sustainable aquaculture Articles
-
Land-based Aquaculture: Meeting the Challenge of the UN Sustainable Development Goals (SDGs)
In 2015, all United Nations Member States agreed to 17 Global Goals, officially known as the Sustainable Development Goals, or SDGs. These goals serve as a call to action aimed at ending poverty, fighting inequality and addressing the urgency of climate change, by 2030. They are part of a broader global movement encouraging all industries — including aquaculture — to adopt more ...
-
Future Brief: Sustainable Aquaculture
Is sustainable aquaculture possible? Aquaculture is facing a new era of expansion in Europe. What are the environmental implications of this, and how can the sector expand sustainably? This Future Brief from Science for Environment Policy presents an overview of research into aquaculture’s impacts, and considers how it could develop in harmony with environmental goals. The EU’s Blue ...
-
Aquaculture induced erosion of tropical coastlines throws coastal communities back into poverty
Shallow tropical coastlines harbour unique mangrove ecosystems, which support livelihoods and provide a natural barrier against coastal flooding. Non-sustainable land-use practices, such as large-scale clear cutting of mangroves for aquaculture, ground water withdrawal and alteration of river flows, result in rapid subsidence. The collapse of aquaculture production, due to pollution and disease, ...
-
Estimating preferences for non-market attributes of aquaculture and sustainable seafood production: methods and empirical applications
If aquaculture is to promote sustainable seafood production, the public must be willing to accept associated tradeoffs. Tradeoffs may include impacts on a variety of environmental and social attributes. Public preferences for aquaculture may differ according to type of operation, species, region, and other factors. Stated preference methods can assist policymakers in designing balanced, ...
-
A conceptual framework for the sustainability assessment procedures of the shrimp aquaculture industry in coastal Bangladesh
Shrimp aquaculture is now establishing itself as an important aquaculture industry in coastal Bangladesh. However, the benefit of this industry is concentrated to only the interests of a specific group of people who contribute a significant amount of foreign earnings to the nation, while the present development process is posing a challenge to the coastal sustainability, as well as the industry ...
-
Chile's National Aquaculture Policy: missing elements for the Sustainable Development of aquaculture
This paper reviews the recently enacted Chilean National Aquaculture Policy (NAP). It goes through its central objective, summarises its main components and points out the main actions already underway by the government in the process of implementing this policy. The paper underlines the fact that this is one of the few national policies around the world explicitly setting Sustainable Development ...
-
Aquaculture in the Philippines: The Top 10 Diseases Shrimp Farmers Should Be Aware Of
Shrimp are one of the most popular aquaculture species in the Philippines. Shrimp farming can be highly profitable, with higher harvest rates and relatively low production costs compared to other species when standardized, sustainable aquaculture approaches are followed. Disease outbreaks over the last two decades, however, have led to dramatic declines in the shrimp output and challenges for ...
By QB Labs, LLC
-
Aquaculture and sustainable development: a regulatory or governance system?
Governance is defined as a process allowing actors to contextualise the regulatory system and, as a result, to transform sustainable development (SD) into an instrument of action. It will be all the easier for actors to familiarise themselves with SD and its implementation measures if these measures are similar to their representation on SD and its consequences on their activity and social life. ...
-
Protix Receives 45M€ in Funding to Scale Production of Insect Proteins
Today, the insect supply industry reached a significant milestone with Netherlands-based Protix, the leading insect company, closing 45M€ in funding – delivered by Aqua-Spark, the first investment company focused on sustainable aquaculture, Rabobank, BOM and various private investors. Protix breeds insects for animal feed, as insects offer a low-impact protein alternative that can be ...
By Protix
-
The advantages and disadvantages of culturing fish.
The advantages and disadvantages of culturing fish. Experts develop practical recommendations for decision-makers, scientists and producers for a sustainable development of Mediterranean aquaculture. Human demand for fish is growing steadily. With fisheries decreasing worldwide, aquaculture is becoming an important socio-economic alternative and a source of proteins and healthy oils. ...
