post-harvest solution Articles

  • Influence of post-harvest treatments on modified atmosphere low temperature stored Gladiolus cut spikes

    Influence of post-harvest treatments viz., pulsing and preservative solution comprising of 8-hydroxy quinoline (8-HQ) and sucrose on modified atmosphere low temperature (MALT) stored gladioli were investigated. MALT storage of Gladiolus comprised of polypropylene (60 µ) packaging and storage at 6-10°C temperature for a duration of 5, 10 and 15 days. The pre-storage pulse treatment (300 ppm 8-HQ ...


    By Inderscience Publishers

  • Fishing for a Solution

    As writer Rowan Jacobsen explores in our recent feature “Has Meat Met Its Match?,” animal agriculture’s hefty environmental footprint is creating interest in exploring ways to meet humans’ growing appetite for animal protein that extend beyond beef, chicken and pork. In some places, that ...


    By Ensia

  • Ethylene absorption solutions

    The 6th International Banana Congress, organised by CORBANA and ACORBAT, took place in Miami from 19 to 22 April. It is undoubtedly the most important technical, scientific, agro-industrial and commercial gathering of the banana industry in the world. Experts from around the world spoke of the evolution and market trends in the banana market, phytosanitary regulations and advances with regard to ...


    By Bioconservacion SA

  • Post-Secondary Education Institution

    Issue ERMC worked with a large post-secondary education institution to train their staff on how to effectively manage emergency operations. The institution employs approximately 2,400 people and over 10,000 full-time students. Training and exercising was required to enhance their understanding of how to manage an emergency and what specific role participants would play during an ...

  • Using Taguchi method for post optimality analysis in MCDM

    The aim of this research is to use Taguchi's loss function to assess the loss associated with a solution provided by a particular Multi-Criteria Decision Making (MCDM) method. Although the idea proposed in this paper, derived from Taguchi's philosophy and his idea of social loss, can be invariably applied to any MCDM method, the paper utilises Goal Programming (GP) to illustrate the applicability ...


    By Inderscience Publishers

  • PEDRR policy brief for post-2015 Hyogo Framework

    Key messages for the streamlined document of the post-2015 framework on DRR dated 28 January 20151 More and more countries around the world are already recognizing and applying ecosystem-based approaches for reducing disaster risk. Such approaches have already been endorsed in several multilateral processes, including in the UNFCCC and the most recent decision adopted by the 12th ...


    By Wetlands International

  • Canada’s Ecofiscal Commission – Searching for new solutions to today’s challenges

    “Everything should be made as simple as possible, and no simpler,” Einstein famously said. While the principle behind ecofiscal policies—to put a price on harmful activities and encourage economically valuable ones—is straight out of Economics 101, the details of policy design matter a great deal. To be pragmatically implemented these policies must take into account ...


    By GLOBE Foundation

  • EFT for PTSD Powerful Treatment For Post Traumatic Stress Disorder

    Your business gives a extensive array of numerous publishing solutions. We are going to present top-quality article writing company in a fair pricetag. Our company has the capacity to allow you to create the most truly effective works. EssayState offers you relevant investigation products which can be used-to supply excellent document. Some may dispute that possibly students applying composition ...

  • Sugar Beet Harvest Simplified with Aire-O2 Tritons - Case Study

    Overview: Sucrafor, a COSUMAR Groupe sugar beet processing plant in north east (Oriental) of Morocco, designed a wastewater treatment plant to maintain high organic loads through anaerobic, anoxic, and aerated lagoons; as they crush more than 5,000 tons of sugar beets daily. Due to the high organic loads and tightening BOD/COD standards, Aeration Industries International’s ...

  • Creating a Sustainable Food Future: Interim Findings - A menu of solutions to sustainably feed more than 9 billion people by 2050

    The world’s agricultural system faces a great balancing act. To meet different human needs, by 2050 it must simultaneously produce far more food for a population expected to reach about 9.6 billion, provide economic opportunities for the hundreds of millions of rural poor who depend on agriculture for their livelihoods, and reduce environmental impacts, including ecosystem degradation and ...

