crop condition monitoring Articles

  • What’s your potato storage strategy?

    With potato harvest nearing completion, the challenge will now be to maintain the condition of the crop, right up until supply to the customer. “It’s really worth stopping to consider that what you put into storage, is reflective of what you get out post-storage,” explains Morley Benson of Certis. “By this, I mean the quality of potatoes going into store, as well as the ...


    By Certis UK

  • Knowledge of Farm Practices – The Key for Successful Farming

    Agriculture plays an important part in the world economy. One-third of the economically active population obtains its livelihood from agriculture. In Asia and Africa, millions of small-scale farmers, fishermen, and indigenous people produce most of the food consumed worldwide, in most cases on very small plots of land. Agriculture is increasingly called upon to address a wide range of critical ...


    By Agrivi Ltd

  • Emissions from Crops - POST Note

    Agriculture contributes 9% of the UK’s greenhouse-gas (GHG) emissions burden and 10-12% globally. Although there is a long-term declining trend from UK agriculture, the sector may account for a larger share of overall emissions in the future as other sectors reduce emissions. This POSTnote focuses on reducing GHG emissions from growing and storing arable and horticultural crops. ...


    By UK Parliament

  • The problems with the arguments against GM crops

    New evidence shows that arguments against GM crops are unfounded, says Margaret Karembu. The year 2013 marked the 18th consecutive year of commercial cultivation of genetically modified organisms (GMOs) or now commonly referred to as biotech crops. And in just under two decades, the volume of ...


    By SciDev.Net

  • Spectral Reflectance Properties of Winter Cover Crops in the Southeastern Coastal Plain

    Conservation tillage is a commonly adopted best management practice for reducing runoff and erosion, and increasing infiltration. Yet current methodologies in place to monitor conservation tillage adoption are largely inappropriate for regional or national assessments. A major goal of this study was to evaluate the spectral response properties of four alternative winter cover crops using remotely ...

  • Crop protection 2.0: reducing environmental impact in the EU Is it feasible?

    By 2023 all EU member states must be complying with more stringent guidelines related to Integrated Pest Management (IPM). “The essence of the new guideline is reducing the environmental impact of pesticides,” says Piet Boonekamp, manager of the Bio-interactions and Plant Health business unit at Wageningen UR. “In principle this European goal can be achieved, as has been shown ...

  • Nitrate Accumulation and Other Components of the Groundwater in Relation to Cropping System in an Aquifer in Southwestern Spain

    Inappropriate farming techniques and 4 years of drought (1992–1995) produced conditions for high nitrate concentration in an aquifer located in the Province of Seville (Southwest Spain). The objectives of this study were to study groundwater components and to determine the relationship between the cropping system and nitrate concentrations in groundwater. From October 1994 to May 1996, 16 ...


    By Springer

  • Stevens Water and US Farm Bill Helps Farmers Optimize Crop Irrigation & Fertilization

    Agriculture is a major element for survival of the human race and of the economic system. 42 percent of the world’s laborers are employed in agriculture, making it by far the most common occupation. With agriculture using approximately 60 percent of available fresh water withdrawals, concerns continue to grow over farmers implementing water conservation practices. Also, increasing contamination ...

  • Edible flowers greenhouses monitored, controlled with AgroAmitec

    Not far from Tel Aviv Mr. and Mrs. Simon Mizrahi grow edible flowers which they export worldwide. In order to assure high quality and high yields, free of diseases, which is ready for the market on schedule -Mr. Mizrcahi grows his crop in greenhouse that are being monitored and controlled using AGROAMITEC Climate Control which was developed in co-operation with ...


    By Amitec Ltd.

  • Corn, a Vital Staple Food in Africa

    Africa contributes the least to global warming than any other continent. However, it suffers greatly from some of the more serious impacts of climate changes. The statistics are shocking: Africa emits roughly 4% of greenhouse gas emissions, while the United States emits 23% of the total global greenhouse gasses. Unfortunately, along with Asia, Africa is the region where crop production is the ...


