Agriculture Monitoring Applications in Asia & Middle East
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Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additive
Naturally occurred is predominantly L-form of tartaric acid whereas its D-form and the relevant racemic mixture can be artificially synthesized. Generally, artificial acidification of wine with tartaric acid is allowed by OIV, but only pure L-form must be used for this purpose. Thus the analysis of tartaric acid isomers either in food additives or directly in wine can be an important parameter in clarifying any deviations in wine production. Analysis of isomers of malic acid is also within the necessary ...
By Lumex Instruments Office in Beijing, CHINA.
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Determination of selenium in food products, feedstuffs, fodders, and feed raw materials by fluorimetric method
Lumex Instruments provides sensitive and selective fluorimetric method for the measurement of total content of selenium in the samples of food products, feedstuffs, fodders, and raw materials using the Fluorat-02 ...
By Lumex Instruments Office in Beijing, CHINA.
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Determination of caffeine and theobromine in tea, coffee, cocoa, and herbal products
The determination of caffeine and theobromine content in tea, coffee, cocoa, foodstuffs and in herbal products ensures safety and quality control of the products and identification of adulterants. ...
By Lumex Instruments Office in Beijing, CHINA.
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FT-NIR Analysis for Dairy Sector
Dairy products include milk and milk-based products such as butter, cheese, yogurt, and ice cream. Milk production in the United States is over 200 billion pounds yearly and approximately 63% of this is converted into other products. The industry is expanding due to technological advances in milk production efficiency as well as consumer demand for new and more healthy products. Butter, cheese, and yogurt production can be a complex process and there is a demand for more efficient methods of quality control, ...
By Galaxy Scientific Inc Distributor in Chengdu, CHINA.
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Detecting melamine adulteration in milk powder sector
Food adulteration is at the top of the list when it comes to food safety concerns, especially following recent incidents, such as the 2008 Chinese powdered milk scandal. That scandal involved milk and infant formula along with other food materials and components being adulterated with melamine. There were an estimated 300,000 victims in total, including six infant deaths, resulting from kidney stones and other kidney ...
By Galaxy Scientific Inc Distributor in Chengdu, CHINA.
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Coriolis Air Sampler for Food/Pharma/Veterinary Industry
Coriolis air sampler collects biological particles in the air for air quality control and monitoring in an industrial ...
By Bertin Technologies Distributor in New Delhi, INDIA.
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A solution for test iodine in infant milk powder
Iodine, a kind of common microelement, is usually added in infant milk power at microgram level, but it plays important role in infant growth and development. It impedes the growth of infant with insufficient or redundant dosage, for example it causes mental deficiency with less iodine however, it also causes thyroid problem with excess intake. Hence, there is strict limit for the addition of iodine in milk powder. The China nation standard GB14880-94 regulated that iodine or iodate is allowed for ...
By PreeKem Scientific Instruments Co.,Ltd. based in Shanghai, CHINA.
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