farm research News
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Science societies commend senate action on farm bill
It sets the next five years of farm policy, including important research programs related to the production of food, feed, fuel, and fiber. Thursday afternoon, the U.S. Senate passed the Agriculture Reform, Food and Jobs Act of 2012, a move applauded by the American Society of Agronomy (ASA), Crop Science Society of America (CSSA), and Soil Science Society of America (SSSA). Leaders of the ...
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Unmanned Aerial Vehicles Are Flying to the Farm
Aerial drones, a technology perhaps best known for helping hunt terrorists on the other side of the globe, may soon begin helping U.S. farmers monitor what's happening in their fields collecting agriculture data. In Georgia, a group of state and federal officials - along with members of industry and academia - has been working since 2009 to develop a drone that can save a farmer's time and ...
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Ohio State Agronomy Workshop Jan. 19 to Focus on Soil Fertility
Healthy soils are a key ingredient to produce strong crop yields, and understanding what nutrients your soils need is a fundamental step in that process, says an educator in the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. Soil fertility is crucial to maximizing yield potential when growing crops, said Amanda Douridas, an Ohio State University Extension ...
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Farmland Value Expected to Take Direction from Crop Margins and Interest Rates in 2015
While cropland values in Ohio increased in each of the past three years, several factors, including continued low interest rates, low debt-to-asset ratios and lower profit margins, are likely going to make for a relatively flat land market in 2015, an economist from Ohio State University’s College of Food, Agricultural, and Environmental Sciences said. Ohio cropland value rose 8.9 percent ...
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Race is on to feed warming world
It can take up to 30 years to improve a crop variety, test it and persuade farmers to adopt it. That means the speed of climate change in Africa could make a new variety of maize useless even before the first harvest, according to new research. But two separate studies that address the challenge of food security in a rapidly warming world suggest that the answers may lie not just in future ...
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Sino-Dutch Dairy Expertise Centre is launched ushering in new era of high-level dairy cooperation
On December 2nd, the First Anniversary Celebration of the Sino-Dutch Dairy Development Centre (SDDDC) & the Launch Ceremony for the Dutch Dairy Expertise Centre was held in Beijing. At the event, a review of the work and achievements made over the past year was conducted. The Dutch Dairy Expertise Centre was also officially launched. This centre marks the further deepening of the Sino-Dutch ...
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Drones on the Farm: What Are the Laws?
– popularity, before you launch a drone over your crops to gauge field conditions, be aware that doing so could result in a hefty fine from the Federal Aviation Administration. So says Peggy Hall, assistant professor and Ohio State University Extension field specialist in agricultural and resource law. Hall said that while the technology is available for farmers and growers to utilize ...
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Expert to Field Questions on Crop Budgets, Farmland Prices and Rental Rates at the 2014 Farm Science Review
While cropland values in Ohio increased in the past two years, they have remained flat, and in some cases declined depending on the land class, in 2014, an economist from Ohio State University’s College of Food, Agricultural, and Environmental Sciences said. Barry Ward, production business management leader for Ohio State University Extension, will discuss his latest research related to ...
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The Cloud and the Changing Face of Agriculture
Enterprises, non-profits, and startups around the world are using the cloud to accelerate innovations that are changing the face of agriculture. In support of The Ohio State University’s Discovery Themes initiative, and in tandem with the 2016 Farm Science Review, Amazon Web Services and experts from around the country will demonstrate how massive public data sets of satellite photos and ...
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2015 Farm Science Review Takes On Sharp Edge
Farmers and producers can gain a sharper edge and glean cutting-edge ideas from experts from the College of Food, Agricultural, and Environmental Sciences at The Ohio State University during this year’s Farm Science Review Sept. 22-24 at the Molly Caren Agricultural Center in London, Ohio. The Review will again emphasize the best agricultural research, resources, information and access for ...
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Conference: Coexistence of GM and non-GM in international trade
There is a tension in the coexistence of genetically modified (GM) and non-genetically modified agricultural supply chains. Therefore the side by side existence of biotechnological, conventional and organic food and feed in international supply chains and trade, is the subject of the biannual conference, organised from 17 to 20 November in Amsterdam by the Agricultural Economics and Rural Policy ...
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Agco announces sustainable test farm in North dakota
AGCO Corporation (NYSE: AGCO), a global leader in the design, manufacture, and distribution of agricultural machinery and precision ag technology, announced today plans to build a state-of-the-art test farm in Casselton, North Dakota. This strategic initiative aims to develop innovative farming practices to create a truly sustainable farm, specifically focusing on precision agriculture ...
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Do agri-environmental policies support mixed farming systems?
The Large Scale Grazing Systems (LSGS) of the EU are governed by legislation at regional, national and European levels. New research investigates an LSGS in Spain and suggests that the area's traditional mix of sheep and cereal farming needs improved, better co-ordinated regulatory support to survive. LSGSs are large areas of countryside used for grazing in the EU, characterised by cultural ...
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Environmental impacts of dairy farming in the Czech Republic
New research suggests that dairy farming may have an important impact on the environment and human health. Although differences in the impact of farming practices across countries have been known for some time, this is the first study to explore the impact of the dairy industry in different regions in the Czech Republic. Dairy farming in the Czech Republic is commonly large-scale with 500 or ...
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CSIRO aiming to lead the world in agricultural modelling
The joint venture has been formed to further develop the Agricultural Production Systems Simulator (APSIM) – a computer simulation model which takes into account many of the factors affecting a farm’s success, including different plant, soil and management approaches, to inform on-farm management decisions. APSIM has a broad range of applications including: farming systems design, assessment of ...
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Organics: Commission proposal for more and better
The European Commission has published new proposals for a new Regulation on organic production and the labelling of organic products. Consumer and producer concerns are at the heart of this new proposal, which seeks to address shortcomings of the current system. The EU organic market has quadrupled in size over the last 10 years and rules need to be updated and adjusted so that the sector can ...
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Reduced phosphate excretion by dairy cattle by cutting at a later stage
The phosphorus content in grass is lower if the grass is cut at a later stage. This also means that the phosphate excretion of a dairy herd is reduced and farms that use BEX benefit from cutting later. But the energy and protein content of the grass is also less. In order to keep milk production at the same level, approx. 250 kg more concentrates are required per cow. Cutting at a later stage ...
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USDA Awards Over $52 million in Grants to Grow Organic and Local Food Economies
Agriculture Secretary Tom Vilsack today announced the award of over $52 million in support of the growing organic industry and local and regional food systems through five U.S. Department of Agriculture (USDA) grant programs. The Secretary made the announcement during an event with Virginia Governor Terry McAuliffe and First Lady Dorothy McAuliffe and local farmers at the Virginia State Fair. ...
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Bringing aquaculture sustainability down to earth
More recent efforts to develop indicators of sustainability incorporate broader considerations that include economic and social sustainability in addition to environmental sustainability. Of these, economic and social sustainability considerations have received far less attention in the research literature than has environmental sustainability. In today’s world, there is no debate over ...
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Diesel efficiency in agricultural production
The topic of diesel efficiency has only become an increasing focus for farmers in recent decades, following earlier decades of concentrating above all on timely and high quality performance of work with modern agricultural machinery and equipment. The discussion on diesel efficiency, which is still topical today, was triggered not only by rising fuel costs, but also by the environmental policy ...
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