multi-level farming Articles

  • Common Sheep Diseases

    Sometimes, no matter what special precautions and preventative measures we take, we get sick. The food we eat, the lack of quality sleep we get, even the emotional stress we carry around with us—it all adds up. It’s just a fact of life: Sometimes, we get sick. And it’s no different for our animals, including a farmer’s sheep. But as many of your sheep that do get ...


    By Lakeland Group

  • The 1996 “Freedom to Farm” Farm Bill

    The period of U.S. farm bills where the instruments were designed around compensation policies that used price support/supply management programs allowing farmers to remain in production during long periods of low prices—the result of four centuries of publicly-sponsored developmental policies—ended with the adoption of the 1996 Farm Bill. In some important ways, the demise of price ...


    By National Farmers Union

  • Determinants of farm-level adaptation diversity to cyclone and flood: insights from a farm household-level survey in Eastern India

    A large number of farmers' livelihoods are susceptible to cyclones and floods, and farmers are taking up several adaptation mechanisms. Previous studies, therefore, have examined determinants of various adaptation options and provide policy suggestions to promote a specific one. However, options are undertaken at different points depending on the nature and intensity of extreme events. ...


    By IWA Publishing

  • Adding Value To On-Farm Digesters

    ANAEROBIC digestion of dairy manure and food processing residuals in Michigan is not a new undertaking. Over the years, 11 farm digesters were constructed in the state, of which four are still operational, reports Michelle Crook of the Michigan Department of Agriculture in a presentation in the spring of 2007. “Three of the operating digesters are for livestock manure and one is for food ...


    By BioCycle Magazine

  • High Technology that Revolutionized Farming

    How are we going to feed the growing population by 2050? How we are going to double our food supply and how will the farming be sustainable? All the answers involve farm technology. Farm technology creates the ability to grow plants that are disease resistant, to use the equipment that can target individual crops and strengthen the rice that can survive drought and flooding and literally save ...


    By Agrivi Ltd

  • Farm digester progress in Pennsylvania

    The Commonwealth of Pennsylvania is home to about 7,000 dairy farms with an average herd size of less than 100 cows. While nutrient and odor management are of great importance to these farms, their overall economic viability appears to be the primary factor driving installation of anaerobic digesters over the past few years. “Pennsylvania has 30 dairy digesters and about 5 swine digesters ...


    By BioCycle Magazine

  • Plainview swine farm test

    ACF-32 solved sludge handling problems, requiring extensive mechanical agitation during bi-annual clean-out, in a Pull & Plug Pump system for 10,000 hog facility. Significantly reduced crust and sludge, as well as eliminating odor in five weeks. Plainview Colony is located 9 miles north of Ipswich, South Dakota. The hog operation manager is Larry Wipf, an experienced, seasoned operator. The hog ...


    By BluePlanet Labs

  • Farm digester evolution in Vermont

    In the fall of 2012, Brian Jones of Joneslan Farm in Hyde Park, Vermont spread the first load of manure that had gone through the farm’s new anaerobic digester. “It didn’t smell at all,” recalls Jones. “And we’ve been told that the nitrogen in the digested manure is more available to the plants we grow.” When the Joneslan Farm digester went on line in ...


    By BioCycle Magazine

  • Anaerobic Digestion at Dairy Farms

    The need to upgrade dairy waste management practices to overcome pollution problems is leading more farmers to seek solutions with anaerobic digestion technology. Two recent examples of this trend are underway at California sites. The Cal Poly Dairy is located adjacent to the California Polytechnic State University campus in San Luis Obispo. The dairy milks 180 cows with a total population of ...


    By BioCycle Magazine

  • How farm policy used to work

    In the period between the 1930s and 1992, farm bills generally instituted compensation policies that took the form of price supports. These policies were designed to manage the surplus production that resulted from centuries of developmental policies while allowing U.S. farmers the chance, with hard work and good management skills, to provide their family with a livelihood. Compensation policies ...


    By National Farmers Union

  • Certified Organic Farm Relies on Compost

    Located 50 miles northwest of Dayton, Ohio, the owners of Fresh Aire Farms grow crops on over 250 acres of farmland, relying on high quality compost as a soil conditioner and nutrient amendment. Dan and Michelle Young started composting seven years ago to reduce the amount of chemical inputs they had to buy. “We are a certified organic farm incorporating sound cropping principles,” says Dan ...


    By BioCycle Magazine

  • It is vital to reinvigorate organic farming research

    Organic farming can deliver food sustainably, but only with compelling science to boost its use, argues Ged Buffee. With increased yields and ecological stability becoming critical concerns for agricultural development, there's ...


    By SciDev.Net

  • Himmerland dairy farm case study

    A. PRE-TREATMENT Barn Type: 60 tie stall dairy barn. Mats used in stalls. Manure Handling: Barn houses about 17 – 20 cows along each of two 120 foot parallel pits 2.5 feet wide and 5 to 9 feet deep (stepped). The pits gravity drain to the center of the pit and then flow out to an outside manure storage pit via 2.5 foot square pipe. Half of south gutter is used to handle parlour wash. ...


    By Nordevco Associates Ltd.

  • A farm irrigation pond contaminated with diesel case study

    Due to a broken supply line a Yorkshire farm had a diesel oil spillage of approximately 1300 litres which contaminated the adjacent soil and the farm irrigation lagoon. Scientific Environmental Technologies (SET) were commissioned by the loss adjusters to bioremediate the contaminated site. SET chose Amnite P100 hydrocarbon degrading bacteria as the biological agent to break down the diesel oil. ...


    By Cleveland Biotech Ltd.

  • Raising a matter in risk assessment: IT in factory farming

    Farms increasingly use and depend on information technology. However, agriculture is not well prepared in terms of risk assessment: risk analysis and risk evaluation does not reach the standards as common in other industries and SME. The paper structures the implementation of risk assessment in factory farming and defines work areas and levels. IT is considered as an important interface between ...


    By Inderscience Publishers

  • Thailand: Successful intensive shrimp farming Thailand

    Historically, Thailand is one of the leading shrimp producing countries in the world. And, growing numbers of Thai farmers depend on AIRE-O2® aeration for water quality management. This major Penaeus monodon farm chose the AIRE-O2® aerators, 'for good oxygen transfer and horizontal flow for better circulation'. The manager reported, 'Daily operation of the farm is smoother due to easy ...

  • Cove Mt. Farm - stream crossing, Pennsylvania

    Cove Mt. Farm, located in South Central, Pennsylvania had three stream crossings used to move livestock and farm equipment across Little Cove Creek. The 40-foot wide main crossing, located about 100 yards east of the milking center, received the most traffic. While the streambed was fairly firm at this site, an improved crossing with level footing would provide a safer crossing for the animals ...


    By Presto Geosystems

  • Ecosystem management planning for farm conversion - case study

    Based on a survey that revealed unexpected plant and animal treasures, we developed an ecosystem management plan to harmonise activity with the environment. Based on a survey that revealed unexpected plant and animal treasures on a Western Cape Farm, we developed an ecosystem management plan to harmonise economic activity with the natural environment. Voorhoede Farm near Caledon in the ...

  • Cost-Benefit Analyses: Exploring the Economics of On-Farm Composting

    When exploring the merits of on-farm composting, the question most often raised is: What are the economics? How do the savings or revenues from on-farm composting compare to the costs? Of course, the answer is the ever present “it depends.” Expenses, resources, revenue opportunities, environmental constraints and circumstances vary greatly from one farm to the next. Most people would agree that ...


    By BioCycle Magazine

  • Manage Your Farm Inventory with Agrivi Software

    Every farmer, whether on a small family farm or with large farm production, has an inventory of all his farm materials; crop seeds, fertilizers, pesticides, fuel, harvested crops and other farm items. Whatever the size of his production, he uses those materials on fields and thus has the necessity to keep records of their inventory level. In farm management, inventory plays a key role. It’s ...


    By Agrivi Ltd

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