Showing results for: sustainable fishery Articles
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Sustainable Alternatives of Shrimp Aquaculture
Early Sustainable Aquaculture Aquaculture traces its roots back thousands of years. Local farmers and fishers have cultured fish, mollusks, and crustaceans for generations, using traditional methods and local ingenuity to improve their living conditions through low-intensity aquaculture. Though these systems produced low yields, production was sufficient to meet the needs of local residents. ...
By Vinnbio
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Probiotics vs. Enzymes: Understanding Your Aquaculture Products
We believe the future of aquaculture nutrition, disease management, and environmental treatment is biological. At QB Labs, we’re constantly looking at the effects of various microorganisms to replace antibiotics, augment natural fish/shrimp biological processes, and improve environmental impacts of commercial aquaculture. While educating customers on our products, we’re often asked ...
By QB Labs, LLC
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U.S. Aquaculture Gets Bipartisan Boost from Washington
Good news has been hard to come by the last few months amid the COVID-19 pandemic, but the United States aquaculture industry received some two weeks ago. On May 7 the White House issued an executive order aimed at “removing outdated and unnecessarily burdensome regulations” that have long hampered aquaculture efforts in the U.S. The executive order comes just two months after the ...
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