agriculture industry technology Articles

  • December Composting Roundup

    Houston, Texas: Composting Sites Weather Hurricane Harvey The LETCO Group LLC, which does business as Living Earth™, is a Dallas-based composting and mulch production company with 18 processing facilities that include retail yards located in the Dallas-Ft. Worth region and Houston, and 3 stand-alone retail yards. BioCycle contacted Mark Rose, president and CEO of The LETCO Group, to ...


    By BioCycle Magazine

  • The contribution of agricultural input industries to agricultural innovation

    This paper presents an analytical framework to measure how farmers (i.e., primary agriculture) in countries at different stages of economic development absorb new technology by buying inputs from other industries. By combining information on the use of purchased inputs in primary agriculture (based on country-specific input±output matrices) with information on R&D intensities in the various ...


    By Inderscience Publishers

  • Environmental policies for agriculture in Europe

    This study analyses the environmental policies in Europe and particularly in The Netherlands. Comprehensive analysis of their policy package, which includes environmental taxes, tax exemptions, and the voluntary environmental agreement are provided. Each method does seem to show significant effects to reduce the environmental bads. This paper also presents an economic analysis of the glasshouse ...


    By Inderscience Publishers

  • Biotechnology for Environmentally Safe Agriculture

    Issue: In Europe some uses of biotechnology are meeting vocal opposition from certain quarters. Nevertheless, the vast amount of knowledge acquired recently in biology can be used to develop and apply biotechnology for an environmentally safe agriculture. Public acceptance and a new policy impetus can serve to promote the introduction of safe and competitive agricultural technologies that have a ...

  • Biotechnology in developing countries: opportunities in solid state fermentation applied in the agricultural industry

    This paper summarises the experiences in Israel and elsewhere of the biotechnological processing of organic matter experiences that could be applied in developing countries. Emphasis is given to relatively simple technologies, and the applications include preservation of forage crops and by-products, mushroom cultivation and recovery of plant cell contents. These technologies might increase milk ...


    By Inderscience Publishers

  • Reducing agriculture’s water footprint

    Decentralized Water Reuse Can Help Preserve Sources of Fresh Water As the world population grows, so does the demand for food and the need to grow more crops. In many regions of the world, water has become a scarce resource, with supplies affected by climatic changes. Not only does water scarcity limit farmers’ ability to irrigate their crops, but overdrawing groundwater supplies ...


    By Fluence Corporation

  • Technology transfer for agro-industries in developing nations: a Caribbean perspective

    Agriculture has long served as the 'handmaiden' to the industrial sector in many developing countries including those in the Caribbean region. Technological change, competition and globalisation are driving a restructuring of agro-business Research and Development (R&D) processes and strategies. This paper discusses the potential benefits of technology transfer to agriculture and the ...


    By Inderscience Publishers

  • Environmental impact of panela food-processing industry: sustainable agriculture and local agri-food production systems

    Environmental valuation "multi-stakeholder" processes, as advocated by ecological economics, often have a strong local character. Critical Natural Capital cannot be defined without referring to a given geographical scale, very often local in terms of the definition of the environmental resource at stake and the relevant stakeholders involved in the evaluation and decision process. In this ...


    By Inderscience Publishers

  • Competitiveness and environmental policies for agriculture: testing the Porter hypothesis

    Porter hypothesis suggests tougher environmental regulations could spur technological growth, leading to an increase in productivity of market outputs, simultaneously providing greater environmental protection. This study tests the Porter hypothesis in US agriculture using state level data from 1973 through 1996. Luenberger productivity indexes, which are dual to the profit function and do not ...


    By Inderscience Publishers

  • Agricultural Robotic Market to Reach $16.3 billion by 2020

    Agricultural Robots: Market Shares, Strategies, and Forecasts, Worldwide, 2014-2020 - The 2014 study has 430 pages, 236 tables and figures. Worldwide markets are poised to achieve significant growth as the agricultural robots are used in every aspect of farming, milking, food production, and animal control to implement automated process for the industry. Browse report @ ...


  • Agricultural Residuals Drive Producer-Owned Energy

    Farmer-owned renewable energy enterprises are increasing rapidly — with alternative fuels such as biodiesel, ethanol and distiller’s grains becoming mainstream. MINNESOTA is home to 16 ethanol plants generating approximately 550 million gallons per year. Most of these new facilities are producer-owned. Many others are under construction or are in the planning process. In 2005, Minnesota farmers ...


    By BioCycle Magazine

  • Technological capabilities in multinational agribusiness

    With a sample of 18,611 utility patents, this paper studies the patent mix of 90 of the world's leading food and beverage multinationals (FBMs) from 1969-1994. It explores the statistical association within companies between patenting in food technology, in agriculture and in ten non-food technological fields. Food patenting is always positively associated with patenting in Biotech, Chemicals, ...


    By Inderscience Publishers

  • Watering Scarcity: Private investment opportunities in agricultural water use efficiency

    This report was prepared by Rabobank in collaboration with the World Resources Institute. In many regions around the world, demand for fresh water now outstrips renewable supplies. Water scarcity is projected to worsen considerably due to a combination of factors such as population increase, higher incomes and changing lifestyles, pollution, and climate change. Agriculture is by far the biggest ...

  • Coevolution, agricultural practices and sustainability: some major social and ecological issues

    This paper outlines the major social and ecological issues involved in the coevolution of social and ecological systems by initially reviewing relevant aspects of the recent literature relating to economic development and their implications for agricultural development. Coevolutionary qualitative-type models are presented. There has been a failure among advocates of structural adjustment policies ...


    By Inderscience Publishers

  • Perspective: Investing in research and promoting trade are critical for Africa's agricultural transformation

    Africa is now in desperate need of entrepreneurial political leadership which seeks innovative and sustainable development pathways to address the plethora of current and emerging socio–economic and environmental challenges facing the continent. To meet the growing and changing economic aspirations of the largely young population, major productivity increases in agriculture and trade in ...


    By Inderscience Publishers

  • Discover the Global Agriculture Machinery Market Report 2014-2018

    Report Overview As per the analysts forecast the Global Agricultural Machinery market to grow at a CAGR of 7.97 percent over the period 2013-2018. One of the key factors contributing to this market growth is the increasing global population. The Global Agricultural Machinery market has also been witnessing the arrival of new technology. However, the increasing price of ...


  • CRISPR is coming to agriculture — with big implications for food, farmers, consumers and nature

    Gene editing offers dramatic advances in speed, scope and scale of genetic improvement. It also offers an opportunity for more nuanced GMO governance. Very few technologies truly merit the epithet “game changer” — but a new genetic engineering tool known as CRISPR-Cas9 is one of them. Since we first developed the ability to alter the genetic material inside a plant or animal in ...


    By Ensia

  • Carbon Sequestration: Addressing Climate Change and Food Security through Sustainable Agriculture

    Introduction To meet the demands of a growing, increasingly urban global population (approximately 9 billion by 2050), the World Bank calculates that global food production must increase by 70% in the next 35 years. This is a great challenge not only because of the volume of food that must be produced, but because agricultural conditions will not remain constant or predicable ...


    By Climate Institute

  • Use of Fat, Oil and Grease Waste as an Agricultural Soil Conditioner

    Wastewater from the food processing and food service industries can contain large quantities of fat, oil and grease (FOG). Most North American jurisdictions have bylaws limiting the concentration of oil and grease in sewer discharges. As municipal source control efforts become more aggressive, quantities of FOG waste requiring proper treatment/disposal will increase. At the same time access to ...


  • Open Innovation in the Food Industry

    Open Innovation in the Food Industry There are major new drivers impacting how consumers make choices about the foods they will spend money on. The food industry is responding to these drivers by developing new and innovative products. This has led to the development and marketing of more sophisticated food products from functional foods to nutraceuticals. From the earliest food supply ...


    By Creme Global

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