agroforestry management Articles

  • Agroforestry Mitigates Climate Change

    Climate changes, as one of the biggest threats to a global food security, highly influence natural resources that are essential for crop production. Farming is not only affected by the impact of climate changes, but it’s also a significant contributor to global greenhouse gas emissions. Intensive farm practices that include both farm production and change of land use, directly affect the ...


    By Agrivi Ltd

  • Climate and Economic Benefits of Agroforestry Systems

    Introduction Agriculture is well known as a significant contributor to global greenhouse gas emissions, but emerging practices in land management have the potential to curtail these emissions and reverse much of the ecological and climate harm caused by overly intensive systems. One such practice, cultivation and conservation of trees in agricultural practices, or agroforestry, is an important ...


    By Climate Institute

  • Policy interventions needed to manage bacterial build-up in municipal effluent irrigated agroforestry plantations

    Mortality of total enteric bacteria, Escherichia coli, other coliforms and Salmonella spp. was monitored under municipal effluent irrigated agroforestry plantations via periodic field and in vitro studies. The results of the field study showed no significant differences among agroforestry systems in any of the monitored bacterial populations. Microbial populations were higher in summer (January ...


    By Inderscience Publishers

  • Agroforestry Buffers Reduce Runoff from Agricultural Watersheds

    Despite increased attention and demand for the adoption of agroforestry practices throughout the world, rigorous long-term scientific studies confirming environmental benefits from the use of agroforestry practices are limited. The objective of this study was to examine nonpoint-source pollution (NPSP) reduction as influenced by agroforestry buffers in watersheds under grazing and row crop ...

  • Male vs. female labour in an agroforestry system in the central highlands of Kenya: correcting the misconception

    A study of male and female labour on food and cash crops was carried out in an agroforestry system in the Central Highlands of Kenya. The study tested the hypotheses that farmers concentrate most of their labour on crops with the highest gross margins whilst women concentrate most of their labour on food crops and males concentrate most of their labour on cash crops. A time allocation study was ...


    By Inderscience Publishers

  • Environmental impacts of community-based forest management in the Philippines

    Community-based forest management (CBFM) is a major strategy in managing forest lands in the Philippines. Forest and land management activities implemented in CBFM project sites include management of tropical forests (enrichment planting, timber stand improvement or TSI and limited harvesting), rehabilitation of degraded lands (reforestation, assisted natural regeneration (ANR)) and agroforestry. ...


    By Inderscience Publishers

  • Herb layer productivity under different light gaps in the forests of Western Ghats of Karnataka, India

    A productivity estimation of tree, shrub and herb layer biomass was undertaken in Uttara Kannada, a Western Ghats district in Karnataka in differentially managed forests. In addition to biomass, light gap in these sample sites was also estimated to understand the relationship between the light interception pattern at different canopy layers and their productivity. The studies indicate that tree ...


    By Inderscience Publishers

  • An overview of microfinance and the environmental sustainability of smallholder agriculture

    The interest and growth in microfinance have burgeoned during the last two decades with the involvement of both private and public sector agencies. As a result of the interest in this sector, microfinance services have grown rapidly. However, little attention has been given to the environmental impacts of microcredit, or ways to mitigate those impacts. This is of particular concern in a rural ...


    By Inderscience Publishers

  • Improving Food Security in the Sahel is difficult, but achievable

    Africa’s Sahel suffers from degraded soils, erratic rainfall, and an exploding population—all of which hold huge implications for the region’s food security. A recent speech quantified just how dire the situation is this year. Valerie Amos, the United Nations coordinator for emergency relief, estimated at a conference in Rome earlier this month that 20 million people in the ...

  • Knowledge of Farm Practices – The Key for Successful Farming

    Agriculture plays an important part in the world economy. One-third of the economically active population obtains its livelihood from agriculture. In Asia and Africa, millions of small-scale farmers, fishermen, and indigenous people produce most of the food consumed worldwide, in most cases on very small plots of land. Agriculture is increasingly called upon to address a wide range of critical ...


    By Agrivi Ltd

  • 5 lessons for sustaining global forests

    As the old adage suggests, it is important to see the forests for more than just the trees. While an estimated 500 million people depend directly on forests for their livelihoods, the entire world depends on them for food, water, clean air, and vital medicines. Forests also absorb ...

  • Emissions from Crops - POST Note

    Agriculture contributes 9% of the UK’s greenhouse-gas (GHG) emissions burden and 10-12% globally. Although there is a long-term declining trend from UK agriculture, the sector may account for a larger share of overall emissions in the future as other sectors reduce emissions. This POSTnote focuses on reducing GHG emissions from growing and storing arable and horticultural crops. ...


    By UK Parliament

  • The role of non-timber forest products in the rural economy and their quantitative assessment in the Aravali mountain range of India

    Rajasthan, the largest state in India, has about 5% of the Indian population, but supports the highest cattle and livestock population. The pressure on the state's forests for the collection of fuel wood, fodder and other Non-Timber Forest Products (NTFPs) is, therefore, very severe. A study was undertaken during 2006?2008 to assess the quantum of availability of NTFPs in the three largest forest ...


    By Inderscience Publishers

  • N2O, CH4 and CO2 emissions from seasonal tropical rainforests and a rubber plantation in Southwest China

    Abstract  The main focus of this study was to evaluate the effects of soil moisture and temperature on temporal variation of N2O, CO2 and CH4 soil-atmosphere exchange at a primary seasonal tropical rainforest (PF) site in Southwest China and to compare these fluxes with fluxes from a secondary forest (SF) and a rubber plantation (RP) site. Agroforestry systems, such as rubber plantations, are ...


    By Springer

  • Protecting and restoring forests

    Protecting the earth’s nearly 4 billion hectares of remaining forests and replanting those already lost are both essential for restoring the earth’s health, an important foundation for the new economy. Reducing rainfall runoff and the associated flooding and soil erosion, recycling rainfall inland, and restoring aquifer recharge depend on simultaneously reducing pressure on forests and on ...


    By Earth Policy Institute

  • Paving the way for tech transfer

    A new UN body to advise nations on climate tech may break the deadlock in the long-running debate on transferring technology finds Joanna Carpenter. Rich nations have the technological know-how needed for poor nations to develop — but how do you deliver it without compromising the ...


    By SciDev.Net

  • Can superfoods boost the planet’s health, too?

    As demand for African and Asian tree-based superfoods grows, researchers and entrepreneurs eye ways to maximize benefits for the environment. It can seem like new health food fads pop up every week — fads that often fade as quickly as they appear. Two gaining steam lately, though, may be worth a longer look: baobab and moringa. Traditional fare in parts of Africa (and for moringa, ...


    By Ensia

  • Science and development highlights of 2012

    The year was marked by one of the most anticipated global environmental meetings in 20 years: the UN Conference on Sustainable Development (Rio+20), held in Rio de Janeiro, Brazil. The summit was a ...


    By SciDev.Net

  • Bamboo: The Secret Weapon in Forest and Landscape Restoration?

    In the world of forestry, bamboo doesn’t always get the credit it deserves. Dismissed as a weed or marginalized in traditional forest management, bamboo could actually play an important role in forest and landscape restoration. With adequate attention, investment, and the right standards in place, it could become ...

  • The Global Food Challenge Explained in 18 Graphics

    The world is projected to hold a whopping 9.6 billion people by 2050. Figuring out how to feed all these people—while also advancing rural development, reducing greenhouse gas emissions, and protecting valuable ecosystems—is one of the greatest challenges of our era. So what’s causing the global food challenge, and how can the world solve it? We begin to answer these questions ...

Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you