smart agriculture News
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South Asia gets climate-smart learning platform
A new learning platform aims to facilitate the sharing of 'climate-smart' agriculture practices that address growing concerns about food security, climate change adaptation and mitigation in South Asia. The Climate Smart Agriculture Learning Platform for South Asia was launched last month (23 April) by the Consultative Group on International Agricultural Research (CGIAR) Research Program on ...
By SciDev.Net
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Advancing agricultural adaptation and mitigation
This policy brief, published by Science, examines how agricultural science can help improve policies for climate change adaptation and mitigation. Global food production must rise to meet global food needs, but predicted increases in extreme weather events — combined with stresses such as poverty, conflict and weak governance — threaten food security. At the same time, agricultural ...
By SciDev.Net
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Climate change may trigger pest attacks on cassava
The multi-billion dollar cassava industry of South–East Asia may already be suffering from multiple pest and disease outbreaks triggered by climate change, cassava researchers have told a conference in Bangkok. Although the crop can thrive in hotter and dryer conditions in the region, an increase in pests and diseases could easily wipe out recent productivity gains, researchers said at the ...
By SciDev.Net
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Climate-smart farming takes root in Kenya
Like most African countries, Kenya is highly vulnerable to the impact of climate change. There is growing concern about potential stress on fragile ecosystems and rural communities, especially in the arid and semi-arid agro-ecological zones and some humid highland areas of the country. In keeping with the Strategy for Revitalizing Agriculture (SRA) of Kenya 2010-2015 and Kenya's vision 2030, ...
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Race is on to feed warming world
It can take up to 30 years to improve a crop variety, test it and persuade farmers to adopt it. That means the speed of climate change in Africa could make a new variety of maize useless even before the first harvest, according to new research. But two separate studies that address the challenge of food security in a rapidly warming world suggest that the answers may lie not just in future ...
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