Fish Farm Management News

  • SSF profits drop but Orkney performs well

    Q1 revenues fell from NOK 519 million (£46.6 million) in 2018 to NOK 405 million (£36.3 million) this year, while pre-tax profits dropped from NOK 178 million (£16 million) to NOK 58 million (£5.2 million). ...


    By FISHupdate

  • Salmon farmer ‘ensuring welfare’: SPCA

    A SCOTTISH salmon farm targeted by activists has been given the all-clear by the Scottish Society for the Prevention of Cruelty to Animals. Loch Roag on the isle of Lewis was inspected by the Scottish SPCA after officers received images of unhealthy fish, allegedly photographed at the site. Managers at the farm, which belongs to the Scottish Salmon Company, invited the SPCA to visit the site ...


    By FISHupdate

  • Salmon images ‘lack context and veracity’

    THE Scottish Salmon Producers’ Organisation (SSPO) has defended the industry’s health record following the latest propaganda campaign by anti-salmon farm activists. Video footage and photographs of unhealthy salmon have been taken out of context, said Julie Hesketh-Laird, chief executive of the SSPO. ‘The video footage and images circulated in the media recently are horrible to ...


    By FISHupdate

  • Impact of sustainable feeds on omega-3 levels in farmed fish

    As the global population and its demand for seafood increases, more of our fish will come from aquaculture. Farmed Atlantic salmon are a global commodity and, as an oily fish, contain a rich source of the health promoting long-chain omega-3 fatty acids, eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids. Replacing the traditional finite marine ingredients, fishmeal and fish oil, in farmed ...


    By Algae Energy, Inc

  • Nutreco FeedTech Challenge offers the ultimate test for breakthrough innovations

    In its continuous quest for innovation in animal nutrition and aqua feed, Nutreco is launching a new way to kick-start breakthrough solutions with the Nutreco FeedTech Challenge. Centred around the question ‘What is your breakthrough innovation – that CANNOT wait?’ Nutreco calls for the brightest minds to help realise sustainable food production for a growing world population. ...


    By Skretting - Nutreco Group

  • Taylor Shellfish First Farm in U.S. to Achieve Aquaculture Stewardship Council Certification

    The Aquaculture Stewardship Council (ASC) announced that Taylor Shellfish Farms has become the first U.S. grower to achieve responsible aquaculture certification for a farming operation in Washington State. The Shelton, Wash. based company received ASC Bivalve Certification for its operation in the South Puget Sound basin, which comprises the Hood Canal and the area south of the Tacoma Narrows, ...


    By SCS Global Services

  • How geosynthetic lining improves aquaculture industry

    Living in the high desert of Northern Nevada, the folks at International Lining Technology are hundreds of miles from the nearest ocean. But an article in Geosynthetica, “Geosynthetic Lining Systems in Fish Farming,” caught our attention as we were catching up on the other news such as the passage of the U.S. ...

  • High-Quality Pumps Help Fish Farms Handle Growt

    umping systems manufacturer DESMI’s Peter Laursen offers advice to farmed-fish processing plants looking to invest in high-reliability, scaleable pumps to meet production pressures. With fewer and fewer fish in our seas, fish farming has grown to become an enormous industry worldwide – with billions of dollars in revenue and continued growth forecast for decades to come. Like ...


    By DESMI A/S

  • Coles commits to sustainable seafood

    Coles has become the first major supermarket in Australia to offer its customers certified sustainable and traceable seafood in their delis. Australian seafood lovers can now buy Aquaculture Stewardship Council, (ASC) and Marine Stewardship Council (MSC) ecolabelled seafood in the deli at their local Coles supermarket. Across the country Coles’ fresh salmon will ...

  • High-Quality Pumps Help Fish Farms Handle Growth

    Pumping systems manufacturer DESMI’s Peter Laursen offers advice to farmed-fish processing plants looking to invest in high-reliability, scaleable pumps to meet production pressures. With fewer and fewer fish in our seas, fish farming has grown to become an enormous industry worldwide – with billions of dollars in revenue and continued growth forecast for decades to come. Like any ...


    By DESMI A/S

  • Much-in-demand common sole can now be reproduced all year round

    Common sole in the North Sea only spawns in April and May. Because the next generation of this much-in-demand fish cannot be reproduced well in captivity, it cannot be raised profitably in fish farms. However, researchers at IMARES Wageningen UR managed to select the conditions for farm-raised sole in such a way that the fish started reproducing even outside the season. By selecting the right ...

  • Fish farmed in the EU: a healthy, fresh and local alternative

    Ladies and Gentlemen, I will be brief… I can see many of you are eyeing up the delicious samples on offer here and this is precisely the purpose today: showcase our "EU farmed fish"! I am delighted to be here today to highlight the benefits of eating, fresh, locally produced fish. In other words, fish farmed here in the EU. When I say "fish", I mean of course both finfish and shellfish. I ...


    By Europa Press Room

  • MSC Certified Whitby`s Quayside fish & chip shop named best in Britain - twice!

    Pride, passion and ‘proper’ fish and chips proved a winning recipe for 50-year-old family-run Quayside as it scooped not one but TWO awards at the National Fish and Chip Awards 2014 yesterday – and is now officially the UK’s number one fish and chip takeaway. MSC certified Quayside on Pier Road, Whitby, beat off stiff competition from more than 50 chippies across the UK to ...

  • Dutch retailers commit to first joint MSC, ASC and WWF ‘Think Fish’ campaign

    Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC) and World Wide Fund for Nature–Netherlands (WWF-NL) have claimed the second week of September as ‘Think Fish Week’. Dutch retailers will actively promote the wide range of MSC and ASC labelled products available to shoppers through in-store ...

  • Queens panga and shrimp noodles first ASC and MSC labelled product in Dutch stores

    Sales of responsibly-sourced seafood are on the rise in the Netherlands. Now Dutch shoppers can enjoy even more choice as the first product carrying the ASC logo for responsible aquaculture and the MSC ecolabel for sustainable wild-catch hits the shops. From this month, Queens Panga & Shrimp Noodles Red Curry, combining farmed pangasius and wild-caught shrimp, will be available from major ...

  • BioMar plant first to comply with new ASC-standard

    We are very pleased about this approval, as it means, that fish farmers, who want to become ASC certified, can utilize our feed, says Ole Christensen, Managing Director for the BioMar factory in Denmark. Ole Christensen notes with satisfaction, that the systems, BioMar has put in place to document responsible purchasing of e.g. fish meal, fish oil, and soya, are working according to the ...


    By The BioMar group

  • Primozone gets repeat sales of unique and cost-efficient ozone generation solution for Bell Aquaculture’s sustainable fish farm in IN, USA.

    Swedish ozone generator supplier Primozone has been selected to, for the second time, provide an ozone generator solution for Bell Aquaculture who is the largest yellow perch aquaculture facility in the US. Bell Aquaculture is a sustainable fish farmer operating in Albany, IN and who is expanding its production with 3 million more fish per year to meet the growing demand. Bell Aquaculture ...


    By Primozone Production AB

  • Fishing for sustainable practices to conserve fisheries

    Global fish production has reached an all-time high, according to research done by Nourishing the Planet (www.NourishingthePlanet.org) for the Worldwatch Institute’s Vital Signs Online publication. Aquaculture, or fish farming—once a minor contributor to total fish harvest—increased 50-fold between the 1950s and 2008 and now contributes nearly ...


    By Worldwatch Institute

  • Sea change - sustainable salmon-farming method approved

    A new farming technique for Pacific coho salmon has received approval from a consumer education group that advocates for sustainable fisheries Washington Department of Fish and Wildlife. Farm-raised salmon has long been the poster child of unsustainable aquaculture practices. Issues of escape, pollution and inefficiency have plunged it deeply into the 'avoid' territory of environmental ...


    By GLOBE SERIES

  • Fisheries and aquaculture recovery three years after the Asian tsunami

    The Asian tsunami of 26 December 2004 killed nearly 300 000 people and devastated the livelihoods of millions more, many of them poor fishers and fish farmers. Indeed, fisheries and aquaculture were the hardest-hit sectors, with large numbers of boats, fishing gear, aquaculture ponds and support installations damaged or destroyed. FAO's Fisheries and Aquaculture Department has played a leading ...

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