-
Sustainable Alternatives of Shrimp Aquaculture
Early Sustainable Aquaculture Aquaculture traces its roots back thousands of years. Local farmers and fishers have cultured fish, mollusks, and crustaceans for generations, using traditional methods and local ingenuity to improve their living conditions through low-intensity aquaculture. Though these systems produced low yields, production was sufficient to meet the needs of local residents. ...
By Vinnbio
-
Bio Films in Recirculating Aquaculture system
A biofilm is an assemblage of microbial cells that’s irreversibly related to a floor and enclosed in a matrix of normally polysaccharide material. It can also additionally shape on a extensive kind of surfaces, along with residing tissues, scientific devices, commercial or potable water device pipe or herbal aquatic systems. A well-assorted organism inclusive of algae, micro organism, ...
-
What are the impacts and solutions to rising feed ingredient prices for aquaculture?
Our world population is climbing, and agriculture must rise to the challenge of producing a much larger portion of daily food intake for that population. One option that is gaining popularity is aquaculture, which provides much greater yields at lower inputs than harvesting a dwindling wild population of edible fish. But rising feed ingredient prices are beginning to have an impact on the ...
By BESTMIX
-
Salmon aquaculture could incorporate seaweed and sea urchins to reduce nitrogen enrichment
Farming fish together with seaweed and other species could help improve the sustainability of aquaculture and reduce pollution. A new study provides a tool for designing sustainable fish farming systems and calculates their potential to recycle waste. An example of a salmon farming system incorporating seaweed and sea urchins could reduce nitrogen releases to the environment by 45%. Over half of ...
-
Seasteading could be the answer to sustainably feeding 9 billion people
Self-sufficient nation states in the middle of the ocean might be our ticket to a sustainable future. Oceans cover 71 percent of Earth’s surface, yet provide less than 2 percent of the food we eat. The growing demand for seafood, however — predicted to rise to 8 percent during the next decade — from an already depleted and exhausted ocean is forcing agriculturalists and fishers ...
By Ensia
-
The big shrimp farming debate: clear-water v. biofloc
In recent years, the global market for seafood products, including fresh shrimp, has grown, alongside consumer awareness of and demand for sustainably-sourced produce. This has resulted in a shift from traditional pond culture of shrimp, to closed systems that are closer to market, feature enhanced biosecurity, have a minimal environmental impact, and result in improved shrimp production. A tale ...
-
Fishing for a Solution
As writer Rowan Jacobsen explores in our recent feature “Has Meat Met Its Match?,” animal agriculture’s hefty environmental footprint is creating interest in exploring ways to meet humans’ growing appetite for animal protein that extend beyond beef, chicken and pork. In some places, that exploration is going underwater. Aquaculture, or fish farming, is the fastest growing ...
By Ensia
-
Project - MacroPro
Seafood aquaculture is one of the fastest growing food production sectors, and there is a growing demand for organic farmed aquaculture products in many countries. Therefore, it is urgent to find alternative sustainable feed ingredients for aquaculture feeds to address these issues. A widely available but underutilised Nordic bio-resource is macroalgae (seaweed). Traditionally, macroalgae have ...
-
The Role of Mangroves in Fisheries Enhancement
In 2011 humans caught and consumed 78.9 million tonnes of fish, crustaceans, molluscs and other species groups from the world’s oceans, accounting for 16.6% of the world’s animal protein intake (FAO 2012). This is projected to increase further, to over 93 million tonnes by 2030 (World Bank 2013). Global demand for fish products has increased dramatically over recent decades. Fishing ...
-
The Global Food Challenge Explained in 18 Graphics
The world is projected to hold a whopping 9.6 billion people by 2050. Figuring out how to feed all these people—while also advancing rural development, reducing greenhouse gas emissions, and protecting valuable ecosystems—is one of the greatest challenges of our era. So what’s causing the global food challenge, and how can the world solve it? We begin to answer these questions ...
Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you