aquaculture feed industry Articles

  • Aquaculture case study

    Customer: USDA-ARS Catfish Genetics Research Unit,USA Casey C. Grimm from the Southern Regional Research Centre New Orleans, USA. This research was executed by Ph.D. Paul V. Zimba from the USDA-ARS Catfish Genetics Research Unit, USA and Casey C. Grimm from the Southern Regional Research Centre New Orleans, USA, utilizing the LG Sonic ultrasound technology in channel catfish production. An ...


    By LG Sonic

  • Development of Indonesian Fish Farming & Aquaculture Production

    Part 1.Fish Farms Market Overview in Indonesia Part 2.Reasons Why Fishery Industry Develops Fast in Indonesia Part 3.Fish Farm Types in Indonesian Part 4.Sustainable Development of the Fishery in Indonesia Fish Farms Market Overview in Indonesia Fish farming is the ...

  • Processing and Application of Floating and Sinking Fish Feed

    In virtue of mature processing technology and unique advantages in fish farming, extruded floating and sinking fish feed has become the most ideal fish feed in modern aquaculture industry. With the further development of fish farming industry, extruded fish feeds have obtained more and more wide applications in virtue of unique advantages including high nutrient, good palatability, strong ...


    By Fanway Fish Feed Machinery

  • Modern Project on Establishment of Fish Feed Production Plant

    Fish Feed Plant Background & Necessity Along with the development of aquaculture, aquafeed industry has also made a quite fast progress, especially in virtue of continue advancement of breeding technology, the culturing mode has turned into intensive cultivation from extensive fish farming, which provides vast space for fish feed production. In line with the FAO (Food and Agriculture ...


    By Amisy Fish Feed Machinery

  • Seasteading could be the answer to sustainably feeding 9 billion people

    Self-sufficient nation states in the middle of the ocean might be our ticket to a sustainable future. Oceans cover 71 percent of Earth’s surface, yet provide less than 2 percent of the food we eat. The growing demand for seafood, however — predicted to rise to 8 percent during the next decade — from an already depleted and exhausted ocean is forcing ...


    By Ensia

  • Protix Receives 45M€ in Funding to Scale Production of Insect Proteins

    Today, the insect supply industry reached a significant milestone with Netherlands-based Protix, the leading insect company, closing 45M€ in funding – delivered by Aqua-Spark, the first investment company focused on sustainable aquaculture, Rabobank, BOM and various private investors. Protix breeds insects for animal feed, as insects offer a low-impact protein alternative that ...


    By Protix

  • Aquafeed Processing Technology and Equipment

    As one of the fastest growing food processing industry in the world, aquaculture has provided more than half of all aquatic products for human consumption. The rapid and healthy development of aquaculture industry can hardly do without the support of artificial breeding technology, knowledge of nutritional requirement to aquatic animals, aquafeed processing ...


    By Amisy Fish Feed Machinery

  • Shrimp farming: Why prevention is better than medicine

    Disease challenges that have affected a number of key shrimp production regions around the world in recent years have increased the focus on producing healthier and more robust stocks. In addition to establishing very strict sanitary requirements, many shrimp farmers have sought new health-specific diets across the shrimp lifecycle that progress growth and reduce bacterial challenges. Some, ...


    By Skretting - Nutreco Group

  • Use of Aquaclean in freshwater shrimp production

    The increase in popularity of freshwater shrimp (Macrobrachium Rosenbergii) production has prompted researchers to develop better and more efficient production methods. The current production methods are sufficient to justify the growing of freshwater shrimp, however, to stay competitive long term in the market place, producers will have to increase yields and reduce costs. Current niche markets ...


    By BluePlanet Labs

  • Overfishing Threatens Critical Link in the Food Chain

    The fish near the bottom of the aquatic food chain are often overlooked, but they are vital to healthy oceans and estuaries. Collectively known as forage fish, these species—including sardines, anchovies, herrings, and shrimp-like crustaceans called krill—feed on plankton and become food themselves for larger fish, seabirds, and marine mammals. Historically, people have eaten ...


    By Earth Policy Institute

  • Cultivating energy crop production

    A NEW Farm Bill is moving through the Congressional legislative process. Along the way, commercial agriculture is debating the energy impacts of future corn and soybean production. The growth of corn-based ethanol and soybean-based biodiesel has created competition for the feed inputs into animal agriculture, namely corn and soybeans. While most of agriculture discusses energy production from ...


    By BioCycle Magazine

  • Does one of the world’s most abundant animals need protection from our appetite?

    As demand grows and habitat disappears, scientists ponder tighter controls on the Antarctic krill harvest. Barely longer than your thumb, weighing under an ounce and nearly translucent, delicate crustaceans known as krill are vital to ocean ecosystems around the world. In the waters that encircle Antarctica, krill are an essential food source for penguins, baleen and blue ...


    By Ensia

  • Producer of poultry meat chooses Samson liquid ring pumps - Case Study

    Once again, one of Denmark’s largest producer of poultry meat chooses Samson liquid ring pumps for its vacuum systems Efficient, robust, and nearly maintenance free: Samson pumps are HKScan Denmark's preferred choice When it comes to vacuum systems for meat processing plants, HKScan Denmark is not in doubt. They go for liquid ring pumps from Samson. HKScan Denmark and ...


    By Samson Pumps A/S

  • Transgenic fish are ready for us. Are we ready for them?

    After decades of regulatory and legal challenges, AquaBounty aims to bring genetically engineered salmon to U.S. and Canadian markets next year. On a hill above the cold waters around Prince Edward Island, technicians painstakingly create fertilized Atlantic salmon eggs that include growth-enhancing DNA from two other fish species. The eggs will be shipped to ponds in the high rainforest of ...


    By Ensia

  • Microalgae and Hydroponic cultivation experiments

    Redono is performing hydroponic plant cultivation and microalgae cultivation researches together with the Clean Technologies Department in Metropolia, University of Applied Science, Vantaa. ...


    By Redono Oy

  • Review: Economics of Sustainable Shrimp Production

    While the shrimp farming industry has exploded in recent years, farm-level data on the sustainable intensification of shrimp production methods has not. In Economics of Sustainable Intensification of Aquaculture: Evidence from Shrimp Farms in Vietnam and Thailand, the authors offer some of the first analysis on ...


    By Osmo Systems

  • U.S. Farm-Raised Finfish and Shellfish

    Seafood has long been recognized as an important component of a healthy diet. Seafood contains high quality, complete protein and an important array of nutrients, while it is low in calories, cholesterol, and saturated fats. The health benefits of omega-3 fatty acids found primarily in fish have been clearly documented. U.S. farm-raised seafood is an important center of the plate choice that can ...


    By Aquacare Environment Inc

  • Why Shrimp Farming? OsmoBot’s Story

    Our Mission We believe that to save our oceans, we need to allow shrimp farming to outcompete with wild capture in terms of quality, taste, sustainability, and price. Who We Are Zach Stein (CEO) and James Regulinski (CTO) met when they were four years old. They have been best friends ever since. Zach’s path towards building tech ...


    By Osmo Systems

  • Top 5 Sustainable Farmed Fish & Seafood

    One of the major pushes towards 100%  sustainable farmed fish and seafood across the globe is the possibility for increased food production without increasing used natural resources. With new technological advances in aquaculture and agriculture, farmed seafood is losing its undeserved bad reputation and emerging as the new environmentally friendly and healthy option for seafood enthusiasts. ...


    By Osmo Systems

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