fertilizer emissions monitoring Articles

  • Nitrogenous Fertilizer Plants Industry - Pollution Prevention Guidelines

    Introduction Pollution Prevention Guidelines to provide technical advice and guidance to staff and consultants involved in pollution-related projects. The guidelines represent state-of-the-art thinking on how to reduce pollution emissions from the production process. In many cases, the guidelines provide numerical targets for reducing pollution, as well as maximum ...


    By The World Bank

  • Emissions from Crops - POST Note

    Agriculture contributes 9% of the UK’s greenhouse-gas (GHG) emissions burden and 10-12% globally. Although there is a long-term declining trend from UK agriculture, the sector may account for a larger share of overall emissions in the future as other sectors reduce emissions. This POSTnote focuses on reducing GHG emissions from growing and storing arable and horticultural crops. ...


    By UK Parliament

  • On-farm assessment of the amount and timing of nitrogen fertilizer on ammonia volatilization

    Ammonia (NH3) volatilization is one of the main pathways through which applied N enters the environment undesirably. A seven site-year on-farm field experiment was performed for 3 yr at Ottawa, ON, and 2 yr at Guelph, ON, and Saint-Valentin, QC, Canada. Our objectives were to (i) quantify the flux and the amount of NH3 volatilization as affected by the rate and time of N fertilizer; (ii) assess ...

  • Creating a sustainable food future, installment three: Achieving replacement level fertility

    The world’s population will rise from just over 7 billion in 2012 to nearly 9.6 billion by 2050. Most of the world’s regions have already achieved or are close to achieving replacement level fertility. “Replacement level fertility” is the total fertility rate—the average number of children born per woman—at which a population exactly replaces itself from one ...

  • Managing livestock diets to reduce greenhouse gas emissions - Case study

    Scientists in South East Asia have been measuring greenhouse gas (GHG) emissions from goats and cattle in a series of research projects investigating the effects of different feeding regimes. In each case, the eructed, or belched, emissions from each animal were ...


    By Gasmet Technologies Oy

  • Monitoring greenhouse gases from biofuel crops - Case study

    Global issues such as climate change and energy security have driven rapid growth in renewable energy production – wind, solar, tidal, geothermal, hydro, biofuels etc. However, logically, each of these methods should deliver a net benefit in terms of greenhouse gas (GHG) reduction, so researchers in the United States have employed portable FTIR analysers to study the GHG emissions of ...


    By Gasmet Technologies Oy

  • Energy use and carbon dioxide emissions from cropland production in the United States, 1990–2004

    Received for publication June 9, 2008. Changes in cropland production and management influence energy consumption and emissions of CO2 from fossil-fuel combustion. A method was developed to calculate on-site and off-site energy and CO2 emissions for cropping practices in the United States at the county scale. Energy consumption and emissions occur on-site from the operation of farm machinery and ...

  • Nitrogen, tillage, and crop rotation effects on carbon dioxide and methane fluxes from irrigated cropping systems

    Received for publication December 15, 2008. Long-term effects of tillage intensity, N fertilization, and crop rotation on carbon dioxide (CO2) and methane (CH4) flux from semiarid irrigated soils are poorly understood. We evaluated effects of: (i) tillage intensity [no-till (NT) and conventional moldboard plow tillage (CT)] in a continuous corn rotation; (ii) N fertilization levels [0–246 kg N ...

  • Corn, a Vital Staple Food in Africa

    Africa contributes the least to global warming than any other continent. However, it suffers greatly from some of the more serious impacts of climate changes. The statistics are shocking: Africa emits roughly 4% of greenhouse gas emissions, while the United States emits 23% of the total global greenhouse gasses. Unfortunately, along with Asia, Africa is the region where crop production is the ...


    By Agrivi Ltd

  • 3 Things To Think About Before Buying Your Thanksgiving Turkey

    Thanksgiving is time for celebration of family, football, and friends, sandwiched between platters of turkey, stuffing, and pumpkin pie. But when you head out to pick up those last minute ingredients for your Thanksgiving feast, you may want to consider just how much food won’t get eaten at your table. Recent ...

  • Carbon Sequestration: Addressing Climate Change and Food Security through Sustainable Agriculture

    Introduction To meet the demands of a growing, increasingly urban global population (approximately 9 billion by 2050), the World Bank calculates that global food production must increase by 70% in the next 35 years. This is a great challenge not only because of the volume of food that must be produced, but because agricultural conditions will not remain constant or predicable ...


    By Climate Institute

  • In-Vessel Composting of Residential Organics

    In 1994, the Regional Municipality of Peel began work on a system for residential organic residuals collection and composting. Although Peel had been promoting backyard composting, greater diversion rates were sought. The public was surveyed to determine what level of cooperation could be expected for source separation and setting out of food, soiled paper products, yard trimmings, etc. “We knew ...


    By BioCycle Magazine

  • Can Latin America do palm oil right?

    As western hemisphere oil palm plantations boom, environmentalists eye ways to avoid repeating the devastation in Southeast Asia. What do soap, Ben & Jerry’s and Kit Kat bars have in common? They all contain palm oil — produced by the oil palm tree. Native to West Africa, oil palm has ...


    By Ensia

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