agriculture feeding Books

  • Feed supplementation blocks. Urea-molasses multinutrient blocks: simple and effective feed supplement technology for ruminant agriculture (En)

    Series: FAO Animal Production and Health PapersIn facing ever more limited resources and changing market conditions and in the attempt to enhance productivity for strengthening livelihoods, many technologies have been used to improve feed use and animal performance at the faro level. A particularly successful example, in terms of both geographic ...

  • Culture-based fisheries in Bangladesh. A socio-economic perspective (En)

    Series: FAO Fisheries Technical PapersFisheries policy in Bangladesh is still trying to get to grips with the major dilemmas of maximizing benefits from natural resources. During the 20th century Bangladesh adopted one-sided production-oriented policies in the agricultural sector to feed its rapidly growing population. This strategy included ...

  • Livestock's long shadow. Environmental issues and options (En)

    This report aims to assess the full impact of the livestock sector on environmental problems, along with potential technical and policy approaches to mitigation. The assessment is based on the most recent and complete data available, taking into account direct impacts, along with the impacts of feed crop agriculture required for livestock ...

  • Family and commercial farming in the Niayes area of Senegal

    This paper examines the impact of the promotion of agri-business on small holder farmers in the Niayes area of Senegal. The Niayes area was chosen because of the development of commercial farming in the region and because the expansion of peri-urban areas has created growing markets for agricultural produce. This work is part of IIED’s programme ...

  • Protein sources for the animal feed industry. Expert Consultation and Workshop. Bangkok, 29- April-3 May 2002 (En)

    Series: FAO Animal Production and Health ProceedingsThis Consultation included talks by experts on the overview of world protein needs and supply; scientific aspects of protein nutrition of farm animals; local protein resources and supplementation for livestock production; the agricultural alternatives for the production of increased supplies of ...

  • Strategic reassessment of fish farming potential in Africa (A) (En)

    Series: CIFA Technical Papers(Reprint. First published in 1998) The present study is an update of an earlier assessment of warm-water fish farming potential in Africa, by Kapetsky (1994). The objective of this study was to assess locations and areal expanses that have potential for warm-water and temperate-water fish farming in continental Africa. ...

  • New Crops for Temperate Regions

    This book covers underutilized and new crops which have the potential to be developed and exploited across temperate cropping zones. Contents include details of opportunities and markets for high value crops and the use of new crops for production of biomass, fibre, timber, starch, oils and fats. It will be of great use to researchers and ...

  • Sustainable Agriculture

    Sustainability rests on the principle that we must meet the needs of the present without compromising the ability of future generations to meet their own needs. Starving people in poor nations, obesity in rich nations, increasing food prices, on-going climate changes, increasing fuel and transportation costs, flaws of the global market, worldwide ...

  • Handbook of Poultry Feed from Waste

    The aim of this book is to help create new feedstuffs for poultry and farm animals from the agro-industry and to mobilize the neglected waste as a feedstuff to lower the price of animal products such as eggs, white and red meat, milk, etc. Furthermore, this book aims to contribute to the campaign against hunger in the developing world and to ...

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