cultivator Articles
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North American agriculture: its contribution to the green house effect
This paper assesses the effect of agricultural systems and changing input use in North American agriculture on CO2 emissions. These emissions are linked to the greenhouse effect. In the early part of the 20th century, there was a significant increase in CO2 emissions as a large amount of land was diverted from its grassland state into cultivated cropland. CO2 emissions from North American ...
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Project - Climate Feed
Seaweed in cattle feed to reduce greenhouse gas from burping dairy cows Seaweed could contribute to reducing greenhouse gas emissions from agriculture. The research project Climate Feed will develop seaweed feed supplement with funding from Innovation Fund Denmark. There’s a huge potential in reducing cows’ emission of methane and, consequently, greenhouse gases. The major part of ...
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Not just hot air — global diplomacy and the search for a successor to Kyoto
Every winter the gates of Copenhagen's famous Tivoli Gardens, an old world amusement park in the city centre, open to officially mark the beginning of the extended Christmas period. This December the twinkling lights of Tivoli will most likely be outshone by COP 15 — the most important global climate change meeting ever — as thousands of diplomats, politicians, business people, environmentalists ...
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