animal production monitoring Articles

  • Qualitative Stakeholder Analysis for the Development of Sustainable Monitoring Systems for Farm Animal Welfare

    Continued concern for animal welfare may be alleviated when welfare would be monitored on farms. Monitoring can be characterized as an information system where various stakeholders periodically exchange relevant information. Stakeholders include producers, consumers, retailers, the government, scientists, and others. Valuating animal welfare in the animal-product market chain is regarded as a key ...


    By Springer

  • Release of the 2006 IUCN Red List of Threatened Species reveals ongoing decline of the status of plants and animals

    The number of known threatened species reaches 16,119. The ranks of those facing extinction are joined by familiar species like the polar bear, hippopotamus and desert gazelles; together with ocean sharks, freshwater fish and Mediterranean flowers. Positive action has helped the white-tailed eagle and offers a glimmer of hope to Indian vultures. Geneva, Switzerland, 2 May 2006 (IUCN) – The ...

  • Does one of the world’s most abundant animals need protection from our appetite?

    As demand grows and habitat disappears, scientists ponder tighter controls on the Antarctic krill harvest. Barely longer than your thumb, weighing under an ounce and nearly translucent, delicate crustaceans known as krill are vital to ocean ecosystems around the world. In the waters that encircle Antarctica, krill are an essential food source for penguins, baleen and blue ...


    By Ensia

  • Boost grain preservation before production

    Better grain storage would save money and feed over a billion, says Digvir S. Jayas. It deserves more attention. Annually over 2.6 billion tonnes of grains — cereals, oilseeds and pulses — are grown and then stored along the chain from producers to consumers. Most countries do not systematically report how much grain becomes unfit for human consumption during storage, but ...


    By SciDev.Net

  • Monitoring Ozone (in the air) in Hatchery & Fish Farm Ozone Injection Systems

    Hatcheries, fish farms and such in the aquaculture industry require clean water to maintain a high survival rate while rearing aquatic animals. Contaminated water increases the risk of infection which in turn can compromise production. A common way to disinfect water is by generating ozone on-site with an ozone generator, which is commonly inside an ozone generator room. For human safety, ...

  • Mycotoxigenic fusarium and deoxynivalenol production repress chitinase gene expression in the biocontrol agent trichoderma atroviride P1

    Mycotoxin contamination associated with head blight of wheat and other grains caused by Fusarium culmorum and F. graminearum is a chronic threat to crop, human, and animal health throughout the world. One of the most important toxins in terms of human exposure is deoxynivalenol (DON) (formerly called vomitoxin), an inhibitor of protein synthesis with a broad spectrum of toxigenicity against ...

  • Mycotoxigenic fusarium and deoxynivalenol production repress chitinase gene expression in the biocontrol agent trichoderma atroviride p1

    Mycotoxin contamination associated with head blight of wheat and other grains caused by Fusarium culmorum and F. graminearum is a chronic threat to crop, human, and animal health throughout the world. One of the most important toxins in terms of human exposure is deoxynivalenol (DON) (formerly called vomitoxin), an inhibitor of protein synthesis with a broad ...

  • Residues of certain veterinary drugs in raw milk in Slovenia in the 2000?2002 period

    In order to ensure the hygienic suitability of foodstuffs of animal origin, and from the aspect of human health protection and improvement, we studied the contamination of raw milk with microbial inhibitors, chloramphenicol, sulphonamides and ivermectin in one part of Slovenia ? the central Stajerska region. Our own sampling in 2002 included industrial areas along with areas of intensive and ...


    By Inderscience Publishers

  • 3 Tips on How to Keep Dairy Barns Bird-Free

    Controlling birds around farm buildings can take time out of your already strict daily routines. Nuisance birds like pigeons, starlings and barn swallows don’t care about anyone’s schedule but their own. Unfortunately, sharing the barn with pest birds isn’t sanitary and the costs and dangers of birds in dairy and livestock operations can add up quickly! See how to keep ...


    By Avian Enterprises, LLC

  • The viability of treated piggery wastewater for reuse in agricultural irrigation

    Background The swine production is a very important economic matter, occupying prominent position in the worldwide market. However, it appears as the greater impacting activity for the water resources. Researches point a swine manure production of 105.6 million m3/year in Brazil, which resulted in a piggery wastewater rich in solids, nutrients, heavy metals, and pathogens. Moreover, ...

  • Photodamaged Chloroplasts are Targets of Cellular Garbage Disposal

    Autophagy, or "self eating," is the process cells use to consume unwanted intracellular structures such as damaged organelles, excess membranes, and unneeded proteins (Mizushima and Komatsu, 2011). Typically, the unwanted structure becomes surrounded by an autophagosomal membrane, which then fuses with the membrane of either the vacuole (yeast and plants) or the lysosome (animals) to deliver its ...


    By H Smith Plastics LTD

  • Fruit and Vegetable Processing Industry - Pollution Prevention Guidelines

    Introduction Pollution Prevention Guidelines to provide technical advice and guidance to staff and consultants involved in pollution-related projects. The guidelines represent state-of-the-art thinking on how to reduce pollution emissions from the production process. In many cases, the guidelines provide numerical targets for reducing pollution, as well as maximum ...


    By The World Bank

  • Dairy Industry Industry - Pollution Prevention Guidelines

    Introduction Pollution Prevention Guidelines to provide technical advice and guidance to staff and consultants involved in pollution-related projects. The guidelines represent state-of-the-art thinking on how to reduce pollution emissions from the production process. In many cases, the guidelines provide numerical targets for reducing pollution, as well as maximum ...


    By The World Bank

  • Corn, a Vital Staple Food in Africa

    Africa contributes the least to global warming than any other continent. However, it suffers greatly from some of the more serious impacts of climate changes. The statistics are shocking: Africa emits roughly 4% of greenhouse gas emissions, while the United States emits 23% of the total global greenhouse gasses. Unfortunately, along with Asia, Africa is the region where crop production is the ...


    By Agrivi Ltd

  • Special Event Strategies: Recovering Compostables at Iowa Festivals

    Summer festivals offer food, entertainment, cultural enrichment and learning to Iowa residents. They also bring an increase in landfilled material due to the convenience of single use products and the diverse assortment of specialty food items. Last year, three Iowa agencies, the Butler County Solid Waste Commission (BCSWC), Bluestem Solid Waste Agency in Cedar Rapids and the Clinton County Area ...


    By BioCycle Magazine

  • Crop protection 2.0: reducing environmental impact in the EU Is it feasible?

    By 2023 all EU member states must be complying with more stringent guidelines related to Integrated Pest Management (IPM). “The essence of the new guideline is reducing the environmental impact of pesticides,” says Piet Boonekamp, manager of the Bio-interactions and Plant Health business unit at Wageningen UR. “In principle this European goal can be achieved, as has been shown ...

  • The DNA of the U.S. Regulatory System: Are We Getting It Right For Synthetic Biology?

    U.S. regulatory oversight of synthetic biology across the board needs to be modernized to reflect and address the promising technologies routinely entering the market. From a statutory perspective, the pertinent laws appear sufficiently broad to empower federal agencies to address potential risks and promote the potential benefits of synthetic biology. The regulatory infrastructure, however, is ...


    By Bergeson & Campbell, P.C.

  • Welcome to the wild world of rhino conservation

    From fake horns to relocation, today’s wildlife protectors enlist new — and often problematic — strategies to save endangered species. In 1909, after completing his second term as U.S. president, Theodore Roosevelt led an ambitious expedition across east Africa to shoot specimens for America’s most famous ...


    By Ensia

  • Biotechnology for Environmentally Safe Agriculture

    Issue: In Europe some uses of biotechnology are meeting vocal opposition from certain quarters. Nevertheless, the vast amount of knowledge acquired recently in biology can be used to develop and apply biotechnology for an environmentally safe agriculture. Public acceptance and a new policy impetus can serve to promote the introduction of safe and competitive agricultural technologies that have a ...

  • Anaerobic Digestion at Dairy Farms

    The need to upgrade dairy waste management practices to overcome pollution problems is leading more farmers to seek solutions with anaerobic digestion technology. Two recent examples of this trend are underway at California sites. The Cal Poly Dairy is located adjacent to the California Polytechnic State University campus in San Luis Obispo. The dairy milks 180 cows with a total population of ...


    By BioCycle Magazine

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