Aquaculture Harvesting News
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USSEC Launches Post-Harvest and Fish Hygiene Study in Egypt
USSEC recently launched a post-harvest and fish hygiene study in Egypt. The study, which is being carried out by Megapesce, aims to improve the market opportunities for Egyptian aquaculture products. Currently, Egypt ranks eighth globally in terms of aquaculture production. However, the post-harvest, cold chain, and processing infrastructure are minimal to non-existent, putting downward price ...
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Things to know about marine aquaculture
Some 90 percent of seafood consumed by Americans is imported, yet the Obama administration's push to expand U.S. marine aquaculture into federal waters has failed to see one offshore farm in operation, nearly two years after the first permit was issued. The National Oceanic and Atmospheric Administration is pushing for marine aquaculture production in the U.S. to jump by 50 percent by 2020. The ...
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Report highlights growing role of fish in feeding the world
More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector’s sustainability, says a new FAO report published today. According to the latest edition of FAO’s The State of World Fisheries and Aquaculture, global fisheries and aquaculture production totalled 158 million tonnes in 2012 - ...
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Switch to organic farming may boost yields and incomes
Switching to organic and resource-conserving methods of farming can improve smallholder crop yields, food security and income, a review study has found. But a more-extensive evidence base founded on rigorous and consistent research methods is needed before the findings can be generalised to other situations, according to the study published in the current issue of the International Journal of ...
By SciDev.Net
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Fisheries and aquaculture recovery three years after the Asian tsunami
The Asian tsunami of 26 December 2004 killed nearly 300 000 people and devastated the livelihoods of millions more, many of them poor fishers and fish farmers. Indeed, fisheries and aquaculture were the hardest-hit sectors, with large numbers of boats, fishing gear, aquaculture ponds and support installations damaged or destroyed. FAO's Fisheries and Aquaculture Department has played a leading ...
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