agriculture monitoring Articles
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The European Grassland Butterfly Indicator: 1990–2011
This report presents the European Grassland Butterfly Indicator, based on national Butterfly Monitoring Schemes (BMS) in 19 countries across Europe, most of them in the European Union. The indicator shows that since 1990 till 2011 butterfly populations have declined by almost 50 %, indicating a dramatic loss of grassland biodiversity. This also means the situation has not improved since the ...
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Conflicting farmers' objectives and environmental policies: the case of a Mediterranean farm
In dry land areas of the Mediterranean region, farmers' decisions are particularly difficult due to irregular rainfall. Yield risk, soil erosion and desertification are important problems. Decision-making behaviour of farmers is supposed to incorporate a particular concern in the adoption of strategies to decrease income variability, to conserve soil and to guarantee a comfortable level of ...
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10 messages for 2010 - agricultural ecosystems
Introduction: biodiversity, agriculture and the Common Agricultural Policy (CAP) Europe"s agricultural sector has received sustained public support under the Common Agricultural Policy (CAP) over the last 50 years. This support has evolved alongside growing recognition and awareness of the strong links between agricultural production and biological diversity conservation. On one hand, it ...
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Impact of Agri-environment measures
The application of agri-environment contracts concerning 1 farmer in every 7 and delivering environmental services over 20% of European farmland, marks a very significant step towards sustainability. The target set in the 5th Environmental Action Programme of 15% coverage by 2000 has thus already been exceeded. The requirement on Member States to apply the regulation throughout their territories ...
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The cloud isn`t just for rain anymore
Precision agriculture has been a key enabling technology to achieve higher yields with lower cost and less environmental impact, while keeping the cost of food fairly stable Has global agricultural productivity increased or decreased in the last 25 years? It has, in fact, more than doubled since 1985. Next to advances in seed genetics, precision agriculture has been a key enabling technology to ...
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