Applications available in Croatia
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Belt presses for fruit juice & beverage
Beverage Production: High Quality And Improved Profitability. Mechanical separation technology in the manufacture of beverages optimises yield while guaranteeing consistent ...
By Flottweg SE based in Vilsbiburg, GERMANY.
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Plant Research Chamber for Tissue Culture Growth
Tissue Culture Growth cabinets offering unsurpassed accuracy, reliability and reproducibility of Temperature, Humidity and Light ...
By Aralab based in Albarraque, PORTUGAL.
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Venturi steam traps solutions for timber industry
Venturi steam traps solutions for timber ...
By Delta Steam Systems (DSS) based in Cape Town, SOUTH AFRICA.
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Determination of Preservatives (benzoic, sorbic acids and their salts) and Sweeteners (acesulfame K, saccharine and its salts) in Food Products and Raw Materials, and Dietary Supplements
Various food additives – preservatives (benzoic acid, sorbic acid, and their salts), sweeteners (Acesulfame K, saccharine and its salts) and others are widely used in food industry for the improvement of food products properties and extension of storage life. The amount of these additives in food products is regulated by technical instructions and other norms. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Determination of fructose, glucose, and saccharose in beverages, fruit and vegetable products, honey, and bioactive food additives
Introduction The technical directives and regulatory requirements specify the total content and relative contents of fructose, glucose and saccharose in juices, nonalcoholic and alcoholic beverages (incl. wines and winemaking materials), fruit and vegetable products, honey, and bioactive food additives. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Determination of organic acids and some preservatives in wine and spirits
The organic acids profile in wine is a highly informative parameter since it reveals important features of the whole technological process. It is also one of the most important criteria for wine authentication. In spirits like cognac, brandy or whiskey, the presence of certain organic acids can indicate the violation of distillation or maturation processes or reveal the tendency to precipitate during storage. Some organic acids (sorbic, benzoic, ascorbic) can serve as preservatives; their presence is strictly ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Direct Fed Microbials
The use of beneficial bacteria is necessary to reduce the growth of intestinal pathogens and positively influence the immune system of various livestock. This will lead to better animal health and performance. Probiotics have multiple modes of action and global benefits for swine, poultry, cattle and aquaculture. Ecological Laboratories, Inc’s (ELI’s) biologically active formula contains a proprietary blend of bacterial strains that were selected for optimum enzyme production, assuring efficient ...
By Ecological Laboratories, Inc. based in Cape Coral, FLORIDA (USA).
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Electronic fuel control valves solutions for agriculture industry
Continental Controls products are widely used by farmers in California’s Central Valley, as well as other agricultural centers all over the United States. The most common application for CCC products used in agriculture is for gas engines pumps for irrigation. In the Central Valley, many farmers are able to meet emissions standards running lean while greatly reducing their fuel ...
By Continental Controls Corporation (CCC) based in San Diego, CALIFORNIA (USA).
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Determination of proteinogenous amino acids in feedstuffs, compound feeds, and feed raw materials
Introduction The method is used for the determination of the mass fraction of total amino acids: arginine, lysine, tyrosine, phenylalanine, histidine, leucine and iso-leucine (as a sum), methionine, valine, proline, alanine, glycine, cystine, tryptophan, aspartic, and glutamic acids in feedstuffs, compound feeds, fodders, premixes, and all types of feed raw materials by capillary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Determination of caffeine, ascorbic acid, preservatives (benzoic acid, sorbic acid and their salts), and artificial sweeteners (acesulfame K, saccharine) in soft and strong drinks
The method is used for measuring the concentrations of caffeine, ascorbic acid, preservatives (sorbic and benzoic acids and their salts) and sweeteners (acesulfame К, saccharin and its salts) in soft and alcoholic ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Gas monitoring instruments and systems for fumigation
Sea cargo containers and wooden packing materials are fumigated to control the spreading of pest animals and micro-organisms. Fumigant gases are toxic and measurements are carried out as a health and safety precaution. Measurements are required by e.g. customs inspectors prior to opening containers, making the shipping companies responsible for carrying out measurements. Products shipped in containers may release VOCs from e.g. solvents and glues used in manufacturing process. The concentrations of vapors may be ...
By Gasmet Technologies - a Nederman company based in Vantaa, FINLAND.
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Determination of methionine hydroxy analogue in fodder additives
Introduction The method is used for the determination of the mass fraction of methionine hydroxy analogue (DL-2-hydroxy-4-(methylthio) butyric acid (HMTBa) and its calcium salt) in fodder additives by capillary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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FT-NIR analaysis for fish & seafood sector
The global seafood market has greatly expanded due to advancements in fishing vessels, improvements in food processing and storage, and the development of the industry in new countries. While this expansion has increased market size and product choice for consumers, it has also brought on new challenges for quality testing as well as the expansion of illegal practices and fraud. Strict regulations exist but are difficult to enforce in practice. Visual inspection is usually insufficient to determine if a seafood ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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Multiprobes for Aquaculture
Aquaculture – Keep your fish healthy and happy with Eureka multiprobes. We have the sensors needed to make sure water conditions are optimal for your ...
By Eureka Water Probes based in Austin, TEXAS (USA).
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Gas analyzers and monitoring systems for greenhouse gases from ruminants
Ruminant livestock generates a significant proportion of anthropogenic GHG emissions, and thereby contribute to Climate Change. Ruminants such as cattle, sheep, goats and buffalo produce meat and milk through enteric fermentation – a digestive process in which microbes decompose and ferment food in the digestive tract or rumen. This process produces methane which is emitted via belching. The amount of methane produced is directly related to the type of food consumed and the level of intake, in addition to ...
By Gasmet Technologies - a Nederman company based in Vantaa, FINLAND.
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Determination of caffeine and theobromine in tea, coffee, cocoa, and herbal products
The determination of caffeine and theobromine content in tea, coffee, cocoa, foodstuffs and in herbal products ensures safety and quality control of the products and identification of adulterants. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Determination of selenium in food products, feedstuffs, fodders, and feed raw materials by fluorimetric method
Lumex Instruments provides sensitive and selective fluorimetric method for the measurement of total content of selenium in the samples of food products, feedstuffs, fodders, and raw materials using the Fluorat-02 ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additive
Naturally occurred is predominantly L-form of tartaric acid whereas its D-form and the relevant racemic mixture can be artificially synthesized. Generally, artificial acidification of wine with tartaric acid is allowed by OIV, but only pure L-form must be used for this purpose. Thus the analysis of tartaric acid isomers either in food additives or directly in wine can be an important parameter in clarifying any deviations in wine production. Analysis of isomers of malic acid is also within the necessary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Determination of organic acids in feedstuffs and fodder additives
Introduction The method is used for the determination of the mass concentration of oxalic, formic, fumaric, succinic, malic, citric, acetic, propionic, lactic, benzoic, sorbic, butyric acids in fodder additives and butyric acid in silage and haylage by capillary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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