  • A NEW ELECTRONIC timekeeping software makes it easier for growers to track employee hours in the field during harvesting

    A NEW ELECTRONIC timekeeping software makes it easier for growers to track employee hours in the field during harvesting. Offered by Winter Haven-based Propak Software, the software streamlines the process of recordkeeping for both regular and H2A laborers. "This is the best solution that exists in the ag industry," says Rick Montney, Propak Software’s vice president. "Tablet signature ...


    By ProPak Software, LLC

  • Effect of ethylene on fruits and vegetables rotting

    In the latest edition of Bioconservacion's Partner Meeting with all its partners from the post-harvest sector, we had the good fortune to have Professor Emeritus Ron Wills from the University of Newcastle in Australia. Dr Wills, with over 50 years experience researching agronomy, agriculture and post-harvest techniques is undoubtedly a leader in the sector and one of the great experts on ethylene ...


    By Bioconservacion SA

  • Bioconservacion in International Banana Congress of CORBANA & ACORBAT

    Bioconservacion ethylene absorption solutions present at the most important banana congress The 6th International Banana Congress, organised by CORBANA and ACORBAT, took place in Miami from 19 to 22 April. It is undoubtedly the most important technical, scientific, agro-industrial and commercial gathering of the banana industry in the world. Experts from around the world spoke of ...


    By Bioconservacion SA

  • Bi-On CPB minimises fungal infections in pineapples

    Pineapples are susceptible to different diseases linked to air quality.   The main problems include the growth of fungi on the crown, changes in the exterior colour from green to brown and sometimes considerable translucence inside the pineapple.   As the pineapple is a non-climacteric fruit, ethylene does not accelerate its ripening, but it does speed up its senescence. ...


    By Bioconservacion SA

  • CPB Filter against fungi infections in Pineapples

    Pineapples are susceptible to different diseases linked to air quality. The main problems include the growth of fungi on the crown, changes in the exterior colour from green to brown and sometimes considerable translucence inside the pineapple. As the pineapple is a non-climacteric fruit, ethylene does not accelerate its ripening, but it does speed up its senescence. Senescence causes a ...


    By Bioconservacion SA

  • Development of a new retail packaging for sweet tamarind

    Sweet tamarind is a flavoursome tropical fruit that is rich in nutrients. The sweet tamarind takes the form of a shelled pod containing seed-bearing flesh. A major problem facing sweet tamarind retailers is that mechanical damage often occurs during the distribution process. This research has sought to propose solutions to this problem by taking the following approach: a) determining the physical ...


    By Inderscience Publishers

  • Pesticides in foods

    The use of pesticides in foods is a concern - especially as some of these substances build up in food and pass into the human body. A pesticide is a substance used in agriculture mainly for repelling, eliminating, reducing, etc insects or microorganisms that might harm the crops. There are numerous scientific studies that demonstrate the problems that these substances can cause within the body - ...


    By Bioconservacion SA

  • The Challenge of Ethylene Absorption: Extend Shelf Life of Fruits and Vegetables

    Partner Meeting 2016 The Challenge of Ethylene Absorption: Extend Shelf Life of Fruits and Vegetables In February we once again held our international meeting for all post-harvest partners. This year we had speakers from throughout the world, with extensive knowledge and professional experience, to discuss different topics of utmost importance for developing our lines of ...


    By Bioconservacion SA

  • Algae Photo Bioreactors (APB`s)

    ALGAE PHOTO-BIOREACTORS (APB’s) Absorption of CO2 and NOx from industrial exhaust gases and conversion of algal feedstock, as a discipline of ecological engineering. Algae, live in a wide range of aquatic environments and are a natural component of most aquatic ecosystems being found in both fresh, brackish and marine waters. They range in size from large macrophytic kelps to microscopic ...

  • Local advice on managing blackgrass

    Blackgrass is a weed that troubles many, and controlling it is an increasing challenge, particularly with the small armoury of products available, and the growing issue with resistance. Paul Drinkwater, Crop Production Manager for Abbots Ripton Farming Company, explains how, in his 40 years of being in the Cambridgeshire area, the blackgrass problem has evolved. “My role sees me manage ...


    By Certis UK

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