fish feed Articles

  • The Man Who Discovered the "Divine Materials" in Compost

    Untitled Document BioCycle July 2004, Vol. 45, No. 7, p. 58 Compost life continues bright, vigorous and upstream for Harry Hoitink, as he ...


    By BioCycle Magazine

  • Composting Advances in Oregon and Washington

    Over the years, different forces have served as drivers to help grow the composting industry. For example, in the late 1980s and early 1990s, it was the perceived landfill crisis that led to state bans on disposal of yard trimmings. Composting also has benefitted from a push to meet recycling goals, which has prompted states and local governments to go beyond yard trimmings and into such ...


    By BioCycle Magazine

  • CRISPR is coming to agriculture — with big implications for food, farmers, consumers and nature

    Gene editing offers dramatic advances in speed, scope and scale of genetic improvement. It also offers an opportunity for more nuanced GMO governance. Very few technologies truly merit the epithet “game changer” — but a new genetic engineering tool known as CRISPR-Cas9 is one of them. Since we first developed the ability to alter the genetic material inside a plant or animal in ...


    By Ensia

  • Why Shrimp Farming? OsmoBot’s Story

    Our Mission We believe that to save our oceans, we need to allow shrimp farming to outcompete with wild capture in terms of quality, taste, sustainability, and price. Who We Are Zach Stein (CEO) and James Regulinski (CTO) met when they were four years old. They have been best friends ever since. Zach’s path towards building tech ...


    By Osmo Systems

  • Global Tows a Humpback Whale to its resting place - Case Study

    Sometimes urgent jobs send Global halfway around the world. Other times the call comes right from its own neighborhood. Such was the case in August of 2016 when the company was called upon to remove a humpback whale that had stranded and later died in the shallows beside the Fauntleroy ferry dock in West Seattle. This is actually the second whale removal Global has performed in the area ...

  • The Global Food Challenge Explained in 18 Graphics

    The world is projected to hold a whopping 9.6 billion people by 2050. Figuring out how to feed all these people—while also advancing rural development, reducing greenhouse gas emissions, and protecting valuable ecosystems—is one of the greatest challenges of our era. So what’s causing the global food challenge, and how can the world solve it? We begin to answer these questions ...

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