cereal mycotoxin Articles
1 articles found
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Feed to food risk assessment, with particular reference to mycotoxins in bovine feed
Recent food safety scares, in particular those relating to bovine spongiform encephalopathy and Escherichia coli, have highlighted the need to assure consumers of the quality of the food they eat. It is necessary to highlight the procedures in place for minimising potential risks to animals and subsequent risks to consumers from animal derived food products. The potential dangers of mycotoxins in ...
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