aquaculture research Articles
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The big shrimp farming debate: clear-water v. biofloc
In recent years, the global market for seafood products, including fresh shrimp, has grown, alongside consumer awareness of and demand for sustainably-sourced produce. This has resulted in a shift from traditional pond culture of shrimp, to closed systems that are closer to market, feature enhanced biosecurity, have a minimal environmental impact, and result in improved shrimp production. A tale ...
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Future Brief: Sustainable Aquaculture
Is sustainable aquaculture possible? Aquaculture is facing a new era of expansion in Europe. What are the environmental implications of this, and how can the sector expand sustainably? This Future Brief from Science for Environment Policy presents an overview of research into aquaculture’s impacts, and considers how it could develop in harmony with environmental goals. The EU’s Blue ...
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