Agriculture Processes Books

  • Higher value addition through hides and skins

    Hides and skins from domestic livestock are potentially valuable agricultural products, especially suited for export. Their processing can provide employment and extra income for rural dwellers. This booklet outlines the opportunities for generating income by producing and trading hides and skins. [NOTE: The main target audience for the FAO ...

  • Report of the Panel of Eminent Experts on Ethics in Food and AGriculture. Third session. 14-16 September 2005 (En)

    The independent Panel of Eminent Experts on Ethics in Food and Agriculture was established by the Director-General of FAO to advise the Organization and raise public awareness of ethical considerations associated with such vital issues as food security for present and future generations and sustainable management of the earth's limited resources. ...

  • Addressing the challenges facing agricultural mechanization input supply and farm product processing. Proceedings of a FAO workshop held at the CIGR W

    Series: Agricultural and food engineering technical reportsFAO is a global knowledge broker for the agri-food industry, including technologies for production and processing. In particular, the Agro-Industries Programme of FAO is increasingly tending to focus on appropriate input supply, innovation and value chain development. Improvements in these ...

  • Results from the FAO Biotechnology Forum. Background and dialogue on selected issues (En)

    Series: FAO Research and Technology PapersThis publication presents the background and summary documents from a series of six moderated e-mail conferences hosted by the FAO Biotechnology Forum from 2002 to 2005, relating to agricultural biotechnology for the crop, forestry, animal, fisheries and agro-industry sectors in developing countries. Three ...

  • Participatory Learning and Action 52: general issue

    Participatory Learning and Action 52 is a general issue. It includes a wide selection of articles, extracts and training tips from participatory practitioners around the world.developing paralegal extension services in Cameroon;using PRA with disabled people to promote social inclusion in India;management innovations in government agricultural ...

  • Soil-Water-Solute Process Characterization: An Integrated Approach

    The practitioner or researcher often faces complex alternatives when selecting a method to characterize properties governing a soil process. After years of research and development, environmental and agricultural professionals now have an array of methods for characterizing soil processes. Well-established methods, however, may not be suitable for ...

  • Making the Most of Market Chains: Challenges for small-scale farmers and traders in upland Vietnam

    Market development is key to raising the living standards of people who live in Vietnam’s uplands.  Policies and development programmes to help farmers improve production and processing of forest and agricultural products will always be limited without parallel support to marketing.  This study shows that efforts to assist farmers (and harvesters ...

  • Globalization of food systems in developing countries: impact on food security and nutrition (En)

    Series: FAO Food and Nutrition PapersFood systems are being transformed at an unprecedented rate as a result of global economic and social change. Urbanization, foreign direct investment in markets of developing countries and increasing incomes are prime facilitators for the observed changes, while social changes such as the increased number of ...

  • Personalising Development: Policies, Process and Institutions for Sustainable Rural Livelihoods

    Sustainability of economic development in Pakistan is heavily dependent on sustainable agricultural development. In this report, IUCN-Pakistan, the Sustainable Development Policy Institute and the Pakistan Institute for Development Economics review the achievements of Pakistan's agriculture, and looks into the appropriateness of various policies ...

  • Zero tillage development in tropical Brazil. The story of a successful NGO activity (En)

    Series: FAO Agricultural Services BulletinsThe adoption of Conservation Agriculture (CA) goes counter to the notion in force for thousands of years that soil must be cultivated before sowing or planting. Teaching the concept of CA, and examining methods and experiences of introducing it into farming practice, are essential for achieving the ...

  • Two essays on climate change and agriculture. A developing country perspective (En)

    Series: FAO Economic and Social Development PapersThe agricultural sector is closely linked to climate change. Agriculture has a significant impact on the process of climatic change while the latter has a potential effect on agricultural production. There is still considerable uncertainty surrounding the implications of climate change for ...

  • Structural Integrity of Fasteners, Second Volume

    The latest in structural integrity of fasteners, including manufacturing processes, methods and models for predicting crack initiation and propagation, fatigue and fracture experiments, structural integrity analysis and failure analysis is presented in 14 peer-reviewed papers. Four main areas of focus examine: failure approaches, fatigue and ...

  • Diversity and Integration in Mycorrhizas

    This book is highly recommended on the basis of the following points: - The editors are highly regarded in the field of mycorrhizal biology and one is co-author of the most comprehensive textbook on mycorrhizas; - Chapters by international experts based on invited presentations at the 3rd International Conference on Mycorrhizas, supplemented by ...

  • Crop Biosecurity

    Agriculture is a key sector for the economy of many countries and it can be potentially exposed to deliberate attacks which can have dramatic economic consequences in the food, feed, and fibre sectors. Intentional introduction of certain microbes may have serious rebounds even on human health when food results contaminated after harvesting of ...

  • Physical Methods in Agriculture

    The papers in this book deal with both the physical theories and their applications in the full broad range of agriculture: soils, their parameters and transport processes, soil technology, precision agriculture, agricultural products and their processing, testing and storage and products, genetic modification of agricultural plants. In all those ...

  • Genetic Engineering, Biofertilisation, Soil Quality and Organic Farming

    Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, ...

  • Biocontrol Potential and its Exploitation in Sustainable Agriculture

    Plant based Biotechnology has come to represent a means of mitigating the problems of global food security in the twenty first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful, non ...

  • Crop Biosecurity

    Agriculture is a key sector for the economy of many countries and it can be potentially exposed to deliberate attacks which can have dramatic economic consequences in the food, feed, and fibre sectors. Intentional introduction of certain microbes may have serious rebounds even on human health when food results contaminated after harvesting of ...

  • Sociology, Organic Farming, Climate Change and Soil Science

    Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, ...

  • Biocontrol Potential and its Exploitation in Sustainable Agriculture

    Plant based biotechnology has come to represent a means of mitigating the problems of global food security in the twenty-first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful , ...

Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you