    By Agrivi Ltd

  • On-time Pest Protection

    Farming can be a beautiful job under an open sky. But sometimes that ”open sky” determines the flow of farming, total yield, and productivity according to the weather (rain, drought, hail, frost). Since the weather is a major factor in farming, farmers need to manage certain practices to protect their crops from bad weather conditions as well as from various insects and diseases ...


    By Agrivi Ltd

  • Thiamethoxam: Assessing flight activity of honeybees foraging on treated oilseed rape using RFID technology

    This study was designed to assess homing behaviour of bees foraging on winter oilseed rape grown from seed treated with thiamethoxam (as Cruiser OSR) with one field drilled with thiamethoxam treated seed and two control fields drilled with fungicide‐only treated seed. Twelve honeybee colonies were used per treatment group, 4 each located at the field edge (on‐field site), at approximately 500m ...


    By John Wiley & Sons, Ltd.

  • High Technology that Revolutionized Farming

    How are we going to feed the growing population by 2050? How we are going to double our food supply and how will the farming be sustainable? All the answers involve farm technology. Farm technology creates the ability to grow plants that are disease resistant, to use the equipment that can target individual crops and strengthen the rice that can survive drought and flooding and literally save ...


    By Agrivi Ltd

  • Compost Science & Utilization current research March 2007

    Crop Response Extractability, plant yield and toxicity thresholds for boron in compost Investigators: William F. Brinton and Eric Evans, Woods End Research Laboratory, Inc., Mt. Vernon, Maine Objectives: To determine the quantity of total and water-soluble boron in compost and other sources and their relationship to plant performance and toxicity symptoms; and to establish toxicity thresholds ...


    By BioCycle Magazine

  • HCBD uptake into edible plant

    Client: Confidential Location: UK Services: Research and Development, Human Health Risk Assessment Summary: This research programme increased the knowledge base regarding uptake of HCBD, enabling a better understanding of exposures to this compound in the environment During discussions with the public and within ...

  • India needs micro-level data for climate action

    India needs micro-level scientific assessment at the state, district and village levels for effective planning and implementation of measures to combat climate change, a national workshop has highlighted. The workshop on climate-resilient ...


    By SciDev.Net

  • Semios Receives US EPA Approval for 3 New Pheromones To Target the Most Destructive Pests in the Apple & Pear Industry

    Vancouver, BC, November 24, 2014 – Semios, provider of real-time agricultural information and precision pest management tools, has been given US EPA approval for three aerosol pheromone products that disrupt the mating of codling moth and oriental fruit moth. “Our new formula performs extremely well at lower temperatures, emitting a drier mist that disperses quickly across an ...


    By Semios

  • Using coir as a growing susbstrate - sustainably and ethically

    Manufactured from the inner husk of coconuts, coir is, but its very nature, produced in distant, and often developing, countries. This means that there is also an ethical slant to consider, as well as the question of shipping costs and carbon use. As retailers apply more pressure on their suppliers to focus on sustainability and ethics, these points are becoming increasingly important. Growers ...


    By Botanicoir Ltd

  • Composters Build Strong Links to California Farms

    The rapidly increasing amounts of compost applied to California farms can be traced to numerous factors — better crops, fewer disease problems, greater emphasis on product quality, mandated state recycling goals, savings in disposal costs and savings in chemical inputs. And then there’s the factor of friendship, longtime personal relationships that build trust between composters and farm ...


    By BioCycle Magazine

  • Carbon Sequestration: Addressing Climate Change and Food Security through Sustainable Agriculture

    Introduction To meet the demands of a growing, increasingly urban global population (approximately 9 billion by 2050), the World Bank calculates that global food production must increase by 70% in the next 35 years. This is a great challenge not only because of the volume of food that must be produced, but because agricultural conditions will not remain constant or predicable ...


    By Climate Institute

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