plant health professional Articles

  • Mycotoxins: Emergent Health Issue in IAQ

    Untitled Document What are mycotoxins? The name mycotoxin is derived from the Greek ...


    By EMSL Analytical, Inc.

  • Family farms can be competitive by focusing on conservation and stewardship

    While the U.S. Department of Agriculture (USDA) reports a 40 percent decline in U.S. cropland soil erosion rates from 1982 to 2007, recent trends appear to challenge this progress. Record prices for corn and soybeans have diverted acres out of conservation programs and encouraged intensive production on a wide scale. Tree lines are cleared and wet areas drained, turning 120-acre farms into ...


    By National Farmers Union

  • Main Applications of Truck Mounted ULV Fogger

    A fogger is a machine which distributes chemicals such as insecticide or disinfectant into an area by means of a fine spray for killing insects and other arthropods. They are often used by consumers as a low-cost alternative to professional pest control services. The number of fogger needed for pest control depends on the size of the space needed to treat. There are different types of ...

  • What is the Future of Horticultural Science in Africa?

    Horticulture is a labour intensive sector that is important for human wellbeing: 'agriculture supplies protein, carbohydrates and staple crops - but we would have a pretty boring life without horticulture.' Nevertheless, in many countries, faculties of agriculture and their departments of horticulture have been swallowed by schools of life or earth sciences. As a result horticulture gets ...

  • State Fertilizer Officials Focus on Compost

    For two years, the U.S. Composting Council’s (USCC) marketing committee has been meeting with the American Association of Plant Food Control Officials (AAPFCO) to discuss how the two organizations could work together to create a uniform compost bill to be given to each state legislature to consider adopting into law. AAPFCO is an organization of fertilizer control officials from each state in the ...


    By BioCycle Magazine

  • Top trends conservationists should be paying attention to — but aren’t

    Artificial intelligence, testosterone and ship tracking technology probably aren’t on many conservation organizations’ “top things to think about” lists right now. But they should be, suggests a new report in the scientific journal Trends in Ecology & Evolution. ...


    By Ensia

  • Compost Purchasing: Using Specifications to Expand Markets

    As part of its market development initiatives for urban bulk procurement of organics, the California Integrated Waste Management Board (CIWMB) focused on preparing model specifications to assist purchasing of both compost and mulch. The aim was not to provide a single “best” specification, but to offer a series of “illustrative draft specs,” varying according to end user requirements. In ...


    By BioCycle Magazine

  • The complex nature of GMOs calls for a new conversation

    An honest discussion of genetically modified organisms must move beyond narrow concepts of human health to the wider social and environmental impacts of engineered crops. The GMO debate is one from which I’ve kept a purposeful distance. For one thing, it’s an issue that has already garnered more than its fair share of attention. For another, when you consider that many ...


    By Ensia

  • Setting up a composting system at school

    THE Portland, Oregon metropolitan area generates an estimated 280,000 tons per year of organic residuals — comprised of plants, food and food-soiled paper. To reclaim this material, the Portland Office of Sustainable Development launched the “Portland Composts” program. Since its inception in 2005, Portland Composts has recruited over 250 participants and this year will capture a projected 12,000 ...


    By BioCycle Magazine

  • Composting Advances in Oregon and Washington

    Over the years, different forces have served as drivers to help grow the composting industry. For example, in the late 1980s and early 1990s, it was the perceived landfill crisis that led to state bans on disposal of yard trimmings. Composting also has benefitted from a push to meet recycling goals, which has prompted states and local governments to go beyond yard trimmings and into such ...


    By BioCycle Magazine

  • Green catering tips

    It's that time of the year again - party time. Whether it's St Patrick's Day, Easter, birthdays, Christmas, weddings, Thanksgiving, Halloween or Hanukkah, we all enjoy letting our hair down and having fun with friends and family! And with these events, come the mountains of munch-ables - tasty treats of every shape, colour and ingredient. But how green is our spinach really, and should we be ...


    By green24

  • Compost Operator Training

    Compost operator training programs - available in 17 states or regions - are transferring the knowledge and tools to stay on the positive side of the management challenges that arise in day-to-day operations.   RECYCLING organic ...


    By BioCycle Magazine

  • Compost Users Forum: Compost Marketing Trends In The U.S.

    “We know there are limiting factors in this sector,” acknowledges Hans Van Dusen, who is on the contract implementation staff for Seattle Public Utilities. “Transient populations as well as space in downtown and older buildings are problematic, but multifamily recycling has emerged as a priority for the city.” Seattle has taken a number of steps to make its program more user friendly and flexible ...


    By BioCycle Magazine

  • Is Horticultural Science in Crisis? What is Needed to Assure Its Future?

    "Kenya has a shortage of competent horticultural staff at institutional and commercial levels." "Horticulture is facing a crisis in the United Kingdom." "Is horticulture a withering field in the USA?" "Concerns over shortage of agriculture graduates In Australia." "Uganda's flower sector faces an imminent shortage of qualified managers and supervisors in flower ...

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