Fish Eggs Articles
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Fishing Time at LDAR
The pond at LDARtools is an employee favorite. There have been 6 types of fish caught. Check out the photos! On occasion, you may find Rex and Valerie’s grandson, Hollis, taking a break from his busy day to catch a fish and enjoy the sunshine and cool breeze. Amazingly, we never didn’t stock most of these species!. We just dug a deep hole, drove our pickup trucks around inside of ...
By LDARtools
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Enhanced resistance to BCWD in Troutlodge strains
Joint research of the United States Department of Agriculture (USDA) and Troutlodge has shown that Genomic Selection can double the prediction accuracy for Bacterial Cold Water Disease (BCWD). Application of Genomic Selection for BCWD resistance to three generations of Troutlodge broodstock resulted in a challenge survival increasing from 33.5% in 2015 to 78.3% in 2019. This is a staggering ...
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Different Kinds of Freshwater Angelfishes (4)
16.Zebra AngelfishScientific name: Pterophyllum scalare varEnglish name: Zebra angelfishThe zebra angelfish is characterized by a distinct stripe distribution on its body surface, like the black and white stripes on the zebra, which is one of the most attractive angelfish.17.Tri-color AngelfishScientific name: Pterophyllum scalare varEnglish name: Tri-color angelfishThis is one of the most ...
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U.S. Farm-Raised Finfish and Shellfish
Seafood has long been recognized as an important component of a healthy diet. Seafood contains high quality, complete protein and an important array of nutrients, while it is low in calories, cholesterol, and saturated fats. The health benefits of omega-3 fatty acids found primarily in fish have been clearly documented. U.S. farm-raised seafood is an important center of the plate choice that can ...
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Residues of organophosphorus pesticides in different food commodities in Slovenia, 1997?1998
During the period 1997?1998, a total of 1237 samples of different food commodities were analysed for residues of organophosphorus pesticides in Slovenia. The domestic and imported commodities tested included fruits, vegetables, cereals, alcoholic drinks and food of animal origin such as liver, fish, eggs, milk and honey. Residues of organophosphates were detected in 8.2% of samples (101 samples). ...
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