farm water conservation Articles
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Winery: packaged air to air system
J. Lohr Vineyards & Wines grows grapes on 2900 acres in California. From this they produce a variety of wines with bold, concentrated flavors. J. Lohr takes great care to preserve the environment which involves sustainable farming, safe management of pests, water conservation, and energy conservation. With a view to reduce the energy consumption at one winery, J. Lohr engaged Power Knot to ...
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Almond Grower Slashes Water Usage
The American south-west and central plains could be on course for super-droughts the like of which they have not witnessed in over a 1,000 years. Places like California are already facing very dry conditions, but these are quite gentle compared with some periods in the 12th and 13th Centuries. The drought in California has reached dire proportions, landing agriculture directly in the regulatory ...
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Indigo’s partnership with Anheuser-Busch: a major step towards beneficial agriculture
The agriculture industry is currently one of the biggest contributors to human caused greenhouse gas emissions, but I believe that it is also one of the most hopeful solutions for slowing and reversing climate change. Agricultural crops have the potential to remove CO2 from the atmosphere and sequester it in the soil, and the sheer size of the ag industry makes this approach one of the only ...
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How Does Climate Smart Agriculture Using Satellite Technology Helps in Farming
Agriculture is the foundation of the world’s food supply. Water availability, soil conditions, rainfall variability, and climate change may all be challenging issues for farmers and the population’s food security. Farmers, food manufacturers, agronomists, and agricultural politicians who want to improve output and profitability would benefit from space-based technologies for ...
By Farmsio Ltd.
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How to grow more food with less water
Scientists and farmers collaborate on a quest for more efficient irrigation This story was co-published with Civil Eats, a daily news source for critical thought about the American food system. From reading the weather to choosing a crop, farming has always been a hands-on enterprise. When a farmer wonders how much water a crop needs, a simple test has always sufficed: Grab a handful of soil ...
By Ensia
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