sustainable harvesting News
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Aker BioMarine obtains GRAS status for INVI Protein
Aker BioMarine, the global biotech innovator and world-leading supplier of krill, announces a new milestone for its novel, sustainably produced krill protein hydrolysate product INVI™ - which has now been determined Generally Recognized as Safe (GRAS). The self-affirmed GRAS status means that INVI Protein is deemed safe for use in foods and beverages in the U.S. market. To reach this ...
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Aker BioMarine Expands its Product Portfolio with a Halal-Certified Krill Oil Ingredient
Aker BioMarine, a leading global biotech innovator and Antarctic krill-harvesting company, is expanding its ingredient portfolio with Superba SC40, a Halal-certified krill oil product. The leading and most researched krill oil brand is now available with a halal certification, a high quality and widely recognized certification label. Superba SC40 will give the company’s ingredient business ...
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Climate-hit fisheries ‘can still meet demand in 2050’
Fish catches will need to increase by only 3.4 per cent to meet global dietary demand in 2050, according to a study predicting how climate change will affect marine ecosystems. The authors warn that achieving this will require the wider implementation of sustainable harvesting, such as technological developments to reduce dependence on wild stock for farmed fish feed, and more-effective ...
By SciDev.Net
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Push to enhance management and conservation in tuna fisheries on the high seas
Global Environment Facility (GEF) CEO Naoko Ishii today approved a project coordinated by the UN Food and Agriculture Organization (FAO) to improve the health and sustainability of tuna fisheries worldwide by reducing illegal catch and supporting related marine ecosystems and species. The GEF, an international institution uniting 183 countries to address global environmental issues and support ...
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