beet production Articles

  • Sugar Beet Pulp - Case Study

    Baling of Beet Pulp Sugar beet pulp is a vegetable residue from the production of sugar. The material has a high nutritional value and is a popular feed supplement for livestock. Dairy farmers consider beet pulp to be a highly palatable and absorptive feedstock that helps stimulate milk production. However, due to the high moisture content, fresh beet pulp has a very short ...


    By Flexus Balasystem AB

  • Land application of sugar beet by-products: effects on Nitrogen mineralization and crop yields

    Land application of food processing wastes has become an acceptable practice because of the nutrient value of the wastes and potential cost savings in their disposal. Spoiled beets and pulp are among the main by-products generated by the sugar beet (Beta vulgaris L.) processing industry. Farmers commonly land apply these by-products at rates >224 Mg ha–1 on a fresh weight basis. However, ...

  • Ethanol from sugar beet in The Netherlands: energy production and efficiency

    Prospects for ethanol production from sugar beet in The Netherlands have been analysed using measured production data from two experimental farms and literature on beet to ethanol conversion. The analyses include beet cultivation and harvesting, transport to the factory, conversion into ethanol and delivery of the ethanol to distribution points. Under the prevailing conditions, ethanol production ...


    By Inderscience Publishers

  • Land application of sugar beet by-products: Effects on runoff and percolating water quality

    Water quality concerns, including greater potential for nutrient transport to surface waters resulting in eutrophication and nutrient leaching to ground water, exist when agricultural or food processing industry wastes and by-products are land applied. Plot- and field-scale studies were conducted to evaluate the effects of sugar beet by-products on NO3–N and P losses and biochemical oxygen demand ...

  • Plan Ahead For the Beet Harvest – Get Your Molasses Tanks in Place

    Although the UK’s farmers will not be harvesting their beet crops until around December onwards, it’s time to start planning ahead when it comes to storing molasses, a by-product of this harvest. Proven time and time again to be one of the best bases for a multitude of animal feeds, molasses should be stored correctly in order for the consistency and nutritional content to be ...


    By ENDURAMAXX

  • Advantages of auxin analogues as plant growth and productivity regulators

    The possibility of regulating productivity of potato plants by applying the promising analogues of auxin compounds TA-12, TA-59, LN-14, LN-16 has been proved experimentally. The compounds at optimal concentrations (TA-12 1.0, TA-59 0.5, LN-14 and LN-16 1.0 kg/ha) were found to activate the process of tuber formation, increasing the number of tubers and accumulation of assimilates in tubers. TA-12 ...


    By Inderscience Publishers

  • Molasses Tanks For Effective Storage Of Molasses and Liquid Fertilizer

    As the UK’s sugar beet harvest is still underway, molasses production is also at its yearly high. 50% sugar by weight, beet molasses contain calcium, potassium, oxalate and chloride, making for an ideal base for a number of animal feeds over the winter. Correct storage of molasses is vital and the Enduramaxx range of Molasses Tanks are manufactured from UV stabilized polyethylene and come ...


    By ENDURAMAXX

  • Rural Area Management

    The topic “rural area management” is inseparably connected with the future development of our environment. The cultivation of fields, pastures or forests has direct effect on food and feed, on bio-energy but also on Earth’s land, water, atmosphere and biological resources. To meet all these challenges, multi-class collaborations supported by an increased use of advanced ICT-technologies and tools ...


    By PROGIS Software GmbH

  • Wolf, bird and bread!

    Eyüp Yüksel was relaxing in Ankara on a warm autumn day in 2000, drinking tea from a traditional glass cup, when he heard the news that Tuz Gölü — Lake Tuz or Salt Lake — had been declared a protected area. As one of the staff of the Turkish Environmental Protection Agency for Special Areas (EPASA) he had been waiting and hoping for this decision but he was still ...

  • How is Ethanol Produced?

    What is ethanol? Ethanol is an alternative fuel made from corn, sugarcane, wheat, and other agricultural products, and is produced by the fermentation of carbohydrates such as sugar, starch, and cellulose. Ethanol Feedstocks All plants contain sugars that can be fermented to make ethanol in a process called biochemical conversion. Plant material can also ...

  • Hielscher Ultrasound: Food Processing - Extraction and Preservation

    Consumers demand for minimally processed fresh-like food with high sensory and nutritional attributes. Hence gentle, but targeted non-thermal food processing and preservation gain importance. Ultrasound is probably the most simple and most versatile method for the disruption of cells and for the production of extracts. Hielscher ultrasound is efficient, safe and reliable.   Today, thermal ...

  • Beef Farmer Spring 2017 `Trace elements are key to growth rates`

    Iodine has a direct impact on growth rates as it is incorporated into the thyroid hormones which control metabolism, promoting efficient live weight gain. Annie Williams, Animal Scientist with Agrimin says that many beef units fall short on achieving optimum growth rates because animals do not receive adequate levels of trace elements at grass. She says that with increased feed costs, many ...


    By Agrimin Limited

  • A big slug year ahead?

    In addition to the weather, stubble clean-ups and green bridge carry-over are the two other major contributors, which means that high slug pellet usage on farms across the UK is likely this year, explains Justin Smith agronomist for Bartholomews Agri Food Ltd. “I work with farmers in the East Sussex and Kent areas, most of whom farm in vulnerable water catchment areas and are looking for ...


    By Certis UK

  • Pesticides in the European Union

    There has been a sharply falling trend in the total volume of sales of agricultural pesticides in the EU between 1991 and 1995. But this was reversed in 1996. From 1991-1995, EU sales of pesticides, measured by weight of active ingredients (ai), fell by 13%. They then rose by 6% between 1995 and 1996 to stand at 299,826 tonnes ai. But this still put them nearly 8% below the 1991 figure. The use ...

  • Rake In Greater Capacity And Higher Hay Quality

    It’s been said that the steel-toothed dump rake was first introduced in the 1860s. Of course, the process back then was to rake hay into piles, which were then pitched onto a wagon for transport to a haystack or the barn loft. To make windrows for the balers that came later, the operator simply spaced the “dumps” equally so they lined up in the field. The irony is that until ...


    By Vermeer

  • AminoA+ Update and Autumn Recommendations 2016

    AminoA+ Update With harvest 2016 coming to a close and also the first year of our commercial sales of AminoA+ we thought we should review the results and also make some recommendations based on this years’ experience. ...


    By AminoA Ltd

  • Urban farming is booming, but what does it really yield?

    City-based agriculture produces 15 to 20 percent of food globally. In the U.S., its benefits go far beyond nutrition. This story was produced in collaboration with the Food & Environment Reporting Network, a non-profit investigative news organization. ...


    By Ensia

  • Can genetic engineering help quench crops’ thirst?

    Researchers around the world are exploring how GMO technology might boost food production under hot, dry conditions. Roger Deal is trying to figure out how plants remember drought. An assistant professor of biochemistry and genetics at Emory University, Deal says most plants have a kind of memory for stress. When experiencing water shortage, for example, plants close ...


    By Ensia

  • Closed loop system takes manure and methane

    A CONVERSION plant in Mead, Nebraska is processing manure and methane to create ethanol and compost. According to Nebraska Governor Dave Heineman: “This plant sets a new standard for ethanol production in this state and our nation, and is an example of the innovation needed to take this industry to the next level. It lets America get its automotive fuel from the croplands of the Midwest instead ...


    By BioCycle Magazine

  • Redefining ag-wastes as coproducts

    Alan Doering doesn’t have the word “waste” in his vocabulary. As the scientist heading up the Agricultural Utilization Research Institute’s (AURI) coproduct utilization program, Doering sees crop residue, agricultural processing leftovers and biomass as products with value worth exploring. “Every leftover or coproduct has a value,” Doering says. “Our goal is to find the best use with the highest ...


    By BioCycle Magazine

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