dairy shed Articles

  • The influence of environmental and social sustainability practices on firms’ performance: an empirical study of the dairy product sector in Goiás (Brazil)

    Environmental and social sustainability have been major social and political issues in recent times. This study aims to analyse the relationship between governments’ socio-environmental policies and firms’ economic and socio-environmental performance. To achieve this main objective, a questionnaire was designed and addressed to the CEOs of firms producing dairy products in Goiás, Brazil. We used ...


    By Inderscience Publishers

  • Syracuse, New York: AD Adds To Dog Treat Bakery’s Sustainability

    Full Circle Feed in Syracuse makes healthy, environmentally-sustainable dog treats with unused meats, vegetables, fruits, and breads from restaurant buffets that were prepared but not served. It recently won the grand prize of $10,000 in Green America’s Fall 2016 People & Planet contest in the category of sustainable products and services for pets and animals. “Full Circle Feed ...


    By BioCycle Magazine

  • Insights from the CarbonExpo

    Opportunity or threat for the food and agriculture sector? Identifying opportunities related to a well-designed carbon price rather than dwelling on potential negative implications were discussed in a panel at last week’s Carbon Expo in Melbourne. Deborah Kerr, Manager for Natural Resource Management from Australia's National Farmers Federation, talked about their members looking for ...


    By thinkstep

  • Cost-Benefit Analyses: Exploring the Economics of On-Farm Composting

    When exploring the merits of on-farm composting, the question most often raised is: What are the economics? How do the savings or revenues from on-farm composting compare to the costs? Of course, the answer is the ever present “it depends.” Expenses, resources, revenue opportunities, environmental constraints and circumstances vary greatly from one farm to the next. Most people would agree that ...


    By BioCycle Magazine

  • What`s New - In-Vessel Composting

    IF YOU are considering some sort of enclosed vessel for composting food residuals, yard trimmings, biosolids, manure, animal mortalities or other waste streams, there is no shortage of options to consider. Domestic and international technology providers offer agitated and nonagitated enclosed systems, as well as rigid and nonrigid containment. Unlike some of the other equipment categories in ...


    By BioCycle Magazine

  • Compost science journal of advocacy and foresight

    SEVERAL months ago, I started on a journey through the pages of Compost Science, beginning with the Spring, 1960 inaugural issue. I was confident that I could whip through the articles and news items in the several hundred issues of the magazine between 1960 and 2009, and be prepared to write this article for BioCycle’s 50th Anniversary Commemorative Edition. Granted, there were interruptions, ...


    By BioCycle Magazine

  • The Safety of Genetically Modified Foods Produced through Biotechnology

    Executive Summary The Society of Toxicology (SOT) is committed to protecting and enhancing human, animal, and environmental health through the sound application of the fundamental principles of the science of toxicology. It is with this goal in mind that the SOT defines here its current consensus position on the safety of foods produced through biotechnology ...


    By Oxford University Press

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