Applications in Singapore

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    Hydroponics

    `A technique of growing plants in nutrient solution”. Hydroponics literally means water-working or water-activation. It is a cultivation technique for growing plants in highly oxygenated, nutrient enriched water, rather than soil. The nutrient solution and its management are the cornerstone for a successful hydroponics system. The function of a hydroponics nutrient solution is to supply the plant roots with water, oxygen and essential mineral elements in soluble form. In soil, biological decomposition breaks down organic matter into basic nutrients that plants feed on. Water dissolves these nutrients which allows uptake by the roots. For a plant to receive a well balanced diet, everything in the soil must be in perfect balance.

    By Myron L Company Distributor in SINGAPORE.

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    Industrial air pollution control for the forest products

    Wood is one of the world`s oldest and most important raw materials. Apart from applications in the furniture and building industry and related sectors, CTP systems are used for air purification in the production of  lumber products such as  plywood panels, fibre boards (particle boards, MDF, OSB) and compressed wooden parts.

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    Spray Drying & Encapsulation for researching

    For different applications in research as well as for academic education

    By BÜCHI Labortechnik AG Office in Singapore, SINGAPORE.

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    Quality control of grains and grain products

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Determination of amino acids

    The method enables fast quantitative determination in feeds, mixed fodders, and raw materials of the following amino acids: arginine, lysine, tyro sine, phenylalanine, histidine, leucine and iso -leucine (total), methionine, valine, proline, alanine, glycine, cystine, tryptophan, aspartic and glutamic acids.

    Since during the sample decomposition asparagine and glutamine are hydrolyzed to aspartic and glutamic acids, respectively, the content of these two acids represents the total content of both the acids and the amides.

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Determination of amino acids in fodders and raw materials using high performance capillary electrophoresys method

    The method enables fast quantitative determination in feeds, mixed fodders, and raw materials of the following amino acids: arginine, lysine, tyrosine, phenylalanine, histidine, leucine and iso-leucine (total), methionine, valine, proline, alanine, glycine, cystine, tryptophan, aspartic and glutamic acids. Since during the sample decomposition asparagine and glutamine are hydrolyzed to aspartic and glutamic acids, respectively, the content of these two acids represents the total content of both the acids and the amides. 

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Determination of fructose, glucose, and saccharose in beverages, fruit and vegetable products, honey, and bioactive food additives

    Introduction

    The technical directives and regulatory requirements specify the total content and relative contents of fructose, glucose and saccharose in juices, nonalcoholic and alcoholic beverages (incl. wines and winemaking materials), fruit and vegetable products, honey, and bioactive food additives. 

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Emissions Monitoring for Fertilizer Plants

    The versatile Opsis DOAS system provides comprehensive emissions monitoring and process control in the fertilizer industry.

    By Opsis AB Distributor in SINGAPORE.

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    Soil monitoring for agriculture

    By Stevens Water Monitoring Systems, Inc. Distributor in Singapore, SINGAPORE.

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    Gas Sensing for Horticulture

    Controlled Environment Horticulture is a vast topic, and has been utilised in varying forms for centuries. Excavations of the city of Pompeii showed remains of early greenhouses dating back to AD79; and the modern greenhouses are thought to originate in the thirteenth century in Italy. Most people recognise the use of greenhouses for growing flowers and vegetables, whether in their own garden, at garden centres or on a commercial basis. Indeed most people will be conversant with irrigation systems that are used to supply water to such greenhouses and the use of heaters to control the temperature and thereby extend the growing season. However, modern systems have been developed for Controlled Environment Horticulture that are designed to further optimise the growing conditions; with sophisticated computer controlled sensors, combined with advanced software models, that can control not only the temperature, light level and water, but also the level of nutrients, humidity, pH and CO2

    By Edinburgh Instruments Ltd Distributor in Singapore, SINGAPORE.

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    Ultraviolet Disinfection for Aquaculture

    The use of atg UV Technology Ultraviolet disinfection systems in fish farms, mussel farms, aquariums and hatcheries has lead to the production of healthier and larger fish, improved water quality, possible increases in stock density and vastly reduces the risk of disease. atg UV Technology`s disinfection systems are chemical free, automatic and cannot be overdosed, therefore maintaining the physical characteristics of the water such as PH levels and temperature whilst avoiding the introduction of harmful toxins such as chlorine into the environment. Ultraviolet disinfection is non selective in the destruction of all water borne bacteria, pathogens, viruses and micro-organisms.

    By atg UV Technology Distributor in Singapore, SINGAPORE.

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    High quality gas sensing solutions for agriculture

    Cost-effective long term continuous measurement of CO2. Commercial greenhouse control systems measure and control temperature and CO2 concentration for optimum growth. Edinburgh Sensors’ low range CO2 Guardian NG is designed for long term continuous measurement of CO2 and is a cost effective solution for CO2 measurement in commercial greenhouse control systems. The Gascard NG CO2 is also widely used to detect CO2 in Pig and Poultry processing applications where high concentrations of CO2 are used.

    By Edinburgh Instruments Ltd Distributor in Singapore, SINGAPORE.

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    Carbon Dioxide Sensing for Controlled Environment Horticulture

    Introduction: Controlled Environment Horticulture is a vast topic, and has been utilised in varying forms for centuries. Excavations of the city of Pompeii showed remains of early greenhouses dating back to AD79; and the modern greenhouses are thought to originate in the thirteenth century in Italy. Most people recognise the use of greenhouses for growing flowers and vegetables, whether in their own garden, at garden centres or on a commercial basis. Indeed most people will be conversant with irrigation systems that are used to supply water to such greenhouses and the use of heaters to control the temperature and thereby extend the growing season.

    By Edinburgh Instruments Ltd Distributor in Singapore, SINGAPORE.

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    Determination of whey proteins in milk samples by capillary gel electrophoresis

    One of the tests for authenticity of milk and dairy foods is the qualitative and quantitative composition of whey proteins and their ratio. Caseins dominate in cow’s milk before its processing (about 80% of total protein), whereas caseins are almost absent in the whey composition whose main components are the following:

    • β-lactoglobulins
    • α-lactalbumin
    • bovine serum albumin
    • immunoglobulins
    • lactoferrin and other minor proteins. 

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Determination of caffeine and theobromine in tea, coffee, cocoa, and herbal products

    The determination of caffeine and theobromine content in tea, coffee, cocoa, foodstuffs and in herbal products ensures safety and quality control of the products and identification of adulterants. 

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Quality control of milk products

    In order to maintain high quality of milk products, it is necessary to monitor process quality as rapidly as possible, so that a relevant technological process could be promptly corrected. The most important quality factors of milk products are fat, protein, moisture (total solids), SNF, sugar, salt, lactose and titrated acidity. Commonly, it takes a few hours to make such type of analyses by traditional methods. The use of an InfraLUM® NIR analyzers reduces the analysis time to a couple of minutes.

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Quality control of milk and milk products

    In order to maintain high quality of milk products, it is necessary to monitor process quality as rapidly as possible, so that a relevant technological process could be promptly corrected. The most important quality factors of milk products are fat, protein, moisture (total solids), SNF, sugar, salt, lactose and titrated acidity. Commonly, it takes a few hours to make such type of analyses by traditional methods. The use of an InfraLUM® NIR analyzers reduces the analysis time to a couple of minutes. 

    The method is based on measuring the transmission spectrum of a sample in the near-IR spectral region and subsequent determination of the analyzed parameters/constituents using a calibration model. Transmission measurement provides highest accuracy and reproducibility of the measurements. 

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Determination of tryptophane in fodders and raw materials using high performance capillary electrophoresys method

    The method enables fast quantitative determination of amino acid tryptophane in feeds, mixed fodders, and raw materials. 

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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    Determination of organic acids in feedstuff, silage, haylage, and fermentates for biogas plants

    To provide the proper conditions for silage or haylage storage in agriculture it is necessary to regularly monitor the formation of certain organic acids in it. For example, the formation of butyric acid can indicate spoiling of material. Formic or propionic acids can be artificially added to increase the nutritional quality. The same materials and some other biodegradable waists (agricultural residues, sewage sludge, etc.) are also used in biogas plants, where the fermentation process must be carefully monitored, in particular, by the determining the certain organic acids. The present method allows determination of some important organic acids like acetic, lactic, butyric, propionic, and formic in feedstuff additives, silage, haylage and in different biodegradable materials of biogas plants. Some other organic acids (oxalic, fumaric, etc.) can be also determined within this method. 

    By Lumex Instruments Group Distributor in Singapore, SINGAPORE.

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