple files and places in search of field data, crop and marketing plans and financial statements is simply no longer a viable or time efficient option for today’s farmer. “I was frustrated because of the way I was keeping ...
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An App that Supports Decision-Making and Planning
Informed decision-making leads to smarter decision-making. As Elston Solberg, Crop Intelligence’s own expert agronomist, has said before—"trust the data so you can crush the agronomy.” The data that our Crop Intelligence app provides and the support that our team offers helps you inform your planning and decision-making—both in-season and before next season. Fertility ...
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O3 sensitivity in a potential C4 bioenergy crop: Sugarcane in California
The C4 perennial grasses have many potential virtues as bioenergy crops—high productivity and water use efficiency, multiyear crop cycle that minimizes replanting costs, and wide environmental adaptation. In the productive San Joaquin Valley (SJV) of California, these species also confront high levels of ozone (O3) air pollution. It is often assumed that C4 species will exhibit tolerance to O3, ...
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No-till corn after Bromegrass: Effect on soil carbon and soil aggregates
Grasslands in the Conservation Reserve Program (CRP) in the USA may be converted to grain crops for bioenergy. The effect of no-till conversion of a smooth bromegrass (Bromus inermis Leyss) grassland to no-till corn (Zea mays L.) production on soil organic carbon (SOC) in the western Corn Belt was monitored for over 6 yr. A different 13C/12C isotope signature is imparted to SOC by C4 plants ...
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Getting seed to smallholders needs a business approach
A locally owned, alternative model of supplying affordable seed is working for Africa’s framers, says Joe DeVries. Smallholder farmers in Africa — mostly women — wage silent battles against the elements and other forces beyond their control to feed their families, their villages, their countries. They have historically taken the lead in feeding Africa and are destined to ...
By SciDev.Net
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Yield Data Errors Today, Yield Costs Tomorrow
Regardless of whether your yield data comes from your combine, grain cart, or from truck scales, each source has shortcomings that will not only influence your farm decisions but may also have a negative financial impact. This harvest growers will spend significant time and money chasing down accurate yield data from combine yield monitors, grain carts and/or truck scale tickets. Each of these ...
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Be harvest ready
Use farm management software to create the ultimate harvest prep checklist Even in that moment of relative quiet prior to harvest, the busy weeks ahead are beginning to occupy your mind. Will you be ready for everything simultaneously coming your way? Production volume, quality, people, equipment and safety all factor into what is arguably the busiest time of your year. The ability to plan ...
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Natural Extracts Industries Ltd - Case Study
The Natural Extracts Industries (NEI) has its headquarters at the picturesque foothills of Mount Kilimanjaro! You can smell the raw earth here, as fresh ingredients are processed using modern eco-friendly methods, creating flavours that are truly evocative of this land. Today these flavours are marketed across the world; and they are perfect for use in a range of delicious food and drink – ...
By SourceTrace
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A call to conserve crops’ wild cousins
Wild cousins aren’t always appreciated at family gatherings. But when it comes to crops, the opposite is often true: Plant breeding has historically relied on genes from plants growing in the wild as a source of diversity that can be introduced into crop plants to produce new crop varieties that are more resilient, nutritious and productive than those currently cultivated. As human ...
By Ensia
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Case Study: Maximizing Yield and Soil Health with Decisive Farming - The Story of Brad McDougald’s Farm
Brad McDougald’s 2,500-acre farm in Drumheller, Alta., experienced a challenging season with a dry spell leading to reduced yields. Yet, through strategic soil health management and the adoption of high-tech solutions from Decisive Farming by TELUS Agriculture, McDougald’s farm outperformed expectations, cementing his commitment to innovative farming practices for sustainable future ...
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Evolution of satellite image data in agriculture
Mapping and monitoring of agricultural areas are an ideal application for satellite image data as big areas can be easily covered in a very cost-efficient way. Today, it is essential for farmers not just to get data, which would increase their workload, but to get concrete, straight-to-the-point recommendations on what precisely to do on the field in terms of irrigation, fertilizing, and ...
By cloudeo
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From the Farm View - Spencer Shouse, STR Farms
STR Farms, run by father and son team Barry and Spencer Shouse, is an 11,000 acre fourth-generation farm near the village of Young, Saskatchewan. Located in the medium brown soil zone, Barry and Spencer grow a rotation of canola, cereals, peas and canary seed. In 2021, they used TELUS Agriculture Weather Stations on their farm for the first time. They “had a really good experience ...
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How technology helps trace cotton from farm to consumer?
Cotton in numbers and why they matter Every year 27 million tons of cotton is produced globally and it is also the most often used natural fibre according to Statista. The WWF reports cotton production employs almost 7% of all labour in developing countries and provides income for over 250 million people worldwide. They also raise the concerns of the industry’s environmentally ...
By Farmsio Ltd.
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Climate change, a storm in the coffee cup
Coffee is the third most consumed beverage in the world after water and tea. Food and Agriculture Organization (FAO) confirms ‘Coffee is the most widely traded tropical product, with up to 25 million farming households globally accounting for 80 per cent of worlds output’. In 2020, 87% of the global coffee production originated from the top 10 biggest coffee-producing nations, says ...
By Farmsio Ltd.
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