agriculture produce Articles

  • The localization of agriculture

    In the United States, there has been a surge of interest in eating fresh local foods, corresponding with mounting concerns about the climate effects of consuming food from distant places and about the obesity and other health problems associated with junk food diets. This is reflected in the rise in urban gardening, school gardening, and farmers’ markets. With the fast-growing local foods ...


    By Earth Policy Institute

  • How is Ethanol Produced?

    What is ethanol? Ethanol is an alternative fuel made from corn, sugarcane, wheat, and other agricultural products, and is produced by the fermentation of carbohydrates such as sugar, starch, and cellulose. Ethanol Feedstocks All plants contain sugars that can be fermented to make ethanol in a process called biochemical conversion. Plant material can also ...

  • Perspective: The role of universities in transforming African agriculture for economic development - producing knowledge farmers and entrepreneurial leaders

    Universities play important roles in socio–economic development by contributing to the advancement and dissemination of new knowledge, and developing human capacity. African agriculture has the lowest yield and productivity compared to the rest of the world. The continent is the most food insecure and has the highest youth unemployment. Transforming smallholder agriculture into industrial ...


    By Inderscience Publishers

  • Produce Grower, August 2017 issue

    There may be no such thing as a perfect tomato, but due to research by Amy Bowen and Dave Liscombe at the Vineland Research and Innovation Centre, growers are one step closer to producing great ones. In 2012, the Ontario Greenhouse Vegetable Growers put out a list of research priorities, and one of those priorities was to improve or differentiate flavor in tomatoes. The focus was on tomatoes on ...

  • Convert Agriculture Waste Into Energy

    India is mainly an agricultural county and is also the largest contributors in the GDP of the country. Agriculture provides employment to a huge population of the rural India. This was not the case suddenly post-independence in India. Various steps were taken to make India as a reliable agricultural country. Steps such as green revolution were taken in several five years plan. This has made India ...


    By Jay Khodiyar Machine Tools

  • Cooperation of agriculture and industry in France

    Location Rohan/France Capacity 526 kWel In operation since 09/2010 Input materials Pig liquid manure, flotate fat, maize silage Features Flotate fats and oils from the food industry supply approximately 75% of the energy produced. The electricity generated in the biogas plant in Rohan ...


    By EnviTec Biogas AG

  • How to create resilient agriculture

    Durable food security and agricultural growth depend on development strategies with resilience built in from the start, says Gordon Conway. Economic growth with resilience to environmental threats will be central to the agenda of the UN Conference on Sustainable Development (Rio+20) in June this year, which aims to map out a pathway of sustainable development for the planet. ...


    By SciDev.Net

  • Project aims to produce fertilizer from wastes

    With the highest cattle density in northeastern Wisconsin and urban sprawl sprawling, Brown County has accelerated its investigation into how to handle growing amounts of dairy manure and industrial wastes spread on a diminishing land base.Applying waste on limited crop acreage has led to groundwater contamination issues and pollution problems of lower Green Bay.The solution lies in a value-added ...


    By FEECO International, Inc.

  • Massive freshwater gains from producing food at sea

    Water scarcity may be the most limiting factor to increasing world food production. Irrigation water is already overdrawn beyond sustainable levels and to increase reliance on rainfed agriculture is risky, even more so with climate change. However, to promote deliberate food production at sea, both fished and farmed, and both plant and animal, requires no freshwater or land. The thousands of ...


    By IWA Publishing

  • The Importance of Scales in the Agricultural & Farming Industry

    Weighing scales are essential and necessary equipment required for a wide range of applications. Whether intended for personal, industrial or commercial use, they serve one important function – providing accurate weight measurements for varied loads. In the agricultural sector, scales are indispensable tools and without them, it would be almost impossible to manage farms or carry out trade! ...


    By Quality Scales Unlimited

  • Advances in control of postharvest diseases in tropical fresh produce

    With increased global trade, fresh produce is increasingly being moved over vast distances to foreign markets. This requires effective cold chain and product management practices to ensure premium quality fresh produce with increased shelf life. Product safety has now also become an additional minimum requirement for market entry. Producers should therefore take cognisance of the impact ...


    By Inderscience Publishers

  • Paradigms and paradoxes of agricultural risk governance

    Essential requirements of council directives and legal provisions in medical feedstuffs are not satisfied in Germany. The 'Schweinemastskandal' (intensive pig breeding scandal) sheds light on the various stakeholders that exploit ambiguous EU regulatory control structures through the use of hazardous feeding stuff and prophylactic prohibited medication. This case helps the understanding of ...


    By Inderscience Publishers

  • Shaping scientific excellence in agricultural research

    Science and technology and particularly biotechnology is increasingly central to development agendas in Africa and elsewhere. Implicit within the centrality of science and technology lie a set of policy issues regarding how best to shape contextually appropriate, innovative and sustainable science and technological products in, with and for developing countries. The work of the Consultative Group ...


    By Inderscience Publishers

  • Agriculture Plant Nursery - Case Study

    Challenge A plant nursery company had water quality issues from the well water source that there were using for irrigation purposes in their plant growing operations. These water quality issues including total dissolved salts (TDS) around 2500 mg/l, as well as turbidity, mineral hardness and microbiological contaminants. The plants were slow growing. ...

  • “Swapping Land” to Produce Sustainable Palm Oil in Indonesia

    Indonesia has the world’s third-largest rainforest, which is a haven for biodiversity and an economic lifeline for many rural communities. However, Indonesian forests are in rapid decline and the country regularly tops deforestation hotspots lists. The key to protecting Indonesia’s forests remains ...

  • The Safety of Genetically Modified Foods Produced through Biotechnology

    Executive Summary The Society of Toxicology (SOT) is committed to protecting and enhancing human, animal, and environmental health through the sound application of the fundamental principles of the science of toxicology. It is with this goal in mind that the SOT defines here its current consensus position on the safety of foods produced through biotechnology ...


    By Oxford University Press

  • Inventorying resources: an application to product–oriented agriculture

    Different resources are necessary in the new, product–oriented agricultural environment. This article explores the question of what information is best suited for strategic analysis and strategy formulation for firms involved in product–oriented agriculture. This article will draw upon theoretical literature from general management and interviews with agricultural producers to develop a new ...


    By Inderscience Publishers

  • Multifunctionality in agriculture: externalities and non-traded goods

    The multifunctionality nature of agriculture has been used to justify continuing protection for the agricultural sector. The farm sector produces a variety of outputs, some of which are marketable (or tradable) and others not. Protectionism, under the guise of multifunctionality, is then justified to support the non-marketed dimensions of the agricultural sector. We examine the impacts of trade ...


    By Inderscience Publishers

  • Cold Turkey? Dealing with agricultural trade liberalisation

    Turkey has a particular interest in the WTO agricultural negotiations in view of its significant agricultural sector. This paper undertakes a quantitative analysis of trade liberalisation and its impact on Turkish agriculture. We use UNCTAD's Agricultural Trade Policy Simulation Model (ATPSM). A likely scenario suggests that Turkey may face higher import bills as world prices for cereals are ...


    By Inderscience Publishers

  • Water for agriculture and the environment: the ultimate trade-off

    Global population is projected to increase over year 2000 levels by 30% in 2025 and by 50% in 2050. Producing sufficient food to feed a more populous Earth will be a challenge requiring additional developed water supplies. Existing supplies are unevenly distributed around the planet. Some developing countries lack sufficient water to grow the food necessary to feed the growing population. With ...


    By IWA Publishing

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