crop genetic Articles

  • Unlocking the potential of poultry manure

    The poultry industry is one of the largest and fastest-growing agro-based industries in the world. At the same time, the growth brings along a number of environmental problems. One of the major environmental problems is the accumulation of large amounts of wastes, e.g. manure. In order to mitigate these problems new economically sustainable technologies are needed. Manure has often been ...


    By Ductor Corp.

  • Industrial Biotechnology: Coordinated Framework Make-Over and Lots More

    The summer of 2015 was surprisingly busy in the industrial biotechnology policy and regulatory arenas with three important announcements generating lots of buzz. On July 2, 2015, theWhite House Office of Science and Technology Policy (OSTP), the Office of Management and Budget (OMB), the US Trade Representative, and the Council on Environmental Quality issued a memorandum directing the US ...


    By Bergeson & Campbell, P.C.

  • Science and development highlights of 2012

    The year was marked by one of the most anticipated global environmental meetings in 20 years: the UN Conference on Sustainable Development (Rio+20), held in Rio de Janeiro, Brazil. The summit was a ...


    By SciDev.Net

  • Agroecology Taps a Wellspring of Farming Knowledge

    Agroecology shares family farmers' evolving knowledge — and should go mainstream, says Fernando R. Funes-Monzote. Over recent decades, formal research and extension, led by governments and big enterprises, have led to novel answers for emerging problems in agriculture. However, these have generally ...


    By SciDev.Net

  • ConfoundUp

    A laboratory test performed by food activists is going viral, but its results and the allegations drawn from them are not reliable. On 15 November 2016, the natural food evangelist and alternative health guru known as the Food Babe posted a report from a natural food activist group named Food Democracy Now that alleged to demonstrate common American foods contain high levels of glyphosate, a ...

  • Top trends conservationists should be paying attention to — but aren’t

    Artificial intelligence, testosterone and ship tracking technology probably aren’t on many conservation organizations’ “top things to think about” lists right now. But they should be, suggests a new report in the scientific journal Trends in Ecology & Evolution. ...


    By Ensia

  • BioCycle world

    The Climate Action Reserve (CAR) Board of Directors unanimously adopted the Organic Waste Digestion (OWD) Project Protocol, which provides a standardized approach for quantifying, monitoring and verifying greenhouse gas (GHG) reductions from organic waste diversion projects. Development of the OWD protocol was described in a detailed article in last month’s BioCycle, “GHG Reductions From Organic ...


    By BioCycle Magazine

  • Listening to Underground Music at Washington State University

    Dr. Weller is Research Leader of the U.S. Department of Agriculture’s Agricultural Research Services Wheat Health, Genetics and Quality Research Unit at Washington State University (WSU), Pullman, Washington. His specialty is plant pathology and the cutting-edge research that his research unit conducts ...


    By Waters Corporation

  • From electronic noses to invasive bees, 15 surprising trends for 2017

    What should we be thinking about when we think about the future of biodiversity, conservation and the environment? An international team of experts in horizon scanning, science communication and conservation recently asked that question as participants in the eighth annual Horizon Scan of Emerging Issues for ...


    By Ensia

  • Ecosystems Are Not Machines

    If we want to save the world, we need to treat nature more as an organism and less as disposable and replaceable technology. “The child is father of the man,” said Wordsworth. We now know that a whole microbial menagerie also contributes to the parentage. In fact, “the man” (or any person) is less a single individual than a fuzzy-edged, mobile ...


    By Ensia

  • Mycotoxins: Emergent Health Issue in IAQ

    Untitled Document What are mycotoxins? The name mycotoxin is derived from the Greek ...


    By EMSL Analytical, Inc.

  • Managing livestock diets to reduce greenhouse gas emissions - Case study

    Scientists in South East Asia have been measuring greenhouse gas (GHG) emissions from goats and cattle in a series of research projects investigating the effects of different feeding regimes. In each case, the eructed, or belched, emissions from each animal were ...


    By Gasmet Technologies Oy

  • Why consider pre-emergent herbicide?

    Resistant weeds, dicamba training, new EPA rules and regulations, and ag companies being bought or merging together have been a few of the topics found in many ag media and publications this winter. In summary, things are continually changing in agriculture and will continue to change. One of those changes that many, if not all growers, have experienced is how to deal with weed resistance. ...


    By Ag Leader Technology

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