sustainable agriculture Articles
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Emergy analysis of one century of agricultural production in the Rolling Pampas of Argentina
Historically, agricultural production in the Rolling Pampas of Argentina was characterised by low use of synthetic inputs. This changed during the 1990s, with the widespread adoption of technology privileged by neoclassical macroeconomic policies implemented in the same decade. In this paper, Emergy Accounting is used to quantitatively assess the ecological sustainability of agricultural systems ...
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Understanding the role of disturbance in peri-urban agricultural systems and communities: new concepts and principles to guide strategic intervention
New conceptualisations of peri-urban zones are needed to trigger a deeper understanding within professionals and practitioners of appropriate intervention strategies that build the resilience of sustainable agriculture and food production within peri-urban communities. This paper posits a theoretical construction of the peri-urban zone, derived from applying a biomimicry framework. Biomimicry is ...
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European retailers as agents of change towards sustainability: The case of fruit production in Brazil
As multinational food producers and large retailers are increasingly adopting programmes for safe and sustainable agriculture, they could play a role as 'agents of change' in the transition process towards socially and environmentally responsible production methods. This article argues that the present private-sector programmes indeed provide an impetus for farmers to change their production ...
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From urban-rural to global dependencies
Against the background of global urban knowledge economy, this paper discusses some of the challenges that sustainable urban life is facing in the global knowledge economy of the 21st century. The paper makes an overview of the fundamental change in urban-rural relations, urban and rural demographics, the concepts of place surplus and place attractiveness, agglomeration and the new economic ...
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European food and agricultural strategy for 21st century
Production ecological analyses reveal great differences in food production potential and food requirement between global regions, which implies the need for redistribution of food between surplus and deficit regions. The surplus production potential, current production and trade volumes of Europe along with the desires of its society for non-food functions from its land, favours a dual ...
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Soil Management for Sustainable Agricultural Productivity in Bangladesh
Introduction: The 'rules of road' by which agricultural researchers measure the impact of their work are being restudied. The first conclusion is that it is impossible to choose between food needs of today and food needs of 100 years from now. Somehow the food production system in Bangladesh must keep pace with the demand that 9 million new mouths place on it every year. Second, the natural ...
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Agro-ecological compensation of watershed based on emergy
The paper aims at providing a framework to calculate the agro-eco-compensation standard based on the systems agro-ecological concept of embodied energy as emergy. We have proposed a calculation system of eco-compensation standard for sustainable agricultural development based on the convertibility between emergy and price. According to our calculation, the total energy of agricultural ...
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Perspective: The role of universities in transforming African agriculture for economic development - producing knowledge farmers and entrepreneurial leaders
Universities play important roles in socio–economic development by contributing to the advancement and dissemination of new knowledge, and developing human capacity. African agriculture has the lowest yield and productivity compared to the rest of the world. The continent is the most food insecure and has the highest youth unemployment. Transforming smallholder agriculture into industrial ...
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Common agricultural policy (CAP) and measures for environment protection and conservation: contrasts, balances and new methods of development for the future
In the European Union, the problem of the relationship between agriculture and environment has been dealt with following two policies: one aimed at defining a system of rules to limit the risk of environment pollution and decay; the other, mainly aimed at accompanying CAP's reform process. This evolution has concurred to strengthen the idea that agriculture as a means of ensuring environment ...
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Knowledge-intensive technology in agricultural and rural contexts: relationships with sustainability
Knowledge-intensive technology can contribute a lot to the transformation of agriculture, also in terms of more eco-efficient and nonmaterial production. However, relatively little is known so far on the relationship of the development of ICTs and agriculture/rurality and the environment. This paper discusses key processes of information society that may contribute to the developments about to ...
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Harnessing Agricultural Waste for Sustainable Agricultural Development
IntroductionCharcoal, a ubiquitous element in households and industries alike, has long been associated with deforestation and environmental degradation. However, a paradigm shift is underway as we explore the transformative potential of utilizing agricultural waste for charcoal production. This article delves into the impact of this innovative approach on sustainable agricultural development, ...
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Induced technical and institutional change in tropical agriculture
The author employs a model in which the direction of technical change is induced by changes in relative resource endowments to interpret the trajectories of technical change in both developed and developing country agriculture. An international agricultural research system, an institutional innovation supported by the Consultative Group on International Agricultural Research (CGIAR), has become ...
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Importance of Sustainable Sourcing and How Technology Helps to Achieve This
Today, sustainable agriculture entails boosting agricultural crop production while maintaining the ecological resources in which they flourish. Gardeners and farmers have debated the clash between sustainable agriculture and energy crop cultivation technologies that allow bioenergy and biomass crops to be grown on agricultural land. The consequences of rising oil prices and the environmental ...
By Farmsio Ltd.
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Technology transfer for agro-industries in developing nations: a Caribbean perspective
Agriculture has long served as the 'handmaiden' to the industrial sector in many developing countries including those in the Caribbean region. Technological change, competition and globalisation are driving a restructuring of agro-business Research and Development (R&D) processes and strategies. This paper discusses the potential benefits of technology transfer to agriculture and the ...
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Managing agricultural biotechnology for sustainable development: the case of semi-arid India
Managing agricultural biotechnology for sustainable development demands more than research and intellectual property rights policies. Economic and regulatory institutions conducive to application of intrinsically sustainable technologies are also required. From an interdisciplinary development research perspective, it is argued that sustainability of Indian agriculture and food crop production ...
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Soil Sensors: The Key to Efficient and Sustainable Agricultural Management
Abstract:As the global population continues to grow and resources become increasingly strained, the efficiency and sustainability of agricultural production are becoming increasingly important. Soil sensors play a vital role in this process, providing real-time information on soil conditions to help farmers manage and improve their fields more effectively.Advantages of soil sensors:First, improve ...
By JXCT
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Hemp: Made In America
With the passing of the 2018 Farm Bill, hemp is poised to become a multi-billion dollar mainstream commodity in the United States, boosting state economies and the revenues of farms, big and small. However, in keeping with the birthing — or, in this case, the rebirthing — of an industry fraught with regulatory challenges, it is vital that state and territorial departments of ...
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Family as an autonomous institution for local agricultural resources governance: discourse on organic agriculture development in the mountains of Nepal
This paper focuses on the institutional dynamics of family–led organic farms in the mountains of Nepal. It is based on continuous observations and experiences of local farmers who have dedicated themselves to organic agriculture for a significant period of time. It is found that family–led organic farming can contribute significantly to the sustainable use of local agricultural resources. The ...
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Prospects of desalination for irrigation water in the Sultanate of Oman
The most limiting factor for the agricultural sector in the Sultanate of Oman is a lack of water, and security of supply in terms of both quantity and quality. Salinization of both soils and groundwater systems along the coastal strip of Al-Batinah has placed a substantial burden on farmers regarding crop selection and, therefore, farm profitability. Desalination of brackish and seawaters ...
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Songhai Centre, Benin, West Africa - Case Study
Our first Power Pallet was installed at the Centre Songhai, which will eventually be operating four PP20 Power Pallets at their headquarters at Porto-Novo in the Republic of Benin. In addition to their work with biomass gasification, Songhai is focused on sustainable agriculture as well as microenterprise and IT for rural communities. The center trains young Africans to become responsible ...
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