pig farmer Articles

  • Dead pigs harmless treatment methods in China

    Dead pigs harmless treatment methods in China Any pig farm will encounter dead pigs, dead pigs are often important sources of infection of diseases to spread and spread, causing major economic losses not only on pig-raising industry, also will be a serious threat to human or animal health, so the dead pigs should be a safe and effective treatment. in the course of our work, are often ...


    By Harden Industries Ltd.

  • CRISPR is coming to agriculture — with big implications for food, farmers, consumers and nature

    Gene editing offers dramatic advances in speed, scope and scale of genetic improvement. It also offers an opportunity for more nuanced GMO governance. Very few technologies truly merit the epithet “game changer” — but a new genetic engineering tool known as CRISPR-Cas9 is one of them. Since we first developed the ability to alter the genetic material inside a plant or animal in ...


    By Ensia

  • Case study - I am satisfied

    Urs Berger from Switzerland is an experienced pig farmer and he and his family is the second generation on the 250 acres farm in the village Oberbottigen. In 2013 he installed the DACS ventilation system in a new pig house - housing 1000 pigs for fattening. In the new house the pigs have access to an outdoor enclosure. Nevertheless they often choose to stay indoor - thanks to the very efficient ...


    By DACS A/S

  • Paradigms and paradoxes of agricultural risk governance

    Essential requirements of council directives and legal provisions in medical feedstuffs are not satisfied in Germany. The 'Schweinemastskandal' (intensive pig breeding scandal) sheds light on the various stakeholders that exploit ambiguous EU regulatory control structures through the use of hazardous feeding stuff and prophylactic prohibited medication. This case helps the understanding of ...


    By Inderscience Publishers

  • CH#1115 - Small Holder Piggery Problems

    Waste Type: Pig Manure Article: After 20 yrs with SAA, Mark Tutton, a qualified aircraft engineer, licenced to maintain Jumbos and having being stationed around SA and Mauritius decided to retire from the rat race. A few years before leaving he had purchased a small holding near Benoni where he bought [fattened] and sold goats & sheep. He came from a farming family, and, when he was ...


    By BIO-SYSTEMS International

  • Taenia eggs in a stabilization pond system with poor hydraulics: concern for human cysticercosis?

    The objective of this study is to compare the removal of Taenia eggs to the removal of Ascaris eggs in a wastewater stabilization pond system consisting of three ponds in series, where the hydraulic residence time distribution has been characterized via a tracer study supported by computational fluid dynamics modeling. Despite a theoretical hydraulic retention time of 30 ...


    By IWA Publishing

  • A small plant with great success - case study

    The farm-based biogas plant operated by the Wienken family in Augustenfeld (near Löningen) is the first plant of its size built by bwe. Originally, the farm's operator had planned to install a straw heating element. However, since the input materials are available on the farm itself in their entirety, the decision to implement a biogas plant designed by bwe was obvious. One decisive aspect ...

  • Lowara pumps drive livestock operations

    Animal output processed for safe disposal, reuse and renewable energy Xylem scope Xylem Lowara have installed several different types of pumps in this process cycle. Ranging from the DLV submersible pump fitted with Vortex impeller used in the pressurization of wastewater obtained from the separation of the digestate. Various high efficiency e-range pumps ...


    By LOWARA S.r.l.- a Xylem brand

  • Connections: Not So Tidy Change

    Change is only tidy in hindsight. In the process, it is one big confusing mess. The straight lines and the clear trends that you read about in history books don’t convey the feeling of chaos at the time. Take the changes now occurring with organics as an example. It seems clear that at some point in the not very distant future it will be recognized that every ton of organics we have must be ...


    By BioCycle Magazine

  • Science’s role in growing diverse, nutritious food

    Can science meet the demand for more diverse and nutritious food? Jan Piotrowski investigates. The riots that swept Africa in 2007 and 2008 in response to the spiralling costs of staple crops brought the effects of food shortages into sharp focus. Images of unrest circled the globe, and the consequent instability brought to the forefront of political debate a question that had ...


    By SciDev.Net

  • Can the World Feed China?

    By Lester R. Brown Overnight, China has become a leading world grain importer, set to buy a staggering 22 million tons in the 2013–14 trade year, according to the latest U.S. Department of Agriculture projections. As recently as 2006—just eight years ago—China had a grain surplus and was exporting 10 million tons. What caused this dramatic shift? It wasn’t until 20 years ...


    By Earth Policy Institute

  • Top 5 Farm Safety Tips just in time for Canadian Agricultural Safety Week

    Farm safety is a serious concern. Between hazardous farm equipment and sometimes erratic livestock, our frontline producers live in a very dangerous world. However, while farms are one of the most risky places to work, farm safety doesn’t always get the attention it deserves. That’s part of the reason the Canadian ...


    By Intelex Technologies Inc.

  • From factory to farm – industry opportunities for surplus food

    Food waste management is a common topic in the industry, as manufacturers and retailers strive to improve their environmental compliance and, ultimately, their profitability. But in line with the increasingly popular concept of the circular economy, specialist surplus food recycler SugaRich is working with producers and stores, large and small, to show that this ...


    By SugaRich

  • Small steps for big changes: Micro-projects to Strengthen Community Resilience

    To build the resilience of 23 communities with a high disaster risk rating, the Partners for Resilience (PfR) run micro projects, applying the integrated approach that combines Disaster Risk Reduction (DRR) with Climate Change Adaptation (CCA) and Ecosystem Management and Restoration (EMR). These communities have analysed their needs and solutions to be dealt with in a micro project. Furthermore, ...


    By Wetlands International

  • Redefining ag-wastes as coproducts

    Alan Doering doesn’t have the word “waste” in his vocabulary. As the scientist heading up the Agricultural Utilization Research Institute’s (AURI) coproduct utilization program, Doering sees crop residue, agricultural processing leftovers and biomass as products with value worth exploring. “Every leftover or coproduct has a value,” Doering says. “Our goal is to find the best use with the highest ...


    By BioCycle Magazine

  • Hitting 65 Percent Diversion With Recycling, Composting

    The East Prince area of Canada’s smallest province, Prince Edward Island (PEI), took a bold step in 1992 when it opted for residential source separation of all MSW as a key component of its waste management strategy. A committee of local, municipal and provincial officials — the East Prince Waste Management Committee — was selecting a site for a waste management facility for their region. It ...


    By BioCycle Magazine

  • Cost-Benefit Analyses: Exploring the Economics of On-Farm Composting

    When exploring the merits of on-farm composting, the question most often raised is: What are the economics? How do the savings or revenues from on-farm composting compare to the costs? Of course, the answer is the ever present “it depends.” Expenses, resources, revenue opportunities, environmental constraints and circumstances vary greatly from one farm to the next. Most people would agree that ...


    By BioCycle Magazine

  • Compost science journal of advocacy and foresight

    SEVERAL months ago, I started on a journey through the pages of Compost Science, beginning with the Spring, 1960 inaugural issue. I was confident that I could whip through the articles and news items in the several hundred issues of the magazine between 1960 and 2009, and be prepared to write this article for BioCycle’s 50th Anniversary Commemorative Edition. Granted, there were interruptions, ...


    By BioCycle Magazine

  • Neuthox in agriculture - improving water quality and increasing revenue - Case Study

    Adding NEUTHOX to the water supply will improve weight gains, and lower the mortality rate. NEUTHOX is proven to: Reduce bacteria levels in the local water supply Remove biofilm in the water system Reduce animal self-contamination of drinking water Be an eco-friendly, non-toxic and economical solution ...

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