Sugar Monitoring Articles
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Beyond NDVI: Grape Maturity Maps for Better Quality Wine
2-minute read To achieve the desired quality of wine, grapes need to be harvested at a specific maturity level. A key determinant of maturity is grape sugar levels. In simple terms, sugar levels at the time of harvest determine the alcohol content of the wine produced, but it goes beyond that to affect the characteristics and temperament of the wine. Predicting when grapes reach the desired ...
By Deep Planet
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Grape Maturity Predictions Made Easy with AI
Grape maturity monitoring is an important task as it is used to make one of the most critical decisions during the growing season - determining when grapes are likely to be ready for harvest. Currently, chemical indicators such as sugar levels, acid content, and pH are used along with qualitative measures (e.g. skin tannins, aroma, and flavour) to monitor grape maturity. As grapes mature, ...
By Deep Planet
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Italy - 2004 & 2005 CROPS - Melons - Case Study
PREAMBLE: Melons are members of the cucurbit family, which includes pumpkins, zucchini, cucumbers and squash, all of which have similar growth requirements. Melon quality is directly related to the sugar content of the fruit. High sugar content is achieved by avoiding all stress during the growing season. Stress comes from foliar diseases, insect pests, weeds, poor nutrition, and excesses or ...
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How to better color the fruit
Open the light path and promote coloring. Promote photosynthetic crops, promote fruit dry matter accumulation and soluble sugar accumulation, can better promote fruit color conversion. Proper fertilizer and water to promote coloring. In the fruit growth period, especially in the late growth period, it is necessary to continuously increase the application rate of potash fertilizer. Of course, ...
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Regulated Deficit Irrigation for Wine Grapes – Balancing Canopy, Yield and Quality
Sebastian Braum, Ph.D., is WaterBit’s director of soil science and agronomy. He is writing a series of posts for our blog that delve into irrigation-related topics. In the piece below, he discusses deficit irrigation in wine grapes. Dr. Braum holds a doctorate in soil chemistry from the University of Wisconsin-Madison and he studied soil science, plant nutrition, agronomy and viticulture at ...
By Farm(x)
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Evaluation of yield, quality and crop water stress index of sugar beet under different irrigation regimes
This study was carried out to evaluate the use of the crop water stress index (CWSI) for irrigation scheduling of sugar beet for two years under the semi arid climate of Iran. Statistical relationships between CWSI and yield, quality parameters and irrigation water use efficiency (IWUE) were investigated. Irrigations were scheduled based on 100 (I100), 85 (I85), 70 (I50) and 0% (I0) of plant ...
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Spatial variability of the Illinois soil nitrogen test: Implications for sampling in a turfgrass system
Nitrogen fertilization of turfgrass continues to be scrutinized due to environmental concerns. Practices that reduce fertilizer inputs without sacrificing turfgrass quality are needed, but a reliable test of N status in turfgrass is not currently available. The Illinois soil N test has been developed to predict crop response to applied N by measuring the amount of amino sugar N in the soil. Amino ...
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