Fish Feeding Books

  • Aquaculture : Responsible practices and certification

    Over the past decade, there has been growing concern among international stakeholders, particularly in Mediterranean countries, about aquaculture product quality, knowledge management, interaction with the environment, technology and systems, fish health and welfare, management of biological lifecycles and sustainable feed production within the ...

  • Report of the FAO Expert Workshop on the Use of Wild Fish and/or Other Aquatic Species as Feed in Aquaculture and its Implications to Food Security an

    The workshop consisted of technical presentations and working group discussions. The technical presentations included regional reviews, case studies, a global synthesis and a number of invited presentations. The workshop served to address various thematic areas and other issues of significance emerging from the regional reviews and case studies: ...

  • Culture-based fisheries in Bangladesh. A socio-economic perspective (En)

    Series: FAO Fisheries Technical PapersFisheries policy in Bangladesh is still trying to get to grips with the major dilemmas of maximizing benefits from natural resources. During the 20th century Bangladesh adopted one-sided production-oriented policies in the agricultural sector to feed its rapidly growing population. This strategy included ...

  • Economics of aquaculture feeding practices in selected Asian countries (En)

    Series: FAO Fisheries Technical PapersThis technical paper provides an analysis of the economic implications of, and the reasons for, adopting various feeding practices for different fish species and aquaculture systems in Asia. It comprises case studies in six Asian countries (Bangladesh, China, India, the Philippines, Thailand and Viet Nam) and ...

  • Striper Wars

    When populations of striped bass began plummeting in the early 1980s, author and fisherman Dick Russell was there to lead an Atlantic coast conservation campaign that resulted in one of the most remarkable wildlife comebacks in the history of fisheries. As any avid fisherman will tell you, the striped bass has long been a favorite at the American ...

  • Striper Wars: An American Fish Story

    When populations of striped bass began plummeting in the early 1980s, author and fisherman Dick Russell was there to lead an Atlantic coast conservation campaign that resulted in one of the most remarkable wildlife comebacks in the history of fisheries. As any avid fisherman will tell you, the striped bass has long been a favorite at the American ...

  • Capture-based aquaculture. The fattening of eels, groupers, tunas and yellowtails (En)

    Capture-based aquaculture' defines and reviews certain practices that are shared between aquaculture and capture fisheries. It specifically considers the on-growing of fattening of four species groups - eels, groupers, tunas and yellowtails - which is based on the use of wild-caught 'seed'. The report begins with an introduction on the overlap ...

  • Integrated agriculture-aquaculture. A Primer. (En)

    Series: FAO Fisheries Technical PaperThis primer is an edited and slightly revised version of a previously published integrated agriculture-aquaculture (IAA) technology information kit. It contains 38 contributions in seven sections, covering sociocultural, economic and environmental considerations in introducing IAA technologies, overviews and ...

  • Simple methods for aquaculture. Management for freshwater fish culture. Fish stocks and farm management - part 2 (En )

    Series: FAO Training SeriesThis manual deals in two volumes with the practical aspects of management related to freshwater fish culture in earthen ponds. The first volume (FAO Training Series No. 21/1, 1996, ISBN 92-5-102873-7, US$51.00) explains how to manage the pond itself. This second volume deals with how to manage fish stocks and, as a ...

  • Farming Fish for the Future

    SummaryFrom Asia to North America, people are eating more seafood, either because it’s the most affordable form of protein (as in many poorer nations) or because it’s the latest health food trend (as in many wealthy nations). But as the demand for fish rises, populations of both marine and freshwater species are being overexploited, ...

  • Fish Nutrition in Aquaculture

    Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed ...

  • Fish Bioenergetics

    This book looks in detail at the relationship of fish to the food they eat, their growth and responses to the environment. The book will be of interest to a wide range of fish biologists (including upper level students), particularly those involved with aquaculture, fish feed and the environment. ...

  • Ecomorphology of Fishes

    Ecomorphology is the comparative study of the influence of morphology on ecological relationships and the evolutionary impact of ecological factors on morphology in different life intervals, populations, species, communities, and evolutionary lineages. The book reviews early attempts at qualitative descriptions of ecomorphological patterns in ...

  • Ecophysiology of High Salinity Tolerant Plants

    The halophytes are highly specialized plants, which have greater tolerance to salt. They can germinate, grow and reproduce successfully in saline areas which would cause the death of regular plants. Most halophytic species are found in salt marsh systems along seashores or around landlocked inland lakes and flat plains with high evaporation. The ...

  • Ecophysiology of High Salinity Tolerant Plants

    The halophytes are highly specialized plants, which have greater tolerance to salt. They can germinate, grow and reproduce successfully in saline areas which would cause the death of regular plants. Most halophytic species are found in salt marsh systems along seashores or around landlocked inland lakes and flat plains with high evaporation. The ...

  • Feed Management In Intensive Aquaculture

    This book is a guide to the management and use of formulated feeds in semi-intensive and intensive fish and shrimp culture. Feeds represent the major variable operating costs in intensive aquaculture, and optimizing their use represents an opportunity for many farmers to increase or maintain the profitability of their enterprise. Fish ...

  • Nutrition and Feeding of Fish

    Aquaculture is now recognized as a viable and profitable enterprise worldwide. As aquaculture technology has evolved, the push toward higher yields and faster growth has involved the enhancement or replacement of natural foods with prepared diets. In many aquaculture operations today, feed accounts for more than one-half the variable ...

  • When Do Fishes Become Juveniles?

    Metamorphosis and the transition from larvae or embryos to juveniles in fishes are important in order to answer, for example, questions about: (1) life-history styles and their modifications in evolutionary perspective and within current environmental demands; (2) the development and application of fisheries recruitment models, (3) the use of ...

  • Fish Chemoreception

    The senses of smell and taste in fish play a vital role in many aspects of fish behaviour including feeding, migration and breeding. The editor of this book, himself an internationally recognized authority on the subject, has drawn together an eminent group of contributors who provide a thorough synthesis of all aspects of the subject. ...

Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you