aquaculture site Articles

  • Protecting ireland’s aquaculture

    Background Mulroy Bay in North West Ireland is a pristine marine environment with a number of rare and sensitive habitats. As a result Mulroy Bay is designated as a Special Area of Conservation under the EU Habitats Directive (92/43/EEC). The sheltered nature of the bay has seen it develop into a major centre for aquaculture producing shellfish and salmon with an annual value of ...


    By The OTT Hydromet Group

  • Future Brief: Sustainable Aquaculture

    Is sustainable aquaculture possible? Aquaculture is facing a new era of expansion in Europe. What are the environmental implications of this, and how can the sector expand sustainably? This Future Brief from Science for Environment Policy presents an overview of research into aquaculture’s impacts, and considers how it could develop in harmony with environmental goals. The ...


    By European Commission

  • Canadian Aquaculture Industry: A Brief Outline

    Deep Trekker is closely involved with fish farms around the world providing a reliable and easy to use inspection solution for submerged aquaculture structures. We proudly offer farmers a tool that allows them to keep a closer eye on their operations and ensures that they are also able to enact early measures to keep their sites sustainable. The aquaculture industry is a cause of debate for many. ...


    By Deep Trekker Inc.

  • Salmon aquaculture could incorporate seaweed and sea urchins to reduce nitrogen enrichment

    Farming fish together with seaweed and other species could help improve the sustainability of aquaculture and reduce pollution. A new study provides a tool for designing sustainable fish farming systems and calculates their potential to recycle waste. An example of a salmon farming system incorporating seaweed and sea urchins could reduce nitrogen releases to the environment by 45%. Over half of ...

  • The advantages and disadvantages of culturing fish.

    The advantages and disadvantages of culturing fish. Experts develop practical recommendations for decision-makers, scientists and producers for a sustainable development of Mediterranean aquaculture. Human demand for fish is growing steadily. With fisheries decreasing worldwide, aquaculture is becoming an important socio-economic alternative and a source of proteins and healthy oils. ...

  • Monitoring Ozone (in the air) in Hatchery & Fish Farm Ozone Injection Systems

    Hatcheries, fish farms and such in the aquaculture industry require clean water to maintain a high survival rate while rearing aquatic animals. Contaminated water increases the risk of infection which in turn can compromise production. A common way to disinfect water is by generating ozone on-site with an ozone generator, which is commonly inside an ozone generator room. For human safety, ...

  • MULTIHOP RADIO WITH BUILT IN I/O CONNECTS DIRECTLY TO SENSORS AND PROBES

    MULTIHOP RADIO WITH BUILT IN I/O CONNECTS DIRECTLY TO SENSORS AND PROBES DX80DR radios from Banner Engineering reduce need for ancillary equipment at remote monitoring or control sites The data radio from Banner Engineering combines wireless transceiver, power supply and I/O circuits in one compact housing. The DX80DR MultiHop Radio connects sensors directly to the network, eliminating need for ...


    By Banner Engineering Corp.

  • Shrimp farming: Why prevention is better than medicine

    Disease challenges that have affected a number of key shrimp production regions around the world in recent years have increased the focus on producing healthier and more robust stocks. In addition to establishing very strict sanitary requirements, many shrimp farmers have sought new health-specific diets across the shrimp lifecycle that progress growth and reduce bacterial challenges. Some, ...


    By Skretting - Nutreco Group

  • Pacific fisheries need tech to track climate impact

    Climate change could benefit some Pacific fisheries, but tracking the success of adaptation needs effective monitoring, says Johann Bell. Climate change could derail plans by Pacific Island countries and territories (PICTs) to use ...


    By SciDev.Net

  • Questions and Answers on the Directive on Maritime Spatial Planning

    Why do we need a Directive on Maritime Spatial Planning? The uncoordinated use of coastal and maritime areas creates competition for maritime space and is an inefficient use of marine resources. A lack of predictability regarding appropriate access to the maritime space has created an uncertain climate for investment. With rapidly increasing demand for maritime space for new ...

  • Composting and local food merge st urban garden

    Growing Power (GP), a nonprofit urban garden and training center in Milwaukee, Wisconsin, provides affordable produce to neighborhoods without access to fresh food, and processes a variety of organic wastes through composting and anaerobic digestion. Located on a two-acre lot on Milwaukee's north side, the six greenhouses and several hoop houses include raised beds for herbs and greens, ...


    By BioCycle Magazine

  • Bottom up in Indonesia!

    Last week, I visited Indonesia together with Femke Tonneijck from Wetlands International to meet our partners that are involved in the development of a Building with Nature approach to solve the severe erosion along the muddy Northern coast of Central Java (Demak district). Deltares and Wetlands International have ...


    By Wetlands International

  • The Role of Mangroves in Fisheries Enhancement

    In 2011 humans caught and consumed 78.9 million tonnes of fish, crustaceans, molluscs and other species groups from the world’s oceans, accounting for 16.6% of the world’s animal protein intake (FAO 2012). This is projected to increase further, to over 93 million tonnes by 2030 (World Bank 2013). Global demand for fish products has increased dramatically over recent decades. Fishing ...


    By Wetlands International

  • Diver versus Deep Trekker: A Cost /Benefit Analysis

    As underwater ROV technology continues to evolve and transform, industry professionals are faced with a simple question: diver or drone? While the question may be simple, often the answer is not and depends on a multitude of factors such as the scope of a task, operating environment/conditions and project complexity to name a few. Ultimately everything boils down to two factors: safety and cost. ...


    By Deep Trekker Inc.

  • Composting Hits Home Runs Across Canada

    Untitled Document ...


    By BioCycle Magazine

  • Jamuna Multipurpose Bridge

    From 1996-1998 Andy was the Environmental Manager for the Management Consultants and Senior Environmental Adviser to the Government of Bangladesh for the project. Bangabandhu Bridge, also called the Jamuna Multi-purpose Bridge (Jomuna Bohumukhi Shetu), is a bridge opened in Bangladesh in June 1998 It connects Bhuapur on the Jamuna River‘s east bank to Sirajganj on its west bank. It is the ...


    By Huckbody Environmental

  • Towards climate-responsible peatlands management

    Peatlands are lands with a naturally accumulated peat layer at their surface. They are found all over the world and come in many forms, display many different characteristics and are used in many different ways. Even though peatlands extend over a relatively small portion of the earth’s land surface, they hold a large pool of carbon. There is no universal definition of peatlands. For the ...


    By Wetlands International

  • Fish Farms - Inspections below the surface

    Fish farms are tackling the increased demand for aquatic food, while underwater drones are tackling regular and ongoing inspections to ensure fish health and the integrity of the enclosures. According to the Food and Agriculture Organization of the United Nations, by the year 2050, there will be nearly 2 billion more humans populating the earth. Meaning that we will need to produce ...


    By Deep Trekker Inc.

  • The Global Food Challenge Explained in 18 Graphics

    The world is projected to hold a whopping 9.6 billion people by 2050. Figuring out how to feed all these people—while also advancing rural development, reducing greenhouse gas emissions, and protecting valuable ecosystems—is one of the greatest challenges of our era. So what’s causing the global food challenge, and how can the world solve it? We begin to answer these questions ...

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