fishery monitor News
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Spanish association Agarba achieves MSC certification for its Barents Sea cod fishery
28th November 2013: The Marine Stewardship Council (MSC) [1] has today announced that Agarba has been awarded MSC certification for its Barents Sea cod fishing operations. From now on, cod (Gadus morhua) caught by Agarba can bear the MSC blue fish ecolabel, helping consumers to make responsible and sustainable decisions when buying seafood products. The certification was awarded after a full ...
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Fisheries indicators ‘too narrow’ to show real impact
Global monitoring of fisheries must be improved to understand the mismatch between protecting marine life and the vital role fishing plays in many economies, according to a study. Using so-called ‘multi-dimensional fisheries performance indicators’ (FPIs) would provide a better picture of how different communities manage fish stocks, and how this interacts with conservation efforts, ...
By SciDev.Net
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Exmouth Gulf and Shark Bay prawns get the MSC blue tick
Exmouth Gulf and Shark Bay prawns receive MSC certification for sustainable fishing The region is home to turtles, whale sharks and migratory seabirds The first fisheries to be certified through WA’s AUS$14.5 million project More than 50% of wild-caught prawns in Australia are MSC certified sustainable Western Australia’s Exmouth Gulf and Shark Bay prawn fisheries have ...
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MSC labelled Pacific skipjack tuna arrives in Europe
The world’s largest tuna fishery, the PNA skipjack tuna free school purse seine fishery, will be delivering the MSC labelled skipjack tuna from the Pacific into Europe in November 2013. Austrian retailer, SPAR, are the first to offer MSC labelled canned skipjack tuna from the Central and Western Pacific oceans where the MSC certified sustainable Parties to the Nauru Agreement (PNA) ...
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Canadian Atlantic Halibut Fishery Earns Marine Stewardship Council Certification from SCS
The Canadian Atlantic halibut fishery managed by Canada's Department of Fisheries and Oceans (DFO) has been awarded Marine Stewardship Council (MSC) certification for sustainable fisheries. The certification involved a team of scientists from SCS Global Services (SCS), which conducted an independent assessment based on the three principles of the MSC standard: the sustainability of the fish ...
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MSC certified fisheries delivering environmental improvements
Whether buying a tin of tuna or a Michelin-starred meal, shoppers choosing MSC-labelled seafood are helping to create a wave of sustainable fishing practices around the world, according to a new report, published today by the Marine Stewardship Council. In the MSC Global Impacts Report 2013, environmental scientists Dr David Agnew and Dr Nicolas Gutierrez identified almost 400 improvements in ...
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UK’s First ASC Certified Responsibly Produced Seabream Goes on Sale
With the launch of Fish Said Fred products, UK consumers can for the first time buy chilled and responsibly produced ASC certified seabream and seabass. Fish Said Fred is the latest brand from Chessington-based New England Seafood International (NESI) and the products are now available to Ocado shoppers. The brand was created to take some of the confusion out of buying fish, a process which many ...
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Mediterranean Fishing Nations Adopt Conservation Measures
ROME, Italy (ENS) - Nations whose fishing fleets work the waters of the Mediterranean Sea have agreed on a series of new measures aimed at conserving the region's dwindling fish populations. The delegates also adopted new, stricter rules for tuna fishing in the face of warnings that illegal, unreported and unregulated fishing is wiping out the world's tunas. The measures were adopted during the ...
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Report highlights growing role of fish in feeding the world
More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector’s sustainability, says a new FAO report published today. According to the latest edition of FAO’s The State of World Fisheries and Aquaculture, global fisheries and aquaculture production totalled 158 million tonnes in 2012 - ...
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World fisheries must prepare for climate change
The fishing industry and national fisheries authorities must do more to understand and prepare for the impacts that climate change will have on world fisheries, says a new FAO report published today. According to the latest edition of the UN agency's The State of World Fisheries and Aquaculture (SOFIA), existing responsible fishing practices need to be more widely implemented and current ...
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