Farm Resource Articles

  • Farming in a Controlled Environment

    There is considerable pressure on today’s farmers. This is because of farming, as a special type of manufacture, largely depends on climate and natural resources. Climate changes have led to unpredictable weather conditions that can endanger farmer’s efforts with frequent hail, frost or drought. With increased global population, that is predicted to reach a number of 9.6 billion by ...


    By Agrivi Ltd

  • Manage Your Farm Inventory with Agrivi Software

    Every farmer, whether on a small family farm or with large farm production, has an inventory of all his farm materials; crop seeds, fertilizers, pesticides, fuel, harvested crops and other farm items. Whatever the size of his production, he uses those materials on fields and thus has the necessity to keep records of their inventory level. In farm management, inventory plays a key role. It’s ...


    By Agrivi Ltd

  • Connections: New Green Revolution

    We are in need of a new revolution in how food is grown. A growing population in combination with climate change has put heavy pressure on our current system. The last time this happened (about 50 years ago) we had the Green Revolution to save the day. Major improvements in crop breeding and the use of synthetic fertilizers and pesticides resulted in enormous yield gains in farms across Asia, ...


    By BioCycle Magazine

  • Wavelet analysis of the complex precipitation series in the Northern Jiansanjiang Administration of the Heilongjiang land reclamation, China

    Due to interference from natural factors and the intensity of human activities, the complex characteristics of the regional precipitation process have become increasingly evident, which creates a challenge for the rational development and utilisation of precipitation resources. In this perspective of complexity diagnosis, the multi-timescale variation characteristics of precipitation were ...


    By IWA Publishing

  • FarmLink CEO calls for connected farms, investments to improve rural economies

    The agriculture industry is poised to leverage advanced data-driven, connected technology and sharing models to drive new innovation that will promote reinvestment in our rural communities, FarmLink’s CEO Ron LeMay said Tuesday at The White House Second Annual Rural Opportunity Investment Conference. “Agriculture is a fundamental component of America’s rural communities and ...


    By TractorExport

  • Conversion of coconut gene farms threatens diversity

    The land conversion of coconut gene banks located in research farms across the Asia-Pacific threatens the future of coconut diversity, researchers warn. A coconut gene bank in Indonesia was recently converted into a racetrack while another in Samoa was turned into a prison, SciDev.Net has learned. Scientists in Southeast Asia are worried that ...


    By SciDev.Net

  • Climate, vulnerability and farming: a preliminary study among Australian food growers

    The present study examines climate change, vulnerability to climate, and other environmental challenges from the perspective of 80 horticulture operators from different Australian states. Vulnerability in the form of storms and droughts are respondents’ main environmental concerns; in some cases, the impact of wildlife displacement is affecting their production outputs. In addition, substantial ...


    By Inderscience Publishers

  • Farmers' (local and colonists) perceptions of environmental changes in the forest frontier of the upper Amazon, Peru

    Amazon ecosystem degradation profoundly impacts life supporting processes of global importance such as climate regulation, as well as local conditions for livelihoods. In Peru's highland jungle, an expanding deforestation front of forest conversion to agriculture has vastly transformed the landscape. Small–scale farming, the main driver of forest degradation, and consequently household natural ...


    By Inderscience Publishers

  • Water resources management in Sub-Saharan Africa: a status review of Niger Republic

    Water determines the survival, health, and welfare of human beings and other biotic and abiotic communities, as well as destructive agents in some situations/times. More than a billion people do not have access to potable water and more than two billion people lack proper sanitation globally. For any environmentally sustainable usage of water resources to be meaningful a sound management ...


    By Inderscience Publishers

  • The organic farm and restaurant `O Fogar do Santiso` in Spain is composting on-site with Big Hanna composter

    'O Fogar do Santiso' is an organic farm and restaurant located approximately 15 km south from Santiago de Compostela in the Galicia region in northern Spain. In the autumn of 2013 a Big Hanna composter model T240 was installed to compost the organic waste on-site.  ...


    By Susteco AB

  • Tech-based farming advice should stay people-centred

    Video advice can help farmers — if it's local and backed by strong partnerships, says Digital Green's Rikin Gandhi. Gauravva Channappa Morabad is a hardworking woman living in Kamplikoppa village, in the Dharwad district of India's Karnataka state. She is part of a women's self-help group called Shri Kariyamma Devi. Morabad attended all 50 meetings the group held to screen ...


    By SciDev.Net

  • Investing in people and evidence for sustainable farming

    Evaluation of farming systems, new ideas and learning with practitioners should be part of a transformed agriculture. Food security is difficult to pin down. It can be explained simply as access to enough food. But behind that simplicity lies an interconnected web of factors — from food prices to ...


    By SciDev.Net

  • Agroecology Taps a Wellspring of Farming Knowledge

    Agroecology shares family farmers' evolving knowledge — and should go mainstream, says Fernando R. Funes-Monzote. Over recent decades, formal research and extension, led by governments and big enterprises, have led to novel answers for emerging problems in agriculture. However, these have generally ...


    By SciDev.Net

  • Food sustainability: Key resources

    From contentious hunger estimates to trends in agriculture, Zareen Pervez Bharucha outlines a range of resources. Hunger, malnutrition and food insecurity The website of the Food and Agriculture Organization (FAO) of the United Nations is a key resource and offers access to several reports on hunger and ...


    By SciDev.Net

  • Green technologies and business practices: a study on rural microenterprises in PURA scheme villages of Thanjavur District, Tamil Nadu, India

    This paper present the study that was carried out in the PURA scheme villages of Thanjavur District, India. The investigation was to determine the impact of education on green technologies and business practice among the villagers, who deals with micro–enterprises. The data were collected from PURA villages that consist of seven clusters. Each cluster has been allocated an activity that yield ...


    By Inderscience Publishers

  • A Global Assessment of the Water Footprint of Farm Animal Products

    The increase in the consumption of animal products is likely to put further pressure on the world’s freshwater resources. This paper provides a comprehensive account of the water footprint of animal products, considering different production systems and feed composition per animal type and country. Nearly one-third of the total water footprint of agriculture in the world is related to the ...


    By IWA Publishing

  • Land tax: towards a multifunctional institutional tool for land reform and rangeland conservation

    This paper presents a bio-economic modelling technique which provides insight on the probable impacts on the management of natural resources of a land tax as an example of policy instrument. The paper is based on a case study carried out in arid natural rangelands of Namibia, where an agricultural land tax has been implemented in 2006. Responding to concerns regarding the impact of this ...


    By Inderscience Publishers

  • Distorted agricultural prices cause hunger and resources dilapidation

    The main objective of this paper is to present facts and arguments trying to prove that price distortion has been the main reason for the dilapidation of human and physical resources all over the world. In some countries, farmers sell their products at prices below their real cost. In these countries, most often, family labour and equipment depreciation are not accounted as real costs. The ...


    By Inderscience Publishers

  • Peak phosphorus - conserving the world`s most essential resource

    Abstract Phosphorus (P) is one of the three major plant nutrients but it is the scarcest on the planet; at the current rate of exploitation, today's resources will be exhausted in about 70 years; 80% of the extracted P is used as fertiliser. Additional reserves might last another 200 years; when they are exhausted, crop yields will decline rapidly. All living cells require P; it cannot be ...


    By Cambi AS

  • When population growth and resource availability collide

    As land and water become scarce, competition for these vital resources intensifies within societies, particularly between the wealthy and those who are poor and dispossessed. The shrinkage of life-supporting resources per person that comes with population growth is threatening to drop the living standards of millions of people below the survival level, leading to potentially unmanageable social ...


    By Earth Policy Institute

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