agriculture and food industry Articles
-
Enhancing Agriculture with Intelligent Irrigation Systems
Abstract Irrigation is crucial for successful crop growth and yield, but traditional irrigation methods often result in water waste and inefficiency. To address this issue, intelligent irrigation systems have been developed to provide precise and efficient irrigation management based on real-time data. This article explores the benefits of intelligent irrigation systems for agriculture, including ...
By JXCT
-
Unlocking the Potential: Insects as Key Players in Future Food and Feed Systems
Insect Cultivation: Transforming Waste into Valuable Resources for a Sustainable Circular Economy Insects offer a fascinating opportunity to transform otherwise unused matter into valuable materials, such as proteins and fats. By doing so, they play a vital role in a circular economy, upcycling waste into resources that hold significant value for the feed, food, and agricultural ...
By BESTMIX
-
Application and working principle of evaporation sensor
Background: Evaporation sensor is a device used to measure the evaporation rate of a liquid or substance. These sensors are essential in a wide range of industries, from agriculture to manufacturing, where evaporation plays a crucial role in determining the quality and quantity of the final product. Working principle of evaporation sensor Evaporation sensors work by measuring the rate at which a ...
-
7 Key Benefits of Farm Management Software
Farmers have been growing food for generations without using farm management software. But in today’s fast-paced and highly competitive food production landscape, farm management software, or FMS, is critical to success.Why Use Farm Management Software? A farm management software program implemented in an agricultural operation leads to reduced expenses, increased yields, better yield quality, ...
By AGRIVI
-
GFL Delta - Case Study
GFL Delta is a composting facility owned and operated by GLF Environmental, and serves the greater Metro Vancouver area. The facility first opened in 2007, mostly handling food industry and agricultural waste. The facility continued to grow to processes approximately 90,000 tons of organic ...
-
The impact of COVID-19 on the food and agriculture industry
Agriculture has been a cornerstone of civilisation since time immemorial. As man’s nomadic habits developed into a sedentary lifestyle, it has facilitated the trade and prosperity links that have enabled us to evolve. With the passage of time, globalisation and international trade meant that communities with an excess yield could export their goods to others in which there were food ...
-
The Impact of Covid-19 on the food and agriculture industry
Agriculture has been a cornerstone of civilisation since time immemorial. As man’s nomadic habits developed into a sedentary lifestyle, it has facilitated the trade and prosperity links that have enabled us to evolve. With the passage of time, globalisation and international trade meant that communities with an excess yield could export their goods to others in which there were food ...
-
How to Analyze Photosynthesis in Plants: Methods and Tools
Photosynthesis: Why is it important? Life as we know it would be impossible without photosynthesis. Outside of providing the essential elements that support life on earth, photosynthesis is of special importance to the food and agriculture industry, as well as for ecologists studying climate change. In addition, there are many commercial enterprises which depend heavily on photosynthesis. As a ...
-
How to analyze photosynthesis in plants: Methods and tools
Life as we know it would be impossible without photosynthesis. Outside of providing the essential elements that support life on earth, photosynthesis is of special importance to the food and agriculture industry, as well as for ecologists studying climate change. In addition, there are many commercial enterprises which depend heavily on photosynthesis. As a result, there are a plethora of methods ...
-
Changing the face of poultry farming across China - Case Study
Supporting the modernisation of China's agriculture Anhui, China China is the largest egg producer in the world, amounting to over 35% of global production. Cargill has devised a world class strategy to modernise agriculture and food safety in China. Background China’s poultry industry has grown at an average annual rate of 8.8% to $91billion on account of rising poultry prices and ...
-
Tailoring an ERP solution to the unique needs of nutritional supply chains
Nutritional supply chains present companies with a unique set of challenges. Volatile raw material prices combine with the logistical difficulties of handling bulk materials and other complications to raise the risk of expensive errors. To avoid these pitfalls while realizing savings and efficiencies, companies need enterprise resource planning (ERP) solutions tailored to their specific needs. ...
By BESTMIX
-
Sub-critical water as a green solvent for production of valuable materials from agricultural waste biomass: A review of recent work
Agricultural waste biomass generated from agricultural production and food processing industry are abundant, such as durian peel, mango peel, corn straw, rice bran, corn shell, potato peel and many more. Due to low commercial value, these wastes are disposed in landfill, which if not managed properly may cause environmental problems. Currently, environmental laws and regulations pertaining to ...
-
Intensity of Italy's agri–food trade with countries outside the EU Mediterranean
This paper aims to present a framework of trade relations between Italy and the countries of southern and eastern shores of the Mediterranean Sea. More specifically, using the indicators proposed in the analysis of international trade, we want to analyse the intensity of trade in agri–food products and the strength of trade ties between the bordering Mediterranean countries. The analysis of the ...
-
What is the potential of the ecosystem metaphor in agricultural and food industry systems?
The scavengers and decomposers in ecosystems are presented as metaphors for agricultural and food industry systems' sustainability. These organisms of ecosystems can both take in wastes from other organisms as well as produce materials for them to use. We argue that the metaphor is beneficial for considering the physical flows of matter and energy in economic systems as it can yield models with ...
-
Quality assurance mechanisms in agrifood: the case of the Spanish fresh meat sector
The largest fresh meat brand names in Spain are analysed here to study how quality is signalled in the agricultural and food industries and how the underlying quality-assurance organisations work. We obtain two main results. First, organisational form varies according to the specialisation of the brand name. Geographical indicators, which focus on achieving high organoleptic product attributes, ...
Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you