agriculture plastic recycling Articles

  • Nonfood Biodiesel Seed Leaflet: KENAF: HIBISCUS CANNABINUS

    The commercial success of kenaf has important potential economic and environmental benefits in the areas of soil remediation, toxic waste cleanup, removal of oil spills on water, reduced chemical and energy use for paper production, greater recycled paper quality, reduced soil erosion due to wind and water, replacement or reduced use of fiberglass in industrial products, and the increased use of ...


    By Advanced Biofuel Center

  • Growbags (Coco slabs)

    Keeping up with the latest grow techniques and products are probably becoming increasingly important for an ardent farmer or gardener in today’s rapidly changing world. Cultivating fast growing plants is becoming a priority especially if it is a method that is 100% natural. Designed and created to suit all requirements Coir Grow bag, also known as Coco slabs, is an easy, useful and ...


    By CoirGreen

  • Physical Contaminant Testing Of Composts

    Changes are in progress in multiple countries on weight-based limits for physical contaminants in composts. The net effect may be higher quality compost products. Maintaining and improving compost product quality is vitally important for ensuring continued confidence in organic waste recycling industries around the world. One quality criterion of particular interest from the general ...


    By BioCycle Magazine

  • Focus on Australia & New Zealand: Composting Developments In Australia And New Zealand

     Composting Developments In Australia And New Zealand An Emerging Industry Takes Shape To deal with the waste stream in Australia and New Zealand, all strategies refer to organics recycling as a “fundamental vehicle for reaching future waste reduction targets,” notes Edmund Horan of RMIT University in Melbourne. “Composting provides a mechanism, not only for ...


    By BioCycle Magazine

  • Special Event Strategies: Recovering Compostables at Iowa Festivals

    Summer festivals offer food, entertainment, cultural enrichment and learning to Iowa residents. They also bring an increase in landfilled material due to the convenience of single use products and the diverse assortment of specialty food items. Last year, three Iowa agencies, the Butler County Solid Waste Commission (BCSWC), Bluestem Solid Waste Agency in Cedar Rapids and the Clinton County Area ...


    By BioCycle Magazine

  • California company closes the composting loop

    BEFORE we made our first ton of compost, we had already talked to farmers to determine what they needed in a soil amendment,” says Roger Van Der Wende, Vice President, Supermarket Division, Community Recycling & Resource Recovery, Inc. (Community) in Sun Valley, California. Considering the fastidious navigation the company has done to advance in a previously uncharted realm of resource ...


    By BioCycle Magazine

  • Composting Roundup

    Johnson City, Tennessee: School Teacher Launches Composting Site Joe Hoffman, a high school science teacher, recently opened Hoffman Composting, located on the outskirts of Johnson City. The site is fully permitted by the State of Tennessee to accept food waste. Hoffman’s background is in sustainable agriculture, having received a degree in Agronomy-International Agriculture and ...


    By BioCycle Magazine

  • Food Waste Composting Progress In The Southeast

    Communities all over the Southeast are exploring program options to reach recycling goals set as high as 75 percent in some states. Many now have organics recycling — including food waste collection and composting — on their radar to increase existing recycling rates, especially once the capture of “low-hanging fruit” such as newspaper, plastic and aluminum, etc. is ...


    By BioCycle Magazine

  • College, University and Correctional Facility Composting

    DURING THE summer of 2006, BioCycle launched a survey of food residuals composting activity in the United States. Survey groups were divided as follows: Institutions, including colleges, universities, correctional facilities and school districts; Commercial and municipal composting operations processing food residuals; and Supermarkets. It had been six years since BioCycle had undertaken a food ...


    By BioCycle Magazine

  • Brazil: Controlled Composting In Developing Countries

    For more than six years, pilot and large-scale composting experiments have been done at the University of Vicosa in Vicosa, Brazil. We focused on low cost technologies, forced aeration techniques, vector and leachate control, process monitoring, staff training, and technical assistance to farms and city councils. It seems that an unwritten law for solid waste management for developing countries ...


    By BioCycle Magazine

  • Public/private partnering facilitates organics diversion

    Windham Solid Waste Management District (WSWMD) provides recycling services to 19 towns in the southeast corner of Vermont, serving a population base of 37,000, plus a significant number of second home residents, as well as tourists. Based in Brattleboro, WSWMD operates drop-off recycling at 22 locations, with materials processed at a dual stream materials recovery facility (MRF) owned and ...


    By BioCycle Magazine

  • Composting Food Residuals on Campus

    Two professors at the University of Wisconsin-River Falls (UW-RF) have used their knowledge of organics recycling projects to implement a food residuals composting program on campus. “It just makes sense in the long run to divert these materials now and lay the groundwork for the future,” says Bob Butler of the Agricultural Engineering Department, who is working closely with Jerry Nolte, an ...


    By BioCycle Magazine

  • Biocycle World

    OPTIONS FOR MANAGING COMPOST LEACHATE DURING EXCESSIVE RAINFALL CONDITIONSAn Information Sheet prepared by The Composting Association in the United Kingdom gives an overview of available options for managing “liquor” (leachate) produced at composting sites - especially following the excessively rainy spring/summer of 2007. “Compost leachate” can be described as water that has changed in ...


    By BioCycle Magazine

  • Going green in 2012: 12 steps for the developing world

    Many of us are thinking about the changes we want to make this year. For some, these changes will be financial; for others, physical or spiritual. But for all of us, there are important resolutions we can make to “green” our lives. Although this is often a subject focused on by industrialized nations, people in developing countries can also take important steps to reduce their growing ...


    By Worldwatch Institute

  • Compost Users Forum: Compost Marketing Trends In The U.S.

    “We know there are limiting factors in this sector,” acknowledges Hans Van Dusen, who is on the contract implementation staff for Seattle Public Utilities. “Transient populations as well as space in downtown and older buildings are problematic, but multifamily recycling has emerged as a priority for the city.” Seattle has taken a number of steps to make its program more user friendly and flexible ...


    By BioCycle Magazine

  • Research Analysis of the Market Potential For Lower Grade Composted Materials in the UK

    Executive Summary 1. Description This report presents the findings of research undertaken by WRc, under contract to the Waste andResources Action Programme (WRAP). The research analysed the market potential for low grade composted materials in the UK, taking the risks associated with their use in different applications into account. It also assessed the viability of ...


    By WRc plc

  • Compost science journal of advocacy and foresight

    SEVERAL months ago, I started on a journey through the pages of Compost Science, beginning with the Spring, 1960 inaugural issue. I was confident that I could whip through the articles and news items in the several hundred issues of the magazine between 1960 and 2009, and be prepared to write this article for BioCycle’s 50th Anniversary Commemorative Edition. Granted, there were interruptions, ...


    By BioCycle Magazine

  • Ohio Targets Food Residuals Composting

    WHILE RECYCLING of paper and yard trimmings has grown rapidly in Ohio in the last 30 years - now up to 50 percent for paper and 62 percent for green materials - the recovery rate for food residuals is at less than three percent. To turn things around, the Ohio Environmental Protection Agency (OEPA) and the Ohio Department of Natural Resources' (ODNR) Division of Recycling & Litter Prevention have ...


    By BioCycle Magazine

  • Logistics of composting urban yard trimmings

    GROVER Landscape Services, Inc. operates several composting facilities in northern California. Its site in Vernalis receives yard trimmings and food waste from various communities around the San Francisco Bay area, between 70 and 100 miles to the east. These include the City of Berkeley, portions of Alameda County, City of San Francisco, City of Livermore and others. Materials also arrive from ...


    By BioCycle Magazine

  • Ohio Takes Aim At Food Waste Composting

    WHILE RECYCLING of paper and yard trimmings have grown rapidly in Ohio in the last 30 years - now up to 50 percent for paper and 62 percent for green materials, the recovery rate for food residuals is at less than three percent of nearly 96 million tons generated annually. To turn things around, the Ohio EPA and its Solid Waste Management Division have teamed up to get the word out about ...


    By BioCycle Magazine

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