poultry genetic Articles

  • Unlocking the potential of poultry manure

    The poultry industry is one of the largest and fastest-growing agro-based industries in the world. At the same time, the growth brings along a number of environmental problems. One of the major environmental problems is the accumulation of large amounts of wastes, e.g. manure. In order to mitigate these problems new economically sustainable technologies are needed. Manure has often been ...


    By Ductor Corp.

  • Antimicrobial resistance in salmonella enterica serovar heidelberg isolates from retail meats, including poultry, from 2002 to 2006

    Salmonella enterica serovar Heidelberg frequently causes food-borne illness in humans. There are few data on the prevalence, antimicrobial susceptibility, and genetic diversity of Salmonella serovar Heidelberg isolates in retail meats. We compared the prevalences of Salmonella serovar ...

  • The KAHL Crown Expander - a Way out of the Feed Structure Dilemma

    Introduction: For some time now, more and more have turned away worldwide, particularly in Germany, from the hitherto customary fine grinding of pig and poultry feed. For a time, fine grinding was seen as key to achieve high feed conversion rates and good pellet quality with low fines. But today, it is recognised more and more that the vulnerability of our livestock is growing with the ...


    By Amandus Kahl GmbH & Co. KG

  • Have Your Steak and Eat It, Too

    In our recent feature, “Has Meat Met Its Match?,” writer Rowan Jacobsen explores ways people can (now and possibly in the future) reduce the environmental and food security impacts of their diets, including entomophagy (bug-eating), synthetic meat and vegetarian substitutes. If none of those fits your needs, there are plenty of other ways ...


    By Ensia

  • DACS` ventilation gives excellent hock and podo scores - Hooks Drove, England - Case Study

    Jamie Curston from Hooks Drove, Cambridgeshire, England, manages a 500,000+ bird farm equipped with a complete climate solution from DACS. The eight houses were commissioned in October 2014 and have been running flawlessly ever since. Nice even spread of birds throughout the whole shed Jamie is an experienced manager who has been working in the poultry sector for ...


    By DACS A/S

  • Science’s role in growing diverse, nutritious food

    Can science meet the demand for more diverse and nutritious food? Jan Piotrowski investigates. The riots that swept Africa in 2007 and 2008 in response to the spiralling costs of staple crops brought the effects of food shortages into sharp focus. Images of unrest circled the globe, and the consequent instability brought to the forefront of political debate a question that had ...


    By SciDev.Net

  • How green was my Vertical Farm?

    By 2050, 80% of the earth’s population will live in cities and 3 billion more people will need to be fed. The simple fact is we are running out of available land to grow enough food to feed them. If we can’t grow our cities outward to find more arable land, the only solution is to grow them upwards. This may change the way we design cities forever.The problem is real and immediate. Even by most ...


    By GLOBE SERIES

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