agricultural laboratory service Articles

  • Enhancing undergraduate agro-ecological laboratory employment through experiential learning

    We piloted an educational model, the Sustainable Agriculture Scholars Program, linking research in organic agriculture to experiential learning activities for summer undergraduate employees in 2007 and 2008. Our objectives were to: (1) further student understanding of sustainable agriculture research, (2) increase student interest in sustainable agriculture careers, and (3) use community service ...

  • Hot Source: Supply Chain Risk Management, EU Food Labelling Regulations, Live Cockroach Traps and More

    Supply chain management remains at the top of the Hot Source agenda Some of the key findings of SGS’s global industry survey on “Supply Chain Risk Management: How vulnerable is your supply chain”, completed by industries in 48 different countries, have been included in this issue. A full account of our survey results will be included in a new white paper, ...


    By SGS

  • Compost Science & Utilization current research March 2007

    Crop Response Extractability, plant yield and toxicity thresholds for boron in compost Investigators: William F. Brinton and Eric Evans, Woods End Research Laboratory, Inc., Mt. Vernon, Maine Objectives: To determine the quantity of total and water-soluble boron in compost and other sources and their relationship to plant performance and toxicity symptoms; and to establish toxicity thresholds ...


    By BioCycle Magazine

  • Compost Purchasing: Using Specifications to Expand Markets

    As part of its market development initiatives for urban bulk procurement of organics, the California Integrated Waste Management Board (CIWMB) focused on preparing model specifications to assist purchasing of both compost and mulch. The aim was not to provide a single “best” specification, but to offer a series of “illustrative draft specs,” varying according to end user requirements. In ...


    By BioCycle Magazine

  • Composters Build Strong Links to California Farms

    The rapidly increasing amounts of compost applied to California farms can be traced to numerous factors — better crops, fewer disease problems, greater emphasis on product quality, mandated state recycling goals, savings in disposal costs and savings in chemical inputs. And then there’s the factor of friendship, longtime personal relationships that build trust between composters and farm ...


    By BioCycle Magazine

  • Biotechnology: APHIS Seeks Comment on Potentially Significant Changes to Regulations Regarding GE Organisms

    According to a Federal Register notice published on February 5, 2016, 81 Fed. Reg. 6225, the U.S. Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) announced its intent to "prepare a programmatic ...


    By Bergeson & Campbell, P.C.

  • Farm digesters for small dairies in Vermont

    THROUGH its award-winning Cow Power program, Central Vermont Public Service (CVPS), a Vermont utility headquartered in the city of Rutland, is helping dairy farmers diversify their incomes by turning manure into electricity. The farmers process manure in anaerobic digesters to generate power, which CVPS customers voluntarily pay a premium to purchase. In addition to income from electricity sales, ...


    By BioCycle Magazine

  • Commercial Experiences :Time for (compost) Tea in the Northwest

     Understanding Compost Tea COMPOST TEA describes many different preparations made using compost as a starting material and producing a liquid extract or in some cases a “liquid version” of the original compost. There are many home-designed pieces of equipment and some commercially available equipment made to produce compost tea. New ideas abound on how to fabricate the better tea-maker and ...


    By BioCycle Magazine

  • Understanding Compost Tea

     Understanding Compost Tea COMPOST TEA describes many different preparations made using compost as a starting material and producing a liquid extract or in some cases a “liquid version” of the original compost. There are many home-designed pieces of equipment and some commercially available equipment made to produce compost tea. New ideas abound on how to fabricate the better tea-maker and ...


    By BioCycle Magazine

  • College Composting Program Matures

    Untitled Document To meet the need for quality compost, Berea College now processes 35 tons of food residuals each year, providing jobs for ...


    By BioCycle Magazine

  • December Composting Roundup

    Houston, Texas: Composting Sites Weather Hurricane Harvey The LETCO Group LLC, which does business as Living Earth™, is a Dallas-based composting and mulch production company with 18 processing facilities that include retail yards located in the Dallas-Ft. Worth region and Houston, and 3 stand-alone retail yards. BioCycle contacted Mark Rose, president and CEO of The LETCO Group, to ...


    By BioCycle Magazine

  • Listening to Underground Music at Washington State University

    Dr. Weller is Research Leader of the U.S. Department of Agriculture’s Agricultural Research Services Wheat Health, Genetics and Quality Research Unit at Washington State University (WSU), Pullman, Washington. His specialty is plant pathology and the cutting-edge research that his research unit conducts ...


    By Waters Corporation

  • Is Horticultural Science in Crisis? What is Needed to Assure Its Future?

    "Kenya has a shortage of competent horticultural staff at institutional and commercial levels." "Horticulture is facing a crisis in the United Kingdom." "Is horticulture a withering field in the USA?" "Concerns over shortage of agriculture graduates In Australia." "Uganda's flower sector faces an imminent shortage of qualified managers and supervisors in flower ...

  • A New Generation of GMOs

    Is synthetic biology on its way to our farms, markets and tables? Thousands of researchers will descend on Boston this fall for an event billed as the world’s largest gathering of synthetic biologists. The field is evolving so rapidly that even scientists working in it  ...


    By Ensia

  • Latest Progress in Anaerobic Digestion

    Compared to countries like Germany and Denmark, the United States and Canada have a long way to go in creating the fundamental policy incentives and regulatory mandates that will encourage market development for anaerobic digestion (AD). Someone recently asked me how many years it would take to deploy AD systems on farms in North America that are large enough to economically use them. Given ...


    By BioCycle Magazine

  • Compost science journal of advocacy and foresight

    SEVERAL months ago, I started on a journey through the pages of Compost Science, beginning with the Spring, 1960 inaugural issue. I was confident that I could whip through the articles and news items in the several hundred issues of the magazine between 1960 and 2009, and be prepared to write this article for BioCycle’s 50th Anniversary Commemorative Edition. Granted, there were interruptions, ...


    By BioCycle Magazine

  • The Safety of Genetically Modified Foods Produced through Biotechnology

    Executive Summary The Society of Toxicology (SOT) is committed to protecting and enhancing human, animal, and environmental health through the sound application of the fundamental principles of the science of toxicology. It is with this goal in mind that the SOT defines here its current consensus position on the safety of foods produced through biotechnology ...


    By Oxford University Press

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