Agriculture Management Books

  • Fertilization and Irrigation - Theory and Best Practices

    The book covers the essentials of plant nutrition and irrigation management. Throughout the 232 pages of the book, the author, Guy Sela, shares his knowledge on the most important aspects of crop nutrition and irrigation, including:Plant nutrients, fertilizer management practices, interpretation of soil analysis, irrigation water quality, ...

    By Cropaia

  • Ultimate Health Issue

    The Ultimate Health Issue with guest editor Gideon Forman (Canadian Association of Physicians for the Environment) explores environmental issues with significant health impacts – toxics, pesticides, local food, resource extraction – that are poised to be key issues in this election year. The issue also captures the momentum of ...

  • The Last Days of the Rainbelt

    Out on the Colorado plains, you can still take old U.S. Highway 40 east of Denver. The lonely two-lane road leaves the Front Range and the famous Colorado high country far behind. Before you hit the Kansas line, you'll encounter vast grass-covered prairies, occasional cattle, patches of irrigated land, and a procession of little wind-blown towns ...

  • Sustainable Micro Irrigation Management for Trees and Vines

    This valuable book, the third volume in the Research Advances in Sustainable Micro Irrigation series, focuses on sustainable micro irrigation management for trees and vines. It covers the principles as well as recent advances and applications of micro irrigation ...

  • Management, Performance, and Applications of Micro Irrigation Systems

    Management, Performance, and Applications of Micro Irrigation Systems, the fourth volume in the Research Advances in Sustainable Micro Irrigation series, emphasizes sustainable and meaningful methods of irrigation to counter rampant water scarcity. In many parts of the world, this scarcity significantly affects crop yield, crop quality, and, ...

  • Sustainable Practices in Surface and Subsurface Micro Irrigation

    This new book,Sustainable Practices in Surface and Subsurface Micro Irrigation, offers a vast amount of knowledge and techniques necessary to develop and manage a drip/trickle or micro irrigation system. The information covered has worldwide applicability to irrigation management in ...

  • Pongamia Growing and Care Instruction Manual

    keeping in view various concerns and problems of a new Grower; CJP being “The Centre of Excellence” has designed Pongamia Growing & Care Instructions Manual - An Easy- To- Follow Guide For New Growers on the basis of our own tried, tested, and developed and experienced Plant Propagation and Cultivation Technologies and Practices to help you grow a ...

  • Evapotranspiration: Principles and Applications for Water Management

    This book covers topics on the basic models, assessments, and techniques to calculate evapotranspiration (ET) for practical applications in agriculture, forestry, and urban science. This simple and thorough guide provides the information and techniques necessary to develop, manage, interpret, and apply evapotranspiration ET data to practical ...

  • Eddy Covariance Method for Scientific, Industrial, Agricultural and Regulatory Applications

    “Eddy Covariance Method for Scientific, Industrial, Agricultural and Regulatory Applications: A Field Book on Measuring Ecosystem Gas Exchange and Areal Emission Rates”, authored by LI-COR Principal Scientist George Burba, was created to familiarize readers with the general theoretical principles, requirements, applications, and planning and ...

    By LI-COR

  • Management of Drip/Trickle or Micro Irrigation

    This important book—the only complete, one-stop manual on microirrigation worldwide--offers knowledge and techniques necessary to develop and manage a drip/trickle or micro irrigation system. The simplicity of the contents facilitates a technician to develop an effective micro irrigation system. Management of Drip/Trickle or Micro Irrigation ...

  • Advanced Oil Crop Biorefineries

    In Europe, the main oil-rich crops are sunflower, rapeseed and olive which are grown primarily for food. This book discusses how to convert this whole crop into energy (fuels, power and heat), food and bioproducts (chemicals and/or materials), whilst making optimal use of the by-products generated during farming/harvesting, primary processing (oil ...

  • Jatropha Distance learning Package

    We have just concluded our 5-day Global Jatropha Hi-tech Integrated Nonfood Biodiesel Farming & Technology Training Programme from December 13-17, 2010 successfully.The JDLP shall include1. The virtual Class Room: Interactive DVD's providing technical and practical sessions of various jatropha segments i.e. the complete a b c... of the jatropha ...

  • Vital Signs 2010

    From rising meat and seafood production to changes in the climate, Vital Signs 2010 documents 24 trends that are shaping our future and includes concise analyses and clear ...

  • Review of experiences of establishing emerging farmers in South Africa (A). Case lessons and implications for farmer support within land reform progra

    Capacity development in food and agriculture policies # 3At the end of Apartheid in 1994, about 82 million hectares of commercial farmland (86% of all farmland) was in the hands of the white minority. Over thirteen million black people lived in crowded former homelands under extreme poverty. Since 1994, the Government of South Africa has initiated ...

  • State of Food and Agriculture 2009: Livestock in the balance

    The livestock sector is transforming rapidly in response to shifts in the global economy and changing societal expectations. Society expects the livestock sector to provide safe and plentiful food and fibre for growing urban populations, livelihoods for more than a billion poor producers and traders as well as global public goods related to food ...

  • Breeding strategies for sustainable management of animal genetic resources

    FAO Animal Production and Health Guidelines # 3Genetic improvement is an essential component of the management of animal genetic resources and can make important contributions to food security and rural development. Yet, the majority of developing countries have not been successful in sustaining breed development programmes. The objective of these ...

  • Adding values to livestock diversity. Marketing to promote local breeds and improve livelihoods

    FAO Animal Production and Health Papers # 168Many local livestock breeds and minor species are in decline and may be lost because they cannot compete with high-yielding exotic breeds. Conserving these breeds is important: many have unique traits, such as hardiness and disease resistance, that are vital for future livestock production. One way to ...

  • On-farm post harvest management of food grains. A manual for extension workers with special reference to Africa

    Agricultural and Food Engineering Training and Resource Materials # 2There is clear evidence that higher quality produce fetches higher prices and simple post-harvest management practices can improve the quality of produce and increase farm income. In this regard, farmers can benefit greatly from advice and training in post-harvest management to ...

  • Non-farm income from non-wood forest products

    Non-wood forest products comprise a wide range of forest goods, providing traditional sources of food, fodder, fertilizer, fibre, medicine, organic construction materials and cultural products, as well as raw industrial materials, making valuable socio-economic, cultural and ecological contributions. This booklet describes how such products are ...

  • Sheep and goats for diverse products and profits

    Small ruminants, such as sheep and goats, fit well into smallholder farming systems: cheap to buy and maintain, easy to work with and to market, they are widely distributed throughout the world, but policy-makers and administrators tend to overlook their contributions to the economy and rural and peri-urban livelihoods. [NOTE: The main target ...

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