crop information software News
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Food security may be increased by new agricultural production modeling
Farmers are used to optimizing crop production on their own lands. They do soil tests to choose the right amount of fertilizers to apply, and they sometimes plant row crops on some fields while keeping others in pasture. But is it possible to optimize production across a much bigger area—say, the whole East Coast of the United States? That’s the question a team of USDA-ARS scientists ...
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Nutrient Management Plans: A Study in Cause and Effect
It seems practical on the surface. Nutrient management plans (NMPs) should supply plants with ideal amounts of nutrients, minimize runoff, and maintain or even improve the soil condition. And the farmer behind the plan would work with a set of conservation practices designed to reduce harmful pollutants while still obtaining optimal crop yields. However, many U.S. Animal Feeding Operations ...
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Organic farming profitable long-term
Organic farming is known to be environmentally sustainable, but can it be economically sustainable, as well? The answer is yes, according to new research in the Sept.-Oct. issue of the Agronomy Journal. In an analysis of 18 years of crop yield and farm management data from a long-term University of Minnesota trial, an organic crop rotation was consistently more profitable and carried less risk ...
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Comparing soybean production methods
In the Mid-South, twin-row soybean production is becoming a popular growing technique for soybean producers. An estimated 80% of the total hectares grown in the Mississippi Delta are planted in this configuration. While growers report this method increases seed yields, especially when used with specific cultivars planted in April or early May, there is no research data to support their claims. ...
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Corn silage hybrids and seeding rates
Recent studies report that corn hybrids released in the late 2000s, especially Bt hybrids, require higher seeding rates than commercial hybrids released in the 1990s to reach maximum yields. Expectedly, corn seeding rates in the USA have increased significantly in the past 10 years. However, limited data is available on silage yield and quality responses of recently released hybrids to seeding ...
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The future of cover crops
Winter cover crops are an important component of nutrient cycling, soil cover and organic matter content. Although its benefits are well documented, cover crop use in farming systems is relatively low. Research has shown that time and money are the two primary reasons why farmers are hesitant to adopt the technique. Developing innovative and cost-effective crop cover systems could increase the ...
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Climate change could impact livestock production
Land used for livestock grazing; referred to range land in the western U.S. and pasture land in the eastern half of the country, encompasses over 584 million acres of non-Federal land and represents a very complex ecosystem. While the intensity of the management of these lands differs from parcel to parcel, there is no doubt they all play a vital role in livestock production. However, little ...
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Transitioning to organic farming
As the organic food trend continues to grow; more farmers are converting from conventional agriculture to organic production. One of the fastest growing markets in the U.S. is the production of organic milk. The growth of this industry has prompted many farmers to transition their land to organic feed grain production. With transition on the rise, it is necessary for these farmers to have ...
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Less is more in Soybean row widths
Soybean production has continued to increase in the Northeast United States with more and more first time growers planting the crop and many experienced growers planting alongside corn crops. To save on time and expenses, some farmers plant soybeans with a corn planter in 30-inch rows instead of 7.5-inch rows with the regularly used grain drill. Dr. William Cox, a Cornell University scientist, ...
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Statistical analysis can estimate crop performance
Scientists at Rothamsted Research, United Kingdom, in collaboration with the International Center for Agriculture Research in the Dry Areas (ICARDA), Syria have developed a method of accounting for spatial trend in single crop field trials. Spatial trend refers to the variations in crop yield and other characteristics observed when repeating this single crop field trial. Usually plant breeders ...
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Iron deficiency in soil threatens soybean production
An expansion of soybean production into areas where soybean has seldom, if ever, been grown can be problematic for some farmers. Soils having high pH values and large amounts of calcium and/or magnesium carbonate are notoriously iron deficient. Iron deficient soils in the North Central United States are estimated to reduce soy bean production by 12.5 million bushels every year. John Wiersma, a ...
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Early cotton planting requires irrigation
Cotton growers can produce more cotton if they plant early, but not without irrigation. That’s the finding of an article published in the September-October 2010 Agronomy Journal, a publication of the American Society of Agronomy. Bill Pettigrew, a scientist with the USDA-Agricultural Research Service in Stoneville, Mississippi, tested the performance of cotton under irrigated and ...
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Can one-time tillage improve no-till?
A one-time tillage has no adverse effects on yield or soil properties on no-till land, according to field research conducted at the University of Nebraska-Lincoln. Although tillage is another expense for farmers and generally increases the risk of soil erosion, a one-time tillage may be performed to correct some problem, such as a perennial weed problem. The feasibility study was conducted for ...
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Increasing potato production
Despite sophisticated nutrient management of potato crops, quality and yield still see wide variability. Although nutrients are already well understood, the influence of other environmental factors remains understudied. A research team from Michigan State University conducted a study to determine how the chemical and physical properties of soil, along with the light waves the plant absorbs and ...
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Straw residue helps keep nitrogen on the farm
Scientists are exploring ways to reduce non-point pollution from agriculture. A new study finds that using straw residue in conjunction with legume cover crops reduces leaching of nitrogen into waterways, but may lower economic return. Agriculture is the largest source of nitrogen non-point pollution to waterways in the United States, flowing into streams and rivers via erosion from farmlands, ...
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