Aquaculture Yield Articles

  • Canadian Aquaculture Industry: A Brief Outline

    Deep Trekker is closely involved with fish farms around the world providing a reliable and easy to use inspection solution for submerged aquaculture structures. We proudly offer farmers a tool that allows them to keep a closer eye on their operations and ensures that they are also able to enact early measures to keep their sites sustainable. The aquaculture industry is a cause of debate for many. ...


    By Deep Trekker Inc.

  • Case study - Ngoc Trai Co., Vietnam

    In Vietnam, Mr. Ho Van Trai, owner of Ngoc Trai Co., plays an important role as the main importer and distributor of INVE Aquaculture products. Mr. Van Trai supplies over 100 local feed stores with the best solutions available on the market. Supported by Dr. Nguyen – a renowned aquaculture specialist of Nha Trang University who recently joined INVE Aquaculture – Mr. Van Trai works ...


    By Inve Aquaculture

  • Case study - Fitmar, Mexico

    Coming from a long line of professional fisherman, the Fitmar family business made a switch from fishery to aquaculture. Seeing aquaculture as a more future proof way of supplying seafood to the local market, this was a very deliberate choice. In order to establish a professional and economically viable model, Fitmar decided to invest a lot of time and effort in optimized hatchery and nursery ...


    By Inve Aquaculture

  • Effects of different management regimes on mangrove ecosystem services in Java, Indonesia

    This new report, published by Wageningen University and Wetlands International, seeks to fill a significant gap in mangrove ecosystem service estimates. While several studies have sought to measure and value the ecosystem services provided by mangrove ecosystems in general, this new piece of research has for the first time conducted separate evaluations for zones that are characterised by ...


    By Wetlands International

  • Carbon footprint of aquaculture in eastern India

    The present study was conducted to determine the carbon (C) footprint of different aquaculture production systems in India. The total input (kg CE/ha) in different cultures, respectively, was 1,811 to 4,144 for scampi, 4,417 to 5,913 for polyculture, 4,090 to 8,873 for shrimp and 2,417 to 2,786 for carp. Of the total inputs, feed accounts for around 90% of carbon equivalent (CE), in all ...


    By IWA Publishing

  • Utilization of inland saline water for Spirulina cultivation

    An attempt was made to assess the suitability of the inland saline water of Rohtak (Haryana) for mass cultivation of Spirulina platensis, a salt loving cyanobacterium. Cultivation of S. platensis was performed in indoor and outdoor culture units. The investigation revealed that the yield of biomass in de-calcified inland saline water was comparable to the yield obtained in ...


    By IWA Publishing

  • Massive freshwater gains from producing food at sea

    Water scarcity may be the most limiting factor to increasing world food production. Irrigation water is already overdrawn beyond sustainable levels and to increase reliance on rainfed agriculture is risky, even more so with climate change. However, to promote deliberate food production at sea, both fished and farmed, and both plant and animal, requires no freshwater or land. The thousands of ...


    By IWA Publishing

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