crop-based biofuel Articles

  • The Global Food Challenge Explained in 18 Graphics

    The world is projected to hold a whopping 9.6 billion people by 2050. Figuring out how to feed all these people—while also advancing rural development, reducing greenhouse gas emissions, and protecting valuable ecosystems—is one of the greatest challenges of our era. So what’s causing the global food challenge, and how can the world solve it? We begin to answer these questions ...

  • To feed the world in 2050 we have to change course

    In order to feed a growing population we need to focus on reducing biofuel production and food waste and spoilage, while supporting small-scale farmers. The 2008 global food price spikes were a wake-up call to global policy-makers, shaking them from the lethargic slumber of the overfed. The rhetorical responses were swift, but policies and practices have changed little. That is in part because ...


    By Ensia

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