Agriculture & Horticulture - Agriculture - Horticulture
Hydroponics, Cereal crops, Horticulture and Vegetables and Control of filamentous algal blooms on lakes, lagoons and ponds.
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Hydroponics
Hydroponics
- Improvement in growth rate
- Increase in sugar content in vegetables
- Increased resistance to Botrytis, Pythium and Phytophthora
- Control of algal growths
Cereal crops
- Improvement in plant resistance to pathogens
- Increase in protein content
- Better and more consistent yields
Horticulture and Vegetables
- Reduction in use of fungicides and pesticides
- Increase in shelf life of produce
- Improvement in resistance to pathogens
- Reduction in plant loss
- Acceleration of the growing cycle
- Improvement in size and appearance of crops
Control of filamentous algal blooms on lakes, lagoons and ponds
- Avoid algal growths from absorbing oxygen and nutrients from the water and preventing the penetration of sunlight.
- Control unsightly algal blooms
