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cow milk production Applications

  • Feeding Solutions for Dairy

    Supplementing with fresh barley grass in a typical daily diet of a cow in mid lactation improves milk production, increases fertility and gives rise to a healthier animal requiring less veterinarian care. Barley grown hydroponically as a supplemental feed not only keeps dairy cattle healthy but can give premium prices from higher grades of butter fat in the milk. Each kilogram of barley fodder is equivalent nutritionally to 3kgs of lucerne. In one study of milk production, with a diet of barley fodder versus one...

    By Fodder Solutions based in Burleigh Heads, AUSTRALIA.

  • Dairy Ventilation

    Heat stress is caused by a combination of temperature and humidity. The milk production of cows suffering from heat stress is decreased significantly. Munters has the equipment and knowledge that will help producers to create controlled climate and achieve the best possible results.

    By Munters AgHort based in Mason, MICHIGAN (USA).

  • Textile Solutions for the Livestock Industry

    TenCate has a long history in modern agriculture, also in supplying technical textile solutions for livestock and especially the dairy cattle industry. TenCate products make the difference in various ways. For example, TenCate Nicolon cow mattress covers improve cow comfort which increases milk production and TenCate Nicosil silage covers improve the quality of a farmers fodder. Convince yourself by evaluating our agritextile products or contact us with your specific product request.

    By TenCate Geosynthetics Netherlands bv based in AE in Nijverdal, NETHERLANDS.

  • Quality control of milk and milk products

    In order to maintain high quality of milk products, it is necessary to monitor process quality as rapidly as possible, so that a relevant technological process could be promptly corrected. The most important quality factors of milk products are fat, protein, moisture (total solids), SNF, sugar, salt, lactose and titrated acidity. Commonly, it takes a few hours to make such type of analyses by traditional methods. The use of an InfraLUM® NIR analyzers reduces the analysis time to a couple of minutes. The...

    By Lumex Instruments Group based in Mission, BRITISH COLUMBIA (CANADA).

  • Water treatment for dairy

    Because of its superior disinfection ability, many applications of chlorine dioxide have been found to be extremely beneficial in the dairy industry. Dosing the drinking water lines has led to the reduction in bacteria in the water and thus decreased the somatic cell count in the milk. Replacing iodine with chlorine dioxide as the active ingredient in teat dips has led to reduced mastitis cases. Using chlorine dioxide as a CIP agent in the milk line disinfection has brought a decrease in the E-coli count found in...

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Determination of whey proteins in milk samples by capillary gel electrophoresis

    One of the tests for authenticity of milk and dairy foods is the qualitative and quantitative composition of whey proteins and their ratio. Caseins dominate in cow’s milk before its processing (about 80% of total protein), whereas caseins are almost absent in the whey composition whose main components are the following: β-lactoglobulins α-lactalbumin bovine serum albumin immunoglobulins lactoferrin and other minor proteins.

    By Lumex Instruments Group based in Mission, BRITISH COLUMBIA (CANADA).

  • Quality control of milk products

    In order to maintain high quality of milk products, it is necessary to monitor process quality as rapidly as possible, so that a relevant technological process could be promptly corrected. The most important quality factors of milk products are fat, protein, moisture (total solids), SNF, sugar, salt, lactose and titrated acidity. Commonly, it takes a few hours to make such type of analyses by traditional methods. The use of an InfraLUM® NIR analyzers reduces the analysis time to a couple of minutes.

    By Lumex Instruments Group based in Mission, BRITISH COLUMBIA (CANADA).

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    Sustainable microbial products for animal waste treatment

    The University of Illinois Animal Sciences Department study has found that one 1,400 pound dairy cow produces 115 pounds of manure per day and approximately 21 tons per year. In fact, a dairy with 1000 animals is equivalent to the waste produced by a city of 164,500 people*. Handling all that waste is not only a health issue for animals but also draws the attention of many governmental agencies that want to limit any potential downstream exposure of groundwater contamination.

    By BCMbio, LLC based in Armada, MICHIGAN (USA).

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    Gas analyzers and monitoring systems for Greenhouse gases from ruminants

    Ruminant livestock generate a significant proportion of anthropogenic GHG emissions, and thereby contribute to Climate Change. Ruminants such as cattle. sheep, goats and buffalo produce meat and milk through enteric fermentation – a digestive process in which microbes decompose and ferment food in the digestive tract or rumen. This process produces methane which is emitted via belching. The amount of methane produced is directly related to the type of food consumed and the level of intake, in addition to...

    By Gasmet Technologies Oy based in Vantaa, FINLAND.

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    Water treatment solutions for agriculture industry

    The agriculture industry is a water intensive industry that needs a constant contaminant free water supply to ensure high harvest yields and healthy farm livestock. Agriculture in the U.S. is dominated by large, specialized crop and animal farms. These industrial farms focus on short-term productivity, often at the cost of creating environmental and public health problems. This focus on short term productivity, requires agriculture water treatment solutions and specific soil additives that are sustainable and...

    By Genesis Water Technologies, Inc. based in Maitland, FLORIDA (USA).

  • Water Disinfection for the Poultry Industry

    Healthier animals, higher income, significantly lower use of drugs and disinfectants Up until now, REDO units have primarily been applied on chicken breeding farms, as well as in the milk production, for the disinfecting of stables and for supplying the animals with water. The REDO disinfecting solution has a long term depot effect on the animal drinking water, which on the average maintains the water germ-free longer. Germ-free water is an indispensable basic element, during various production phases in the...

    By REDO Water Systems GmbH based in GroƟ-Zimmern, GERMANY.

  • Pumps for Chocolate Application

    Chocolate Pumping products like jam, dissolved sugar, dark, milk or white chocolate with whole nuts or other ingredients, DESMI can provide the solution to transport various liquids. Being one of the leading chocolate pump manufactures, we have a variety of pumping options to suit the needs of the chocolate industry. The product itself, application know-how and most importantly customer understanding, relationship and production demands are our leading stars when selecting the best solution for our customers. T...

    By DESMI A/S based in Noerresundby, DENMARK